Address
392 Little Collins St, Melbourne VIC 3000, Australia
Marroo Korean Charcoal BBQ & Bar in Melbourne Menu
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Nearby Sample Menus
- Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
- Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
- Hot White Chocolate $5.30
- Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
- LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
- Piccolo Latte $3.80
- Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
- soft bean curd marinara hot pot $14.00
- Assorted meat BBQ $48.00
- -Mixed vegetable and spicy pork on rice
- Choose as much as you want!!
- Prawn tempura $12.00
- Spare rib soup $14.00
- Lobster hot pot Market price
- -Extra rice $2.00
- WAI WAI SADEKO $4.50
- CHANA CHATPAT $4.50
- CHATPAT COMBO $5.80
- ALOO DUM SET $8.50
- ALOO ACHAR CHOILA SET $13.00
- CHICKEN MOMO $10.00
- PLEASE ORDER AND PAY AT THE COUNTER
- ALOO CHOILA ONLY $12.00
- Two Rolls with Miso Soup $5.00
- Three Rolls with Miso Soup $6.80
- Large Sushi Box $9.50
- Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
- Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
- Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
- Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
- Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
- - Chuck Flap Tail
- Large $35.00
-
30 Ramen $8.00
- Korean-style instant noodles with egg
- 400g of marinated beef ribs and 400g of sliced pork belly
- 42 Beef Bulgogi Bibimbab
- $16.00
- For 2 People $120.00
-
How to enjoy your Stone Pot
- Simply stir and mix everything up in stone pot (vegetables, meat or tofu, egg and rice) with sauce!
-
Pumpkin $17.00
- Pumpkin, spinach & feta with mozzarella & dressed rocket
-
Garlic bread (V) $8.00
- Housemade herbed butter on fresh ciabatta served with or without cheese
-
Steak special
- Please refer to the specials board
-
BBQ chicken $22.00
- Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
-
Fish burger $20.00
- Crumbed fish of the day served with lettuce, dill caper mayo, cheese & onion rings
-
Falafel (V) $13.00
- Falafel, sliced tomato, hummus, red onion, cucumber & pickles
- 300g Porterhouse $37.00
-
Waldorf $14.00
- Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
- Chocolate & porter mousse with salted caramel ice cream $14.50
-
Mushroom
- Oven roasted field mushrooms with oregano
- House made dips with toasted turkish bread $13.50
-
Pumpkin & feta
- Roasted pumpkin, feta & basil
-
Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
- Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
- All params are topped with mozzarella & served with chips & salad
- Beer battered rockling fillets with salad, chips & tartare sauce $28.50
- Tandoori butter naan / butter roti $3.00
-
Sarson da saag $16.90
- signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
-
Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
-
Daal Makhani $12.90
- Balck lentils cooked in traditional way
-
Butter chicken $15.90
- Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
- Mixed pickle $3.00
- Lime pickle $3.00
- Butter $3.00
- -Calamari $6.00
- Leg ham $6.00
-
Smashed avocado $14.00
- Two poached eggs, creamy feta, radish, black sesame seeds and avocado on toast
- -Plain omelette $8.00
-
Falafel (2) $3.00
- Each
- Warm chicken and haloumi salad $15.90
- Open souvlaki $18.90
-
Haloumi $2.00
- Each
-
Blat $8.50
- Bacon, lettuce, tomato & avocado
-
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
- Salmon, avocado $3.50
- Eggs atlantic (salmon) $13.50
-
Granola $11.00
- Served with low fat yoghurt & berry coulis
- Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
-
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
-
Porridge $8.00
- Served with low fat yoghurt & berries
- Teriyaki Chicken Udon $10.00
- Seafood Udon $10.00
- $12.50
- Beef Rice $11.00
- CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
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Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
- Teriyaki Chicken Rice $10.00
- Prawn Soba $10.00
- 102. Chargrilled Pork Chop $11.00
- 4 rolls $10.00
-
1. Chicken Special
- (drumstick, giblet, liver, heart, pork blood jelly) (GF)
- 2 rolls $5.50
- S $11.50
- 2 rolls $5.50
- 12. Beef & Tendon (GF)
- 5. Chicken & Liver (GF)
- Beef $10.90
- Crispy Chicken $12.90
- Prawn & Chicken $13.90
- Tofu & Vegetable $10.90
- Chicken $10.90
- Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
- Vegetable Combo $10.90
- Step 1 - Choose Noodles N/A
- Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
- Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
- Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
- Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
- Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
- Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
- Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
- Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
- - Seafood $13.90
- - Fish Fillet $13.90
- - Chicken $13.50
- 88. Pineapple Sweet & Sour
- - Fish Fillet $13.90
- 122. Red Curry Rice Salmon $15.50
- - Soft Shell Crab $14.50
- - Fish Fillet $12.90
Marroo Korean Charcoal BBQ & Bar
Phone
0396708800
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean
Features
Reservations , Seating , Serves Alcohol , Waitstaff , Groups
392 Little Collins St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Barbeque Menus
- Melbourne Korean Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Barbeque Menus
- Inner Melbourne Korean Menus