Mary Fortune in Melbourne Menu

None

Nearby Sample Menus

  • SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00
  • TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50
  • GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
  • LASAGNE GENOVESI - pesto, bechamel sauce, parmesan cheese, potatoes, green beans $21.50
  • DONNA REGINA - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, sausage with fennel, prosciutto San Daniele 24 months DOP, basil $26.40
  • MONTALBANO (3pz) - Sicilian arancini served on mixed dips Chefs choice of arancini fillings $14.00
  • GIGLI ALLA GENOVESE - basil pesto made with olive oil, garlic, parmesan, pecorino cheese, pine nuts, potatoes, green beans, salt, pepper $20.50
  • TONNO E CIPOLLA - tomato sauce, fior di latte, mediterranean tuna, onion, black olives, basil $20.40
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • SUI MAI PRAWN DUMPLINGS 14.00
    • with red vinegar chili oil
  • 5 PLATES 58 Per Person
  • PETITS FOURS 6.00
  • STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
    • Sichuan chilli oil
  • CRISPY FRIED SICHUAN DUCK 36.00
    • with watercress salad & tamarind sesame dressing
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • KOREAN STYLE CRISPY PORK HOCK 39.00
    • with apple kimchi salad, pancakes & hoi sin
  • KOREAN FRIED 8.00 each
    • chicken bun with spicy gochujang
  • Plain Paper Dosa $9.90
  • The above are served with sambar and coconut chutney
  • Masala Dosa $8.00
  • - Small $3.00
  • Cholle Bathure $10.90
  • - Small $2.50
  • Lamb Rogan / Josh / Vindaloo $12.90
  • Chicken Tikka $10.90
    • 4 pc served with salad, rice and mint sauce
  • Lemon tart $10.00
  • Spanakopita with sumac yoghurt $12.00
  • Oysters
  • Sticky date pudding $15.00
  • 9 score wagyu bresaola (50g) $18.00
  • Mozzarella bar $25.50
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
  • Fish and chips $10.00
  • Schnitzel $14.00
    • Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
  • Garlic bread (V) $8.00
    • Housemade herbed butter on fresh ciabatta served with or without cheese
  • Beef burger
  • Capricciosa $21.00
    • Olives, ham, mozzarella, mushroom & napoli sauce
  • R&R $28.00
    • Your choice of burger with a side of chips & BBQ pork ribs
  • Sauce options
    • Gravy, creamy mushroom, pepper, mustard
  • Chicken ribs $20.00
    • 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • -Add poached egg $3.00
  • Vegemite $1.00
  • Pasta of the day $22.00
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • Pastries $4.5/$7.5
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 64. Tan Tan Ramen $10.90
    • Japanese ramen with spicy pork mince served in tan tan base soup
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • Stuffed Chicken $ 27
    • Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
  • Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Pannacotta $ 14
    • House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
  • Salmon Bruschetta $ 14
    • Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Pan-fried Mushrooms $8.00
  • Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • Home-Made Chocolates $16.50
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
  • A9. TORI TERIYAKI DON $10.50
    • Grilled Chicken with Teriyaki Sauce On Rice
  • F12. EDAMAME $5.00
    • Boiled Soy Bean Pod
  • Chilli Salmon $2.60
  • A8. TEN DON $11.00
    • Tempura Prawns & Veggies On Rice
  • Teriyaki Beef $2.60
  • F4. AGE DASHI TOFU $5.80
    • Deep Fried Beancurd with Fish Flake
  • F6. ASSORTED TEMPURA $9.80
    • Deep Fried Prawns with Veggies
  • A11. GYU TERIYAKI DON $11.50
    • Teriyaki Beef on Rice
  • Teriyaki Chicken Soba $10.00
  • Turn Rice & Salad $10.00
  • Eel Udon $12.50
  • Teriyaki Chicken Rice $10.00
  • Prawn Udon $10.00
  • Prawn Soba $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Vegeterian Udon $10.00
  • Deep Fried Spicy Chicken Ribs on Rice $11.80
  • Choice of sauces
  • Sweet Bean Curd with Mango in Sago Soup $7.00
  • Lemongrass Pork Chop & Fried Egg on Rice $11.80
  • -Black Pepper Sauce
  • Sweet Bean Curd with Mango $6.50
  • -Udon
  • Sizzling Beef in Black Bean Sauce $13.30
  • Gohan
    • Steamed premium imported rice
  • (M) $38.00
  • Horenso Gomaae $13.00
    • Lightly cooked spinach mixed with sesame seed sauce
  • Futomaki $20.00
    • Jumbo size with prawn, egg and vegetables
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • Starters
  • Tempura $20.00
    • Deep fried prawns and vegetables
  • Yakisoba - Pan fried thin egg noodles with beef and vegetables $12.50
  • Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
  • Takoyaki - Ten small balls of pancake with octopus $9.60
  • Nasudengaku - Egg plant deep fried and delicious miso topping $8.60
  • Tonjiru - Pork and vegetables in miso soup $6.80
  • Veg Tempura Vegetable tempura combination $12.50
  • Buta kimuchi - Pan fried spicy Chinese cabbage and pork $12.50
  • Udon: Tsukimi Raw egg - Thick wheat noodles with vegetables in soup with $10.30
Mary Fortune

Mary Fortune

location

Address

91-93 Flinders Ln, Melbourne VIC 3000, Australia

phone

Phone

0390778117

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 PM – 1:00 AM, Wednesday: 4:30 PM – 1:00 AM, Thursday: 4:30 PM – 1:00 AM, Friday: 4:30 PM – 1:00 AM, Saturday: 4:30 PM – 1:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Modern Australian

features

Features

Wine Bar ,  Bar

Location
91-93 Flinders Ln, Melbourne VIC 3000, Australia
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