Massi in Melbourne Menu

None

Nearby Sample Menus

  • CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
  • CHIN CHIN PORK "ROLL UPS" 22.50
    • SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
  • WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
  • AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
  • SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
  • BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
  • P2 Wine Pork Belly 16.90
  • Pork Feet 28.00
  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • L:24.00
  • Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
  • B8 Special Gal-Bi 31.90
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • B7 Gal-Bi 26.90
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Sapporo ramen $11.20
    • Pork and vegetables served with thin japanese soup
  • Tsukimi udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
  • Mocha, Strawberry Iced Latte $5.20
  • Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
  • Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
  • Royal - chicken, swiss cheese and avocado $9.90
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Passionfruit Tiro $4.60
  • TEMPURA ORGANIC TOFU 18.00
    • & seasonal vegetables with tomato chili dipping sauce
  • LUCY’S ROTI BREAD 5.00
  • PEKING DUCK DUMPLINGS 16.00
    • with Lucy’s hoi sin sauce
  • 5 PLATES 58 Per Person
  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • PAN FRIED BARRAMUNDI 38.00
    • Assam laksa broth, poached prawns and fresh herbs
  • FRESH BETEL LEAF 7.00 each
    • with tuna, spring onion, soy & ginger
  • GINGER CREME BRULEE
    • palm sugar caramel & sesame tuile
  • BBQ Pork belly $2.50
  • Chicken gizzard $2.00
  • Chicken wings
  • Pork skin
  • Spric hot noodle
  • Original taste $2.20
  • BBQ Squid $2.00
  • Red bean paste pancake
  • Banana Fritters with Ice Cream $10.00
  • Lobster Fried with Ginger & Spring Onion Seasonal
  • Shark Fin with Crab Meat Soup $25.00
  • Jelly Fish sprinkled with Sesame Seeds $12.00
  • Casserole Stewed Lobster in XO Sauce with Vermicelli Seasonal
  • Double Boiled Bird Nest in Lotus Seed (hot or cold) $28.00
  • Sauteed Cuttlefish with Seasonal Vegetables $32.00
  • Roast Pigeon (whole) $38.00
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • + Add a Teddy Pop in milk or dark chocolate NF 1.00
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • Prawn Soba $10.00
  • Eel Udon $12.50
  • Turn Rice & Salad $10.00
  • Seafood Soba $10.00
  • Eel Soba $12.50
  • Eel Rice & Salad $12.50
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Teriyaki Chicken Udon $10.00
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Sweet Potato Fries $6.00
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Char siu bao $2.70
    • bbq pork
  • Special Two $5.00
    • Char siu bao or choi bao
  • Popcorn Chicken $8.00
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • 43. Salt & Pepper Pork Rib with Rice or (you can choose chicken) $12.00
    • Com suon (hoac ga) rang muoi
  • 38. Khao Paad Thai Fried Rice $11.50
    • Com chien kieu Thai
  • 39. Nasi Goreng Fried Rice $11.50
    • Com Chien kieu Indo
  • 33. Broken Rice with Grilled BBQ Pork Ribs, Egg, Shredded Pork Skin, Steamed Egg Cake served with Sweet Fish Sauce $12.00
    • Com tam
  • 30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
    • Com ga xao sa ot
  • 44. Salt & Pepper Calamari (or Fish) with Rice $12.00
    • Com muc (hoac ca) rang muoi
  • 9. Chicken with Egg York
    • Pho ga trung non
  • Chicken Noodle Soup you can choose
  • Dumpling $39.00
  • Spicy prawn
    • Stir fried prawns with sweet chili sauce
  • -Chicken bibimbam $12.00
  • Beef brisket shioyaki $18.00
    • Pan-fried beef brisket with salt on salads
  • Steamed rice
  • Pork kimchi stew $13.00
  • Spring roll salad
    • Handmade deep fried harumaki
  • Nickname - Korean army stew (not including rice)
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • S $7.10
  • L $6.20
  • Extras
  • Toppings: Banana & Brown Sugar
  • Extras: Add Marinated Beef $3.50
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
Massi

Massi

location

Address

445 Little Collins St, Melbourne VIC 3000, Australia

phone

Phone

96705347

email

Email

None

clock

Opened hours

12 Noon to 4 PM (Mon),12 Noon to 3 PM, 5:30 PM to 10 AM (Tue-Fri),5:30 PM to 10 PM (Sat),Closed (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Mediterranean

features

Features

Business meetings ,  Reservations ,  Seating ,  Waitstaff

Location
445 Little Collins St, Melbourne VIC 3000, Australia
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