Mater Hospital in Brisbane Menu

None

Nearby Sample Menus

  • Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9
  • Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
  • Fresh Garden Salad $6
  • Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
  • Tebashioyaki Grilled chicken wings with salt $8
  • Mozuku Sunomono Vinegared Japanese Seaweed $9
  • Deep Fried Oyster (Kaki Fry) (3pcs) $10
  • Katsudon Crumbed Pork in Egg on Top of Rice $18
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
  • - Party Pies $2.10
  • Spinach and Cheese Rolls (Veg) $5.70
  • Vegetable $2.40
  • Cappuccino N/A
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • Chai Latte N/A
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Panini $3.50
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
  • Avocado $2.00
  • Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
  • Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
  • Lamb Salad $12.50
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Quiche with Salad or Chips $7.50
  • Toast (2 slice) - gf bread $3.50
  • Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
  • Half / Half Pizza (Large Only) Add $2.50
  • - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
  • GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
  • HERBED POTATOES $7.00
  • SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
  • GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
  • CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
  • CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
  • VERDURA grilled vegetables $7.00
  • Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Juicy Garlic Prawn Sauce $6.95
  • Garlic Cream Sauce $2.95
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Mushroom and Tofu $2.80
  • Vegetarian Roll $2.80
  • Crispy Chicken $2.80
  • Avocado Roll $3.00
  • Sweet Chilli Prawn $4.00
  • Fresh Salmon $2.80
  • Parmesan cheese n/c
  • Ace $9.00
    • Toasted sandwich bacon / fried egg / melted cheese & fries
  • -Cheese
  • Tasman sea $20.00
    • Fish and chips tempura battered NZ whiting / prawns / fries / tartare sauce
  • Zinzan $17.00
    • Bacon / scrambled eggs / hash browns / toast
  • Donald duck $8.00
    • Stack poached egg / bacon (1) / 1/2 english muffin top with hollandaise sauce
  • Chilli fresh n/c
  • Egg white (3) $9.00
    • Scrambled
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Ice long black $4.5
  • Watermelon, orange $8.5
  • Ice latte $4.9
  • Double the detox - pomegranate green tea $7.5
  • Detoxing - lemon green tea $7.5
  • Mixed berry $8
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
  • POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
  • ADD 1 MEAT $2.00
  • ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
  • MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
  • SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
  • Garlic & Parmesan Ciabatta (V) $8.00
  • Pol Roger Brut NV - epernay, france $95.00
  • Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
  • Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
  • Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
  • Yalumba Organic Chardonnay - south australia $6.00 / $23.90
  • Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
  • ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Deep Fried Garlic Calamari $8.90
  • - Meat $3.00
  • Dry Fried Ho Fun with Beef/Chicken $11.90
  • Lobak Roll (Deep Fried Pork) $8.90
  • Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
  • - Vegetable $2.00
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Dry Curry Noodle with Shredded Chicken $12.90
Mater Hospital

Mater Hospital

location

Address

South Brisbane, Brisbane, Queensland, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Wheelchair accessible

Location
South Brisbane, Brisbane, Queensland, Australia
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