Masala Grill Bar And Indian Restaurant in Melbourne Menu

None

Nearby Sample Menus

  • Northern spicy prawns $31.80
    • A dishform northern china, prawns with special sauce & brown paste
  • Lobser in black bean sauce Seasonal price
    • Lñoabster pieces cooked with black bean sauce & touch of garlic
  • Northern spicy beef $23.80
    • A dish from northern china, sliced beef with special sauce & brown bean paste
  • Combination in phoenix nest $31.80
  • -Seafood $9.80
  • Stuffed acallops $38.80
    • Whole stuffed callops with prawn meat and cooked with egg white sauce
  • Rice paper chicken (two) $6.80
    • Piece of chicken, chinese mushroom
  • Crab meat in shell ( each) $8.80
    • Crab meat, chicken, onion, curry sauce
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Grapefruit Tiro $4.60
  • BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
  • Hot White Chocolate $5.30
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • Piccolo Latte $3.80
  • Stir fried spinach noodle with seafood and vegetables $12.80
  • Dumplings deluxe platter $28.80
    • Prawn (2) / prawn & chives (2) / pork & prawn (2) / Chicken (2) / pork (5) / Chicken & prawn (5) / BBQ Pork bun (1) / Custard bun (1). Total of 20pcs
  • Pork & chives Dumplings (Pan fried-10 pcs) $11.80
  • Steamed BBQ pork buns (2pcs) $5.20
  • Duck & bamboo shoots cooked in chili broth & beer $24.80
  • Crispy baked sesame pancake with lotus seed paste $8.80
  • Stir fried mongolian beef / lamb & vegetables on hot sizzling plate $20.80
  • Chicken sweet corn soup $6.50
  • -Spicy moroccan chicken
  • -Dips & bread
  • Toasted ciabatta $9.90
    • Topped with pesto, fresh ricotta, tomato & basil
  • -ITalian minestrone
  • Middle eastern meatballs $18.90
    • Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
  • House falafels $17.90
    • Homemade falafels served with fattoush salad, hummus & harissa yoghurt
  • -Potato, leek & bacon
  • Ricotta donuts $7.90
    • Served with chocolate sauce and fresh strawberries
  • Wok Fried Lucky Crab with White Wine & Mozarella Cheese Seasonal
  • Live Fish: Murray Cod - Fish Porridge Chao Zhow Style Seasonal
  • AUSTRALIA BEER: Cascade Premium Light $6.00
  • Fried Lobster in Foie Gras Pate Seasonal
  • SPIRITS & APERITIFS: Canadian Club $9.00
  • Wok Fried Mud Crab with Ginger & Spring Onion Seasonal
  • FRUIT JUICE - (100%) Water Melon Juice (Glass/Jug) $12.00/$70.00
  • Jelly Fish sprinkled with Sesame Seeds $12.00
  • 62. Octopus Salad Ship $5.80
  • 113. Raspberry Parfait (V) $6.80
  • 81. Chicken Spring Rolls $4.80
  • 52. California Roll $4.80
  • 115. Spicy Octopus Salad $6.80
  • 4. Tuna Sashimi (GF) $6.80
  • 60. Natto (fermented soybean) Ship (V) $4.80
  • 37. Salmon Avocado Roll $3.80
  • Vegetarian Section
  • TENDON $17.60
    • (Deep fried prawn and vegetable in light batter on rice)
  • SOFT SHELLED CRAB $21.80
    • (Deep fried in light batter & served with hand roll)
  • EBI SALAD $16.80
    • (Prawn salad)
  • HOUSE'S SALAD $11.80
    • (Homemade salad with Japanese Style)
  • 12. GYUDON SET $14.80
    • Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
  • (S) $18.80
  • (L) $29.80
  • Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
  • -Gluten free bread $1.00
  • Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
  • Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • VEGETARIAN PLATTER (V) for one 17.00
    • includes tzatziki, hommus & eggplant dips, dolmadakia, spanakopita, feta cheese, potatoes baked in tomato salsa & kalamata olives. Served with warm pita bread
  • LAMB CUTLETS 34.00
    • five lamb cutlets, chargrilled & served with Greek salad & chips
  • for two 33.00
  • small 19.50
  • HOME BAKED BREAD (V) 4.00
    • traditional village style bread served with butter
  • CHICKEN SOUVLA ON SKEWER 34.00
    • two grilled lean chicken skewers, marinated in Greek herbs and spices, served with Greek salad and chips
  • MIXED DIPS 13.00
    • tarama, melitzanosalata, tzatziki & hommus (order pita separately)
  • DESSERT PLATTER 21.00
    • platter of our popular homemade desserts: baklava, galaktoboureko and creme caramel served with a scoop of vanilla bean ice cream
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Pasta made fresh daily
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Fish of the day
  • Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Additional Prosciutto $3.00
  • Croissants
  • Les Pas D’ici $6.00
    • Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • Plain Croissant $3.50
  • Le Plateau De Fromage $19.00
    • Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
  • La Barberousse $11.00
    • Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
  • La Canadienne $9.50
    • Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
  • House made beef lasagne $18.50
  • Homemade dip served with grilled baguette $8.00
  • -Add smoked salmon $5.00
  • Winter fruit compote, yoghurt, honey & chia seeds $7.00
  • Dr, Marty`s crumpets with honey or jam $6.50
  • Bruschetta
  • Bruschetta
  • Croque monsieur $14.00
  • Banana Fritter & Ice Cream $7.00
  • Sliced Chicken with Curry Sauce $22.00
  • Sauteed Sliced Chicken with Black Bean Sauce $22.00
  • Seafood Combination in Satay Sauce on a Sizzling Plate $26.00
  • Shredded Roast Duck & Combination Soup $6.50
  • Bean Curd Fried with Spice Salt $21.00
  • Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
  • Cold Shredded Chicken & Pickled Vegtable Salad (for 4 more Persons) S $18.00 / L $22.00
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Masala Grill Bar And Indian Restaurant

Masala Grill Bar And Indian Restaurant

location

Address

485 Flinders Ln, Melbourne VIC 3000, Australia

phone

Phone

0433484807

email

Email

None

clock

Opened hours

7:30 AM to 2:30 PM (Mon-Thu), 7:30 AM to 2:30 PM, 5 PM to 9:30 PM (Fri), 7:30 AM to 11 AM, 5 PM to 9:45 PM (Sat), 7:30 AM to 12 Noon (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fusion , Indian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
485 Flinders Ln, Melbourne VIC 3000, Australia