Address
382A Pitt St, Sydney NSW 2000, Australia
Masala Bowl in Sydney Menu
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Nearby Sample Menus
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Poached Dutch cream potatoes in kelp and parsley $15
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- Green beans, thyme and sake butter $15
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Creamed corn, tarragon and lime butter $15
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Pasta / ricotta of the day served with house salad $12.00
- Tea - assorted blends $3.50
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Organic porridge topped with banana or fruit compote $7.00
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- Sauteed baby spinach $3.00
- Bacon & poached organic egg on toasted with house made relish $9.00
- Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
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Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
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Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
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Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack
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Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
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T- Bone Porterhouse (500 G) $46.00
- Grain Fed Minimum 100 Days From Gympie, Queensland
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Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter
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Fish Of The Day $36.00
- Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides
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Veggie Platter $31.00
- Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
- Sizzling eggplant with teriyaki sauce $24.80
- Baked lamb chops marinated in homemade sauce (min 4pcs) $8.00/piece
- Deep fried salt and pepper pork ribs $20.80
- Seasonal vegetables in chef's master stock with dried scallop and wolfberries $23.80
- Zilver braised supreme shark fins with Chinese ham in chef's master stock (per person) $118.00
- Deep fried king prawn with sweet and sour sauce $31.80
- Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
- Braised fish maw and sea cucumber topped with prawn roe $68.00
- Pumpkin, caramelised onion, fetta, parmesan $22
- Salt and pepper calamari $15.50
- Italian sopressa, salami, black olive, artichoke $23
- Classic margherita, buffalo mozzarella $19
- Spiced chicken wings, hot sauce $13
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Grilled chorizo, sherry, lemon $10
- Marinated sicilian olives $7
- Pink Love $60
- Valentine 8 N/A
- Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
- Valentine 12 N/A
- Carrot each: $2.50, dozen: $27.00
- Tiramisu each: $2.50, dozen: $27.00
- Lemon each: $2.50, dozen: $27.00
- Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
- Garlic Bread $6
- Red Wine Jus $4
- Ploughmans Board - with a red tape tasting paddle $36
- Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
- Potato Wedges - Sour cream and sweet chilli sauce $10
- Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
- House made chocolate brownie - with vanilla ice cream $13
- Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Grilled chorizo, sherry, lemon $10
- Capsicum, fetta, herb arancini, tomato chutney $13
- Pumpkin, caramelised onion, fetta, parmesan $22
- Salt and pepper calamari $15.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Brocollini, pickled red onion $8
- Smoked scamorza, sliced potato, rosemary, maple $21
- Salt and pepper calamari $15.50
- Brocollini, pickled red onion $8
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Crispy cider battered red emperor, fries, tartare $29
- With lavosh, fruit compote, apple $14.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Mesculin, tomato, red onion $7
- VEGETARIAN PAELLA : Tasty mixture of white rice, artichokes, pimientos, mushrooms, onions, tomatoes and peas. N/A
- CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
- TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
- SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
- CHULETA Grilled T Bone Cutlet served with home made tomato sauce N/A
- MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
- SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
- LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Tempura udon $14.50
- prawn tempura and noodle soup
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
- Steak Sandwich $7.50
- Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Hamburger $6.00
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- - egg / cheese / pineapple $0.50
- Tonkatsu Pork Loin Set $16.80
- Karaage Chicken Curry $12.80
- Katsu Don Set $17.80
- Miso Katsu Set $16.80
- Pork Katsu Curry $13.80
- Fillet & Prawn Set $18.80
- Kaminari Pork Set $16.80
- Wagyu Beef Curry $15.80
- Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
- Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
- Freshly Baked Damper with salted butter $5.90
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
- Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
- Beer Battered Onion Rings $7.90
- Pork Scratchings $8.90
- Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Brocollini, pickled red onion $8
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- The garden’s baked mac and cheese $9.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Masala Bowl
Phone
0280417988
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Accepts Discover , Kid Friendly , Seating , Digital Payments , Child-friendly , Waitstaff , Takeout , Groups