Address
Shop 24a, Chatswood Interchange,, 436 Victoria Ave, Chatswood NSW 2067, Australia
Master Yang in Chatswood Menu
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Nearby Sample Menus
- - $30
- Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter $34
- Iceberg Lettuce w/ Radish, White Anchovies, Breadcrumbs $9
- Affogatto Natural/Frangelico $13 / $17
- Rhubarb Parfait w/ Shortbread, Apple Foam $15
- Pyengana Aged 20 Months Cheddar - Tasmania -
- Tarago White Mould Triple Cream - Victoria -
- Sydney Rock Oysters w/ Granita $3 ea
- Croissant with Ham, Cheese $6.80
- Iced Chocolate $5.00
- Sausage Wrap - sausages, Scrambled eggs, cheese, chilli jam $8.00
- Sausages/ Bacon/ Grilled chicken/ Chicken schnitzel/ Ham/ Baked Bean/ Chips (each) $3.00
- Ham, Cheese, Tomato, Avocado $8.20
- Omelet Wrap - Scrambled eggs, spinach, tomato, mushrooms, cheese $7.50
- Tea - English Breakfast, Earl Grey, Jasmine Green, Citrus Mint, Chamomile Citron, Bombay Chai, African Solstice, Ginger Lemongrass $4.50
- Big Breakfast - Bacon, Eggs, Roasted Tomato, Sausages, Hash Brown and Mushrooms with sourdough toasts $14.50
- Double Falafel Patty $13
- Lamb Patty $14
- Salmon ( Not available at the star & Zetland ) Salmon Fillet with Lemon & herb basting, baby, cos, tomato, Spanish onion, ranch dressing $17
- Original - Beef Mince Patty . Grilled, basted and served on a seeded bun with Shredded iceberg, tomato, Spanish Onion, dill pickles and our Pink & BBQ Sauce. Add American Cheese or Swiss Cheese / ad $10.50
- Choice of original BBQ - Smoky BBQ - Chilli - Sticky Soy $9.50
- The Veggie Patch - Field Mushroom, Spanish Onion, halauomi, Cheese, baby cos, tomato, crispy onion rings, and home - made aioli $16
- Chicken Slider - Aioli and Chips $8
- Junior Pork Riblets - Served with Chips $14
- Original Tenders Go Bucket $3.75
- Hot & Spicy Chicken 1 Piece N/A
- Nuggets Go Bucket $3.75
- Original Recipe Bacon & Cheese Burger $6.95
- Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
- BLT Twister - $6.95
- Potato & Gravy Regular $3.75
- Original Recipe Chicken 21 Pieces - $34.95
- Fish ball noodle soup $ 8.80
- Honey chicken $ 13.80
- Hot & sour soup $ 5.80
- Chicken with mushroom & egg bean curd hot pot $ 13.80
- Fried rice cantonese style (S/L) $ 7.80/ $ 8.80
- King prawn & scallop szechuan style $ 20.80
- Crispy skin chicken with garlic & chilli sauce $ 15.80
- Braised chicken in curry sauce $ 13.80
- RICE PUDDING Thai style black rice pudding served with fresh coconut. $12.90
- MIXED VEGETABLES WITH TOFU Stir fried mixed vegetables with tofu and cashew nuts. $17.90
- BARRAMUNDI FILLET Crispy Barramundi fillet with green peppercorn, chilli, garlic and Thai sweet basil. $29.90
- CHICKEN SALAD Spicy minced chicken salad with rice powder, sliced lemon grass, onions and mint leaves. $18.90
- SOFT DRINKS Coke/ Diet Coke/ Lemon Squash/ Fanta/ Lemonade/ Mineral Water/ Lemon Lime Bitters $3.90
- PRAWN CAVIAR A tasty combination of prawn minced chicken, coconut and ground peanut served on cripy wonton and garnished with caviar. $11.90
- CRYING TIGER BBQ scotch fillet, mixed with tangy Thai salad, dressed with sliced lemon grass, onions, lemon juice and mint leaves. $23.90
- CURRY PRAWNS OR FISH King Prawns or sliced fish fillet in tasty mild curry paste garnished with shredded kaffir leaves and coconut milk. $23.90
- Salt and Pepper Prawns with Aioli GF $16.00
- Salt and Pepper Squid Legs with Aioli $16.00
- Garlic & Herb Bread V $6.00
- Caesar $15.00
- All Steaks are served with Fries & Salad -
- Grilled Chicken Caesar, Hard-boiled Egg, Bacon, Croutons & House Dressing $18.00
- Steamed Green Vegetables GF & V $6.00
- Lemon & Lime Tart, Mascarpone, freeze dried Mandarin $13.00
- Salad Roll $4.00
- Sausage Rolls $2.40
- Tuna Roll N/A
- Pastie $3.40
- Tomato, cheese 50¢ extra
- Vegetable Pie $3.40
- With sauce 30¢ extra
- Chicken Roll N/A
- Bibimbap - Choice of Bulgogi, Teri-Chicken, Fish roe, Pork, Yuk-hoe, Salmon, Mushroom topping $14.90
- Beef and Mushroom Hot-pot - soban's beef stock with beef, mushroom, assorted vegetables and tofu served to boil on table $39.90
- Bulgogi Chap-Chae - sifr fried potato starch noodles with mushroom, vegetables and grilled bulgogi $18.90
- Cajun Chicken Salad - salad served with cajun spiced chicken breast $17.90
- Bulgogi Set - Marinated beef (bulgogi) in traditional Korean sauce served with side dishes and rice $12.90
- Fried Dumpling (6) $10.80
- Sundubu Jji-Gae - tofu pot stew served chilli or non chilli $12.90
- Bo-Ssam - specially boiled pork and soban's Korean home-made sausage served with chilli seasoned radish on side $28.90
-
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
-
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
-
Rice Noodles Served With $12.80
- Beef / Pork / Intestine / Spicy And Sour Sauce
-
Zhong Pork Dumplings $12.80
- Served With Sweet Chilli Oil
- Spicy And Sour Tofu Pudding $8.80
-
Northern China Pork Dumplings $12.80
- 10 Pieces
-
Sweet Potato Noodles Served With $12.80
- Beef / Pork / Intestine /Dan Dan Noodles
- Special Paste Noodles $12.80
- The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
- Poached Chicken w/ avocado & tomato $9.00
- The Ham - w/ lettuce, tomato, eggplant & cheese $8.50
- The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
- The Veggie - House made falafel, onion, tomato, eggplant, bocconcini & hummus $9.00
- The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
- Traditional Omelette From $8.00
- Grilled Chicken - Sun-dried tomato, avocado, provolone, mushroom, rocket & pesto mayo $9.50
- Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
- Valentine 5 N/A
- Valentine 7 N/A
- Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
- Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 4 N/A
- Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 8 N/A
- SALT AND PEPPER NASU (V) - Crispy on the outside and soft on the inside, deep fried eggplant tossed with our fresh chilli, star anise, our five spice mix and splashed with Shaoxing wine. $16.00
- DEEP FRIED SALT AND PEPPER SQUID - Lightly floured tender squid wok-tossed in our salt and pepper five spice mix. $11.00
- ASSORTED VEGETABLES - Stir fry seasonal vegetables with mini tofu. $14.00
- ANGUS BEEF SALAD - Grilled Angus beef served with our Rice Den herb mix of kaffir lime leaves, chilli, garlic & lemongrass. $19.00
- SATE CHICKEN SKEWERS 4pcs - Petite chicken skewers grilled and served with our chunky sate sauce. $8.00
- PAD THAI WITH PRAWNS - Home town pad thai from Chef Tu with prawns or chicken $15. $17.00
- RED DUCK CURRY - Creamy red curry cooked with kaffir lime leaves, juicy lychees and tender roast duck. $18.00
- MANGO PANCAKE - Juicy mango chunks and whipped cream wrapped with our soft thin pancake. $7.00
Master Yang
Phone
0294123668
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: 8:30 AM – 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian
Features
Shop 24a, Chatswood Interchange,, 436 Victoria Ave, Chatswood NSW 2067, Australia
- Chatswood Asian Menus
- Lower North Shore Asian Menus