Warm Moroccan chicken quinoa salad - Chicken breast marinated in Moroccan spices served with fresh quinoa salad and drizzled with balsamic glaze and vinaigrette $22
Vanilla ice-cream - topped with either chocolate, strawberry or caramel sauce and wafer biscuits $8, Child’s option $5
Fish and Chips - Hake coated in a light homemade beer batter with homemade tartare $24, Child’s option $12
Chips with aioli $12
Wedges with sour cream & sweet chilli $12
Calamari - Calamari lightly seasoned in- house with salt and pepper served with golden crispy chips and sweet chilli sauce $22