Massi in Melbourne Menu

None

Nearby Sample Menus

Chicken fillets in plum sauce $23.80
- Deep fried chicken maryland fillet in light batter with plum sauce
Deep fried calamari with spicy salt & chilli $25.80
Combination soup $7.50
- Clear soup, calamari, pork, chicken, prawn, chicken stock
Lamb in hot pot $36.80
Abalone with chinese mushrooms $58.80
- Thinly sliced abalone, green vegetable, chinese mushrooms
Chicken fillets in black bean sauce $23.80
Creamed sweet corn and crab meat soup $7.50
Scallops with shallots in ginger sauce $31.80

300g scotch fillet $38.00
Sauce options
- Gravy, creamy mushroom, pepper, mustard
BLT $13.00
- Bacon, lettuce, cheese, tomato & mayo
Pumpkin $17.00
- Pumpkin, spinach & feta with mozzarella & dressed rocket
Crumbed halloumi (V) $13.00
- Panko crumbed deep fried halloumi served with lemon & aioli
300g Porterhouse $37.00
Cheeseburger $20.00
- Beef patty served with onion, tomato relish, dijon mustard & cheese
Hawaiian $18.00
- Pineapple, ham, mozzarella & napoli sauce

Extra: Bacon, sausages, avocado $3.00
Thai Beef Salad $13.00
Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
Wonton Soup $10.00
Turkey - cheese, cranberry sauce, tomato, spinach $10.00
Calamari Salad n/a
Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
Eggs on toast scrambled / poached / fried $6.00

Mushrooms $1.00
- Each
Egg & bacon muffin $4.50
Egg $2.00
- Each
Rocket $0.50
- Each
B.L.T $7.00
-With chicken $15.90
Egg and bacon $5.50
-Boss moose $14.00
- Lean chicken thigh, avocado, crispy bacon, lettuce, tomato, aioli, relish

Marinated Olives 8.00
MAINS
Chef's Garden Salad 8.00
Cherry Parfait 17.00
- Granola, chocolate kirsh bombs, cherries, pistachio ice cream
DESSERT
Tiramisu 13.00
Hapuka 42.00
- With red pepper puree, brandade croquette, white bean salad
Textures of Watermelon 17.00
- Gin and tonic jelly, lime and mint sorbet

Large 12.00
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
Red Cabbage 6.00
Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
Prawns Madras 21.00
- Prawns in a light mango sauce and rice
with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
Mashed potato 8.00
Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)

Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
Roquette & parmesan salad $9.50
Lemon meringue, blueberry lime compote $18.00
Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
Honey nougat parfait and raspberries three ways $17.50

MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
SCHNITZ DIPS - Honey Mustard $1.00

Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
Butternut pumpkin, goats cheese and beetroot ritter $17.50
Italian tiramisu $15.00
- With freeze dried cherries and almond biscotti
Otway pork cutlet $34.00
Pear three ways $15.00
- Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
Mushroom jus $1.50
Chancellor fruit platter $15.00
- Selection of seasonal fruit
450 grams grass fed black angus rib eye on the bone $46.00

Grilled Prawn N/A
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
BBQ Eel N/A
French Dragon N/A
Grilled Scallop N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A

Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Royale $11.00
- diced onion pickles cheese ketchup & mustard
Maple bacon butter popcorn $5.00