Address
66 Hemmings St, Dandenong VIC 3175, Australia
Mauritian Food in Dandenong Menu
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Nearby Sample Menus
- 3 Extra-Large Pizzas $ 37 /$41.5
- -Medium $0.7
- Family $18.5
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Red Devil
- Tomato, Cheese, Ham, Hot Salami, Capsicum, Spanish Onion
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Calabrese
- Tomato, Cheese, Hot Salami, Capsicum, Fresh Tomato, Kalamata Olives, Garlic
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Fungi $12
- Spring Onions Extra Mushrooms In White Wine Cream Sauce
- -Large $0.9
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Carbonara $12
- Egg, Mushrooms, Bacon, Spring Onions In Cream Sauce
- Sweet & Sour Chicken in Batter $12.80
- King Prawns with XO Sauce $19.80
- Soft Drinks (can) $1.50
- BBQ Pork with Sesonal Vegetable $12.80
- Chicken with Curry Sauce $12.80
- BBQ Pork Slices $5.50
- Prawn Crackers $2.00
- Singapore Noodle (Soft) $12.80
- Dahi bhalla $6.50
- Mango lassi $3.50
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Chicken vindaloo $9.50
- Boneless chicken cooked with hot spices & a touch of vinegar
- selection of exclusive indian sweets from the sweets bar $1.50
- Paratha $3.00
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Lamb masala $9.50
- Diced lamb cooked with spices, onions, capsicum & tomatoes
- -non veg $16.00
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Kathi roll $7.00
- Veg/lamb/chicken with fresh salad in naan bread (plain or spicy)
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7. Seekh Kebab (2 pieces) $7.50
- Mince lamb marinated with special spices
- (Full) $15.00
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13. Chicken Saag $9.50
- Chicken fillet pieces tenderly cooked with onions, tomatoes, spices and spinach
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12. Butter Chicken $9.50
- Tender chicken filets cooked in nuts, cream, tomato & butter based sauce
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9. Chicken Curry $9.00
- Chicken pieces cooked in a spicy sauce
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5. Tandoori Chicken
- Tender chicken marinated in yogurt and spices and cooked in tandoor
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10. Chicken Madras $9.50
- Boneless chicken fillets cooked with hot curry, coconut cream, dry chillies, fennel and mustard seeds
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11. Chicken Vindaloo $9.50
- Tender chicken pieces cooked in chillies and hot spicy sauce
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Haleem
- An all time festive dish well known for its nutritional value. Made up of pounded meat cooked with blended wheat and lentils
- Price is appplicable for pickup only
- Sesame Seed Chutney $3.50
- - Chicken 65 or Gobi 65
- Raita $3.00
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Saffron Rice $4.50
- Basmati rice flavoured with saffron
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Khichdi $7.90
- A traditional Hyderabadi rice with red lentils
- Tandoori Naan $1.50
- Mexican Coffee, coffee, Kahlua & whipped cream $10.50
- Zucchini Fingers - Fried parmesan & bread crusted zucchini fingers, served with mint yoghurt & a sweet chilli dressing $12.50
- Lobster Roll - Two warm buttered bread rolls filled with a light & delicious mix of sautéed lobster, fresh shallots, watercress & a creamy Japanese style mayonnaise $19.50
- Orange, Mango, Pineapple, Cranberry, Apple $3.50
- Assorted Dips - Chef’s finest selection of homemade dips served with toasted pita bread $17.50
- Waffle Stack - Three scrumptious waffles, layered with vanilla custard, chocolate fudge sauce & chantilly cream. Finished with mixed berries $13.50
- Pulled Pork Roll - Two warm buttered bread rolls filled with tender pieces of BBQ pork & coleslaw $12.00
- Baileys, Kahlua or Butterscotch Schnapps $8.50
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Chicken Parma Burger $14.0
- With lettuce, tomato, ham, Napoli sauce, melted cheese in a brioche bun
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Tasting Plate for two $24.0
- Hot and cold tasting plate with salt & pepper calamari, chicken tenderloin, beer battered fish, grilled chorizo sausage, pork slider, sliced prosciutto and mixed salad
- Cheese burger and chips price above
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Albion Chicken Burger $20.0
- Southern fried chicken breast with bacon, cos lettuce, tomato and cheese, in a brioche bun with garlic aioli and beer battered fries
- Chicken Parmigiana $22.5
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Albion $14.0
- Tomato concasse, bacon, cheese and sautéed onion and mushroom
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Beef and Guinness Pie $19.5
- Braised beef and root vegetables cooked in Guinness stout encased with puff pastry, with potato puree and seasonal vegetables
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Atlantic Salmon $26.5
- Grilled salmon steak cooked medium served with pesto vegetables and hollandaise sauce
- FRIED CHICKEN FIJI STYLE (per serve) $6.00
- ASSORTED SWEETS (Per Kilo) $22.00
- DALO CURRY TARO COOKED WITH HERBS AND SPICE $8.00
- DIVINE RICE OUR SPECIAL RICE COOKED WITH SUBTLE AND FRAGNANT SPICES $4.00
- SHABNAM LAMB CURRY SPRING LAMB COOKED WITH BONE AND SPICES $14.00
- PRAWN FRIED RICE $10.00
- SAINA $2.00
- FRIED POTATOES (per serve) $3.00
- Entrees - Samosa / Borani Banjan / Mantu / Qabuli Palao / Afghan Naan / Garlic Naan / Salad / Raita & Chutney -
- Mantu (8 pieces) Minced lamb w onion & spices wrapped in pastry w yoghurt $14.00
- Borani Potato Slices eggplant pieces topped with lamb mince, yoghurt & mild spices, served with plain bread $13.00
- Aloo Parata $3.00
- Afghan Chicken Karae Chicken cooked with onion, tomatoes, chilli & eggs served with salad & naan $20.00
- Afghan Lamb Karae Lamb cooked with onion, tomatoes, chillis & eggs served with salad & naan $20.00
- Afghani / Indian Naan Plain flour bread $1.50
- Juja Kebab Specially marinated boned chicken pieces,cooked in a clay oven, served with plain bread $16.00
- Lemon Meringue $26.95
- Tropical Glazed $28.95
- Double Choc Strawberry Torte $30.95
- Black Forest Torte $29.95
- Chocolate Chip $25.95
- American $24.95
- White Cherry $99
- Strawberry Glazed $28.95
- Chicken/Lamb/Beef Methi (1 Serves) - Choice of meat cooked with methi $12.00
- Malai Kofta Curry (1 Serves) - Grated cheese and potato tempered with spices, deep fried dumplings in thick spice sauce $11.00
- Daal Payal (1 Serves) - Combination of yellow & red lentils cooked in south indian style $10.00
- Vegetable Biryani (1Serves) - Vegetable cooked in spices & herbs with rice $9.00
- Vegetable Pakora (Serves 2P) - Spinach, mixed vegetable, spices & herbs mixed with bason flour & deep fried $4.00
- Chicken/Lamb/Beef/ Chic Peas Curry (Chef’S Special) (1 Serves) - Pieces of your choice of meat cooked in chef’s special hand made masala with chic peas $11.50
- Raita - yoghurt lightly mixed with herbs,spices, grated,carrot and cucumber Small: $2.50, Large: $5.00
- Mix Vegetable Curry (1 Serves) - Mix vegetables cooked in yoghurt & spices $11.00
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
Mauritian Food
Phone
0397068385
Opened hours
Monday: 9:30 AM – 4:00 PM, Tuesday: 9:30 AM – 5:30 PM, Wednesday: 9:30 AM – 5:30 PM, Thursday: 9:30 AM – 5:30 PM, Friday: 9:30 AM – 5:30 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
African , Mauritian
Features
66 Hemmings St, Dandenong VIC 3175, Australia
- Dandenong African Menus
- Dandenong Mauritian Menus
- Greater Dandenong City African Menus
- Greater Dandenong City Mauritian Menus