Marroo Korean Charcoal BBQ & Bar in Melbourne Menu

None

Nearby Sample Menus

  • VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
  • BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
  • REGINA MARGHERITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, cherry tomatoes, basil $20.40
  • CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50
  • Avocado $4.00
  • GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
  • ROMOLO - rucola and parmigiano Reggiano matured 30 months, cherry tomatoes $14.00
  • TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Gyu tan don $17.50
    • Ox-tongue with red wine sauce on rice
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Katsu don $10.50
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • Unagi special fried rice $14.50
    • BBQ eel, prawn and japanese chashu fried rice
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • Spicy fish egg hot pot $16.00
  • Bulgogi $15.50
  • Octopus BBQ $15.50
  • Yukee $10.00
    • Korean style marinated raw beef
  • Tofu $8.50
    • Lightly simmered tofu with soy base sauce
  • Scallop BBQ $18.00
  • Duck BBQ $18.00
  • Dumpling soup $14.00
  • MISO SHIRU $4.80
    • (Traditional Japanese Soya Bean Soup)
  • SAKANA NO TERIYAKI $22.80
    • (Grilled fish fillet with teriyaki sauce)
  • SOFT SHELLED CRAB $21.80
    • (Deep fried in light batter & served with hand roll)
  • BEEF YAKINIKU $20.50
    • (Sliced beef in wafu sauce served with salad)
  • IKA YAKI $15.50
    • (Fried squid in garlic butter sauce)
  • ZARU SOBA $11.80
    • (Japanese cool noodle)
  • (L) $22.80
  • OKONOMIYAKI $10.40
    • (Japanese pancake)
  • Smashed avocado $14.90
  • Mexican eggs $15.50
  • Satay chicken $13.50
  • Steak sandwich $16.00
  • Smoked salmon benedict $18.00
  • Omelette with 3 fillings $15.50
  • Wagyu beef baguette $14.50
  • Soup of the day $9.00
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • Sauteed chard and kale $4.00
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • Pasta of the day $22.00
  • Roasted tomatoes $5.00
  • Baked camembert, garlic and rosemary, garden salad $18.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • -Add chorizo $4.00
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • Plain yoghurt (dahi) $4.00
  • Onion chilli kulcha $6.00
  • Jeera rice $8.00
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • -Small $3.00
  • Ajwaini laccha paranatha $5.00
  • Pave D'Affinois Pelussin, Rhone-Alpes, Central France
    • A petite, pillowy, double cream cow's milk cheese with a silky interior that oozes out when ripe. Perfectly mild with a slightly salty, grassy flavour.
  • Crumbled 24 Month Aged Parmigiano Reggiano with Grissini 15.00
  • Fernet Branca 10.00
  • Ortiz Anchovy with Brioche Soldiers 16.00
  • Montenegro Amaro 10.00
  • Il Moscato Di Brunello Grappa 13.00
  • Heirloom Carrots 12.00
    • Snow peas, honey ginger glaze
  • Cod Balls with Preserved Lemon Aioli 10.00
  • Smoked Salmon $10.00
    • cucumber, red onion, capers, rocket & spring onion spread
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Soup of the day $12.00
  • Confit Duck $35.00
    • Duck fat potatoes, braised red cabbage & roast apple
  • Soup of the Day $12.00
  • Salads
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Gypsy ham baguette $10.50
    • sliced cheddar, tomato, mixed leaves & green tomato pickle
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • Sautéed green beans, toasted almonds $9.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • Mexican parmigiana $25.00
    • Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
  • Scotch fillet $30.00
    • 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Chicken schnitzel sandwich $21.00
    • Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
  • Chicken parmigiana $24.00
    • Melted mozzarella cheese, ham, napoli sauce
  • Garlic & herb bread $3.50
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • -Mushroom sauce
  • Croissant Almond(Take Away/Dine In) $ 4.95/ $5.20
  • Loaf Bread (Take Away) $ 4.65
  • Pie Beef/Burgundy (Take Away/Dine In) $ 7.60/ $8.05
  • Roast Lamb (Take Away/Dine In) In Turkish Bread $ 13.65/$14.30
  • Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
  • Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
  • Turkey Baguette (Take Away/Dine In) $ 13.45/$14.10
  • Baguette Flute (Take Away) $ 5.10
  • Sweet and Sour Fish Fillet $23.80
  • Sliced Beef with Satay Sauce $19.80
  • Hot and Spicy Lamb Belly $26.80
  • Prawn Crackers $3.20
  • Pan Fried Red Bean Cakes $9.80
  • Fresh Spinach and Minced Beef Soup $6.80
  • King Prawn with Chinese Broccoli Puree $29.80
  • Sliced Beef with Oyster Sauce $19.80
  • 37. Fish Fillet with Pickled Vegetable with Rice $9.80
  • 23. Vegetables & Bean Curd with Rice $9.80
  • 61. Combination Fried Noodle $14.80
  • 43. Stir Fried Beef & Vegetables with Rice $9.80
  • 39. Stir Fried Fish Fillet & Vegetables with Rice $9.80
  • 57. Seafood Noodles in Soup $11.80
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • 63. Fried Kway Teow with XO Sauce $13.80
Marroo Korean Charcoal BBQ & Bar

Marroo Korean Charcoal BBQ & Bar

location

Address

392 Little Collins St, Melbourne VIC 3000, Australia

phone

Phone

0396708800

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Waitstaff ,  Groups

Location
392 Little Collins St, Melbourne VIC 3000, Australia