Masaki in Sydney Menu

None

Nearby Sample Menus

  • BLT Twister - $6.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Sauce - Sweet Chilli N/A
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Sauce - Creamy Aioli $0.50
  • Chicken, Bacon & Egg Twister - $6.95
  • Chicken Caesar Twister $6.95
  • Coleslaw Regular $3.75
  • Bacon and Egg Sandwich or Wrap $5.00
  • Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
  • Extras $1.00
  • Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
  • Raisin Toast $2.50
  • Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
  • Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
  • All sandwiches (vienna, bread or wraps) -
  • Cocido - Spanish soup $12.50
  • Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
  • Patatas Bravas - Potatoes in spicy tomato sauce $13.20
  • Grilled Red Pimientos - Grilled Capsicums $14.50
  • Tortilla de Gambas - Prawn omelette $21.90
  • Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
  • Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
  • Filete con Pimienta - Pepper Steak $29.90
  • LARGE PLATE - Two Main & Any Three Sides $15.90
  • TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
  • SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
  • THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
  • PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
  • FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
  • CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
  • MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
  • SPAGHETTI MARINARA $29.90 / $34.90
  • GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
  • ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
  • VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
  • PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
  • HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
  • GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
  • SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
  • Salt and pepper calamari $15.50
  • Brocollini, pickled red onion $8
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Classic margherita, buffalo mozzarella $19
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Cotoletta Alla Milanese $46.00
    • Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
  • Olive Miste $6.80
    • Mixed Olives with Housemade Grissini
  • Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • Pesce del Giorno $39.00
    • Fish of the day, please ask your waiter
  • Antipasto Della Casa $26.50
    • Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
  • Italian sopressa, salami, black olive, artichoke $23
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Garden fries, aioli $9.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
  • Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
  • Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
  • Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
  • Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
  • Chicken Egg & Lemon Soup $7.00
  • Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice) Small $16.20 / Large $27.60
  • Home Made Cheese Tiropitas $9.10
  • CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
  • CHICKEN & EGG LEMON SOUP ~ $ 6.00
  • FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
  • FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
  • GREEK PITA BREAD ~ $ 1.50
  • SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
  • PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
  • GRILLED FLOUNDER ~ $ 25.00
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Mesculin, tomato, red onion $7
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Gyoza $7.50
    • dumpling and vegetables
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Chirashi Sushi & Tonkatsu Set $20.80
  • Tonkatsu Pork Loin & Udon Set $18.80
  • Sashimi & Udon Set $18.80
  • Oroshi Katsu Set $16.80
  • Piri Katsu Don Set $17.80
  • Hokkaido Bento $23.80
  • MISO Bento $19.80
  • Katsu Don Set $17.80
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • Crispy cider battered red emperor, fries, tartare $29
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Spiced chicken wings, hot sauce $13
  • Mesculin, tomato, red onion $7
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Brocollini, pickled red onion $8
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
Masaki

Masaki

location

Address

Shop 306-308, Maritime Trade Towers, 201 Kent Street, CBD, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway

Location
Shop 306-308, Maritime Trade Towers, 201 Kent Street, CBD, Sydney
Similar Restaurants based on Cuisines