Mauritian Food in Dandenong Menu

None

Nearby Sample Menus

  • Greek $8
    • Tomato, Lettuce, Olives, Capsicum, Spanish Onions, Fetta Cheese, Cucumber And Dressing.
  • Large $12
  • Hot Pizza
    • Tomato, Cheese, Hot Salami, Mushrooms, Capsicum, Spanish Onions, Kalamata Olives
  • Pollo Al Fungi $12
    • Chicken And Mushrooms, Spring Onion In White Wine Cream Sauce
  • The Lot
    • Tomato, Cheese, Ham, Hot Salami, Mushrooms, Capsicum, Spanish Onions, Pineapple, Kalamata Olives, Prawn
  • Roma Special
    • Tomato, Cheese, Ham, Hot Salami, Kalamata Olives, Prawns, Garlic
  • Aussie
    • Tomato, Cheese, Ham, Bacon, Spanish Onions, Egg
  • Chicken Hawaiian
    • Tomato, Cheese, Fresh Chicken, Pineapple, ( Bbq Sauce, Satay Or Sweet Chilli)
  • Chicken Lettuce Deluxe (San Choi Bao) (2 pcs) $10.80
  • Stir Fried Egg Noodle with Prawn $19.80
  • Beef Steak with Honey Pepper Sauce $19.80
  • Seafood Combination $19.80
  • King Prawns with Sweet & Sour Sauce $18.80
  • Chicken and Mushroom Soup $4.80
  • Chicken with Curry Sauce $12.80
  • Chicken with Oyster Sauce $12.80
  • Lamb rogan josh $9.50
    • Diced lamb cooked with yoghurt, fresh coriander & light spices
  • Goat tawa $12.00
    • Goat cooked with spring onion, capsicum and finishing touch of lemon juice, soy sauce and sweet chilli sauce
  • -non veg $16.00
  • Vegetable biryani $8.50
    • Rice cooked with spices & fresh vegetables
  • Lamb vindaloo $9.50
    • Lamb cooked with hot spices & a touch of vinegar
  • Masala kulcha $4.00
    • Naan bread stuffed with spiced potatoes coriander & cottage cheese
  • Kashmiri rice $4.00
    • Basmati rice cooked with variety of nuts
  • Price= half/full
  • 14. Chicken Korma $9.50
    • Tender chicken pieces cooked in nuts, cream & spicy sauce
  • (Half) $8.00
  • 5. Tandoori Chicken
    • Tender chicken marinated in yogurt and spices and cooked in tandoor
  • 4. Lamb Cutlet/Chop $12.50
    • Lamb chops marinated in spices & cooked in clay oven
  • 10. Chicken Madras $9.50
    • Boneless chicken fillets cooked with hot curry, coconut cream, dry chillies, fennel and mustard seeds
  • 7. Seekh Kebab (2 pieces) $7.50
    • Mince lamb marinated with special spices
  • 8. Tandoori Mix (8 pieces) $15.00
    • Seekh Kebab, Tandoori Chicken and Chicken Tikka
  • 3. Chana Bhathuray (2 pieces) $7.00
    • Extra Bhathuray ($2.00 each)- Spicy chick peas served with deep fried bread
  • - Large $460.00
    • (Served upto 60-80 people)
  • - Chicken
  • Paneer Butter Masala $10.90
    • Cottage cheese cooked in creamy tomato puree
  • Chill Chicken
    • A fiery dish of chicken tossed in hot chillies
  • Vegetarian Curry Puff (2 pieces) $4.95
    • Pastry filled with vegetables
  • Mint Chutney $2.00
  • Cheese Paratha $3.00
  • Everyday hydrabadi special $29.99
  • Affogato, coffee over ice cream $6.00
  • Baileys, Kahlua or Butterscotch Schnapps $8.50
  • Baked Cobb Loaf - Warm white loaf served with garlic butter, aged balsamic & dukha seasoning $12.50
  • Pulled Pork Roll - Two warm buttered bread rolls filled with tender pieces of BBQ pork & coleslaw $12.00
  • Custard Brulee - Pavilions twist on a brulee. Vanilla bean custard topped with toffee, served with mixed berries & chocolate flakes $13.50
  • Red Bull $6.50
  • Iced Coffee, Iced Mocha, Iced Chocolate $7.00
  • Peanut Butter Parfait - Our very own peanut butter parfait served with salted caramel sauce & roasted peanuts $13.50
  • Chicken schnitzel wrap $14.0
    • With lettuce, tomato and sweet chilli mayonnaise, wrapped in grilled tortilla bread served with crunchy fries
  • Kids meal including soft drink and ice cream $12
  • Fish and Chips $14.0
    • Beer battered dory fillet served with chips, salad and tartare sauce
  • Sausages and Mash $14.0
    • Grilled beef sausages served with potato puree, peas and red wine gravy
  • Chicken and beef combo noodles $19.5
    • Pan fried chicken and beef tossed with seasonal vegetables and hokkien noodles, cooked in a sweet chilli soy sauce, served on a sizzle plate
  • Beer Battered Dory Fillets $22.5
  • Roast of the day $14.0
    • With vegetables, roast potato and gravy
  • Chocolate Mousse $7.0
    • House made, garnished with berry sauce and chocolate wafer
  • ALOO CHICKEN TENDER CHICKEN COOKED WITH POTATO, HERBS & SPICES $14.00
  • VADAI BARRA $1.00
  • LAMB SAHAJAHANI TENDER LAMB MEAT COOKED WITH ONIONS, CAPSICUM AND SPECIAL SAUCE $14.00
  • ALOO BAIGAN POTATOES COOKED WITH EGG PLANT $8.00
  • - -
  • FAMILY DINNER DEALS - (2 ADULT & 2 CHILDREN) - OPTION 2 MEAT PLUS TWO VEGES (CHICKEN, LAMB, GOAT) SERVED WITH RICE OR ROTI $42.80
  • JACK FRUIT CURRY(SEASONAL) $9.00
  • CHUTNEY $2.00
  • Akbar Mashadi (Ice Cream) $4.50
  • Fish Tikka Rockling fish fillet marinated in yoghurt, herbs, spices, cooked in charcoal served with salad & chutney $12.00
  • Falooda $4.50
  • Fish Masala Rockling fillet of fish cooked cooked with onion, tomato, capsicum & a creamy coconut sauce, served with rice $16.90
  • Chicken Masala Boneless chicken pieces cooked with tomato, onion, spices, yoghurt, served with rice $11.90
  • Soft Drink $2.00
  • Aloo Matter Potato and green peas cooked in spiced creamy sauce $12.00
  • Madras Fish Curry Rockling fillet of fish cooked in special spicy coconut milk, served with rice $16.90
  • Strawberry Glazed $28.95
  • Tropical Torte $29.95
  • Ascot $149
  • White Gold Mudcake $28.95
  • Chocolate Dipped Strawberries $1.5
  • Continental Eclairs $2.95
  • American $24.95
  • Black Forest Torte $29.95
  • Chana Masala (1 Serves) - Whole chick peas soaked in water overnight & cooked with potato & spicy gravy $10.00
  • Veg Platter - 2 Pcs each Samosa, Pakora, Paneer Tikka, Mushroom Tikka $22.00
  • Malai Kofta Curry (1 Serves) - Grated cheese and potato tempered with spices, deep fried dumplings in thick spice sauce $11.00
  • Chicken/Lamb/Beef/ Chic Peas Curry (Chef’S Special) (1 Serves) - Pieces of your choice of meat cooked in chef’s special hand made masala with chic peas $11.50
  • Paneer Tikka (Serves 4P) - Cottage cheese with onion capsicum and tomato marinated with spices yoghurt and barbequed $13.00
  • Chilli Prawn (Serves 6P) - Prawn sauteed with diced capsicum and onion with chilli soya sauces $14.00
  • Aloo Gobi (1 Serves) - Potato and cauliflower cooked with spices & herbs in curry sauce $10.00
  • Fish Tikka (Serves 4P) - Fish cubes marinated in fresh orinental herbs and grilled in clay oven garnished with cucumber salad $15.00
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
Mauritian Food

Mauritian Food

location

Address

66 Hemmings St, Dandenong VIC 3175, Australia

phone

Phone

0397068385

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 4:00 PM, Tuesday: 9:30 AM – 5:30 PM, Wednesday: 9:30 AM – 5:30 PM, Thursday: 9:30 AM – 5:30 PM, Friday: 9:30 AM – 5:30 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Mauritian

features

Features

Location
66 Hemmings St, Dandenong VIC 3175, Australia
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