Marrigold Chinese Restaurant in Haymarket Menu

None

Nearby Sample Menus

  • Deep-Fried Marinated Chicken $5.80
  • Egg Sushi (4p) $5.80
  • Prawn Sushi (4p) $7.90
  • Kimchi and Natto $3.80
  • Grilled Mackeral $5.80
  • Potato Salad $2.80
  • Deep-Fried Whiting (2p) $2.80
  • Deep-Fried White Bait $3.80
  • Yum Woon Saen - glass noodle with prawn and spicy salad dressing $12.90
  • Pad Cha Pla - stir fried fish fillets with curry paste, peppercorn and basil $13.90
  • Basil - stir fried chilli paste with mixed vegetables, bamboo and sweet basil (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
  • Cashew Nut - cashew nut with chilli jam and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
  • Suki - vermicelli with a variety of vegetable, egg and suki sauce $8.90
  • Yen Ta Fo - flat noodle in pink preserved bean soup with fish balls, squid, tofu, vegetables $8.90
  • Green Papaya Salad with Prawn (Som Tum) - the traditional Thai salad with herbs and spicy salad dressing $13.90
  • Pad Pet Moo Grob - crisp belly pork stir fried with chilli paste, basil $13.90
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Grilled Scallop N/A
  • BBQ Eel N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Khao Mhu Kratiem - stir fried pork in garlic, onions and coriander with rice $10.90
  • Bpla Todt Nahm Bpla - crisp fried whole barramundi with green chilli and garlic relish $30.00
  • Louk Chin Bhing - grilled pork ball dumplings $2.00
  • Khanom Mann - steamed sweet potato cakes topped with shreadded fresh coconut $2.50
  • Bpla Muek Yaang - char grilled squid with fresh chilli and garlic relish $17.00
  • Sai Ouah - sausages of pork with aromatic herbs and chilli $10.00
  • Suep Nohr Mai - salad of shredded bamboo shoots with smoked chilli and fermented fish sauce $12.00
  • Fresh spring rolls - fresh spring rolls of smoked fish sausages, chicken and crab with caramelised tamarind relish $10.00
Marrigold Chinese Restaurant

Marrigold Chinese Restaurant

location

Address

4 & 5, Citymark Building, 683-689 George St, Haymarket NSW 2000, Australia

phone

Phone

0292813388

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 11:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 11:00 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 11:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Seafood , Vegetarian , Yum Cha

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Private Dining ,  Groups

Location
4 & 5, Citymark Building, 683-689 George St, Haymarket NSW 2000, Australia