Marumo in Nedlands Menu

None

Nearby Sample Menus

CARRE D’AGNEAU - Tender Marinated & Roasted Amelia Park Rack of Lamb, served pink, with a pumpkin puree, glazed saffron potatoes, capsicum stuffed zucchini & a rosemary jus $41.00
BAS-ARMAGNAC DELORD RECOLTE 1985 $22.50
ESCARGOTS DE BOURGOGNE - Burgundy Snails cooked in their shells with garlic & herb butter (Half/Whole Dozen) $15.00/$25.00
QUENELLES DE POISSON GRATINÉE - Fish & Prawn Mousseline, Poached & served with spinach & fresh herbs finished with a light lobster veloute & gratinee with gruyere cheese $22.50
STEAK TARTARE - Finely Hand cut Butterfield Fillet of beef, capers, mustard, cornichons, shallots, parsley, Tabasco, Worcestershire, olive oil, vinegar & egg yolk (Main Course size available) $24.00
ROQUEFORT PAPILLON $15.00
POULET FARCI AU FROMAGE - Mt Barker Chicken Breast slowly cooked, served on a bed of sautéed gnocchi, wild mushrooms & fresh herbs finished with a light tarragon sauce & parmesan crisps $39.00
TIMBALE DE LEGUMES AU FROMAGE DE CHEVRE - Mediterranean Timbale of Goats cheese, roast tomato, zucchini & garlic served warm & finished with a red capsicum coulis, olive tapenade & a julienne vegetabl $19.50

Banh Mi Sandwich with coconut poached chicken, pickled carrot, cucumber, spinach, coriander & chilli sauce N/A
Coffee, Filter, V60, Hot chocolates N/A
Freshly roasted, available in bags of 250 or 500 grams Larger sizes are available on request House blend or Single origin beans N/A
Freshly squeezed juices N/A
Cold brews N/A
Pesto Bruschetta with avocado, tomato & feta N/A
Fresh (baked in store) Muffins N/A
House Toasted Muesli with poached pears & greek style yoghurt N/A

Tortelloni - Spinach and ricotta filled, sweet pumpkin, gorgonzola cream. $24.00
Calamari Alla Franco - Baby squid tubes filled with nuts, raisins and herbs, chilli, olive and tomato sauce. $21.00
Antipasto Misto - Tasting plate of mixed grilled vegies, meats and cheese. $26.00
Prosciutto Di Parma E Mozzarella Di Bufala - Shaved Parma ham (DOP) layered with buffalomozzarella (DOP). $22.00
Salsiccia Alla Griglia - Char grilled Italian style dried sausage, green olives. $15.00
Caponata (Italian Style Ratatouille) $8.00
Scottadito D’Agnello E Borlotti - Char grilled lamb chops, borlotti beans and truffle oil. $33.00
Panna Cotta - Sweet vanilla cream jelly, forest berry sauce. $9.00