MasterChef Dining in Balmain Menu

None

Nearby Sample Menus

Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
Special fried rice with Chinese sausage chicken prawns egg & shallots $19
Steamed jasmine rice $3 per person
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts $27
Chicken fried rice with egg & shallots $15v
Steamed broccoli with house chilli jam $14
Stir fried eggplant & pumpkin with chilli black beans $14
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16

Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Crispy chips - served w/ japanese aioli $8.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9

Mushroom N/A
Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12
BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18
SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
Black pudding $7
Bruschetta $8

Grilled Barramundi with Garlic Potato Salsa $18.00
Oyster (Mornay, Kilpatrick or Battered) $2.60/each
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips $7.90
Fish & Chips (Battered, Grilled or Crumbed) $5.90
Homemade Fish Cake $2.80/each
Tuna (with Chips/with Salad) $14.90/$15.90
B - 2 adult fish & chips, 2 kids fish & chips $26.90
Chips & Salad $3.50

Prosciutto San Danielle - tomato, Italian mozzarella, prosciutto $26.00
Coppa Gelato - a choice of 3 artisanal gelato flavours $10.50
Fresh buffalo mozzarella $5.00
Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
Capricciosa - tomato, Italian mozzarella, ham, olives, mushrooms, artichokes $20.00
Porcini e Prosciutto - Italian mozzarella, porcini mushrooms, prosciutto $26.00
Gorgonzola - Italian mozzarella, gorgonzola, ham, mushroom $21.00
Traditional Italian Pasta - ask for the week special $12.50

BINTANG – Indonesian N/A
SINGHA – Thai N/A
- Combination (chicken and seafood) $11.95
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
- Seafood (prawn, calamari and mussel) $11.95
- Vegetable $8.95
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -