PARIS BREST - A Traditional French pastry made of Choux Pastry, filled with a salted caramel, hazelnut crème & praline whipped cream finished with chocolate sauce $16.00
PAIN - Fresh baked Baguette served with French butter $4.00/person
HENNESSY XO COGNAC $33.00
SALADE DU JARDIN - Garden Salad $9.50
CHÂTEAU D’YQUEM 1996 SAUTERNES 375ml Bordeaux, France $360.00/bottle
POULET FARCI AU FROMAGE - Mt Barker Chicken Breast slowly cooked, served on a bed of sautéed gnocchi, wild mushrooms & fresh herbs finished with a light tarragon sauce & parmesan crisps $39.00
CHÂTEAU LAFAURIE-PEYRAGUEY SAUTERNES 375ml Bordeaux, France $81.00/bottle