Address
236A Illawarra Rd, Marrickville NSW 2204, Australia
Marrickville Pork Roll in Marrickville Menu
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Nearby Sample Menus
- - Tzatziki, grated cheese, Tabouli, Hommus $1.00
- Lamb $15.00
- Vegetarian $6.00
- Large size fish cocktails $1.00
- Large $9.00
- Chicken $9.90 / $19.80 / $39.60
- Beef $8.90
- The Lot $8.50
- Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90
- Beef tasty cheese, lettuce, tomato, beetroot $15.90
- Sides chips, garlic bread, herb bread, boiled rice $5 ea
- Plus: melts - ham/cheese/tomato $9.50
- - with grilled chicken or smoked salmon $18
- Steak Sandwich grilled sirloin, roasted capsicum, lettuce, tasty cheese, onion jam $15.90
- Plus: melts - cheese $7
- Six roast lamb, tomatoes, baby spinach, & honey mustard $13
- Chocolate Chip $25.95
- Strawberry $25.95
- Tiramisu Torte $29.95
- The Chelsea $249
- Babylicious $149
- Tropical Glazed $28.95
- Number Cakes $46.95
- Profiterole Torte $34.95
- Plate of square chips $ 10.00
- Anel de lulas (Calamari rings) $ 10.00
- Bacalhau a lagereiro (Grilled codish lagereiro style served w/ roast potato & garlic-olive oil sauce) $ 23.00
- Plate of large chips $ 8.00
- Chourico assado (Grilled chourizo) $ 15.00
- Peito de galinha com batata frita e arroz (Grilled chciken breast w/ chicps & rice) $ 13.00
- Bife pimenta (Steak in pepper & cream sauce served w/ chips and salad) $ 23.00
- Febras de porcol (Pork loin steaks served w/ rice, chips and salad) $ 23.00
- Minimum four people $36 Per Person
- Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
- Main Course: Tofu Bonfire – Dau Hu Quanh Lua Hong Tofu, shitake mushroom and onion in a pot, cooked at the table and served with rice paper, salad and special soy sauce. -
- Vegetarian Steamboat – Lau Chay Fresh vegetables and tofu cooked at your table in a delicious broth. $36
- Design your own delicious noodle dish with choice of noodle and choice of meat, seafood or vegetables, braised in Harry’s special oyster sauce with optional chilli. $22.5
- Entrees: Fresh Prawn Rolls – Goi Cuon Tom Freshly made to order with prawn, herbs, lettuce and pickles rolled in rice paper, served with Bay Tinh’s special sauce. -
- Duck Salad – Goi Vit (2 pieces) Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle sal $12
- Entrees: Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and -
Marrickville Pork Roll
Phone
0420966368
Opened hours
Monday: 6:45 AM – 5:30 PM, Tuesday: 6:45 AM – 5:30 PM, Wednesday: 6:45 AM – 5:30 PM, Thursday: 6:45 AM – 5:30 PM, Friday: 6:45 AM – 5:30 PM, Saturday: 6:45 AM – 5:30 PM, Sunday: 6:45 AM – 5:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Fast Food , Sandwiches , Vietnamese
Features
Takeaway , Wheelchair accessible , Kid Friendly , Child-friendly , Takeout
236A Illawarra Rd, Marrickville NSW 2204, Australia
- Marrickville Asian Menus
- Marrickville Fast Food Menus
- Marrickville Sandwiches Menus
- Marrickville Vietnamese Menus
- Inner West Asian Menus
- Inner West Fast Food Menus
- Inner West Sandwiches Menus
- Inner West Vietnamese Menus