Mavericks on Darby in Newcastle Menu

None

Nearby Sample Menus

  • Warm Green Beans with Almonds & Garlic $8
  • RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
  • PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
  • - Main served with Fries & Slaw $29
  • SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
  • CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
  • - 3 Ways 1/2 $22 / doz $44
  • WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
  • - Add Salt & Pepper Squid $4
  • Mixed Garden Salad w Appletruck Cider Vinaigrette $7
  • Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
  • Pumpkin & Fetta Salad Oven Roasted Pumpkin, Fetta, Cashews, Baby Spinach, Roast Tomato & Honey Mustard Dressing $15
  • - add Salad $2
  • FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
  • Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
  • - Add Chicken $4
  • Scrambled tofu $4.00
  • Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
  • Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
  • Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
  • Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
  • Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
  • Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
  • Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
  • Pistachio and walnut baklava w/ burnt honey ice cream $14
  • Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
  • Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
  • Banana brulee w/ scorched banana and salted caramel $14
  • Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
  • Market Fresh Fish of the Day $33
  • Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
  • Cromarty Bay Pacific oysters natural w/ lemon $3.50
  • MARINATED MIXED OLIVES $7
  • 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
  • SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
  • SYDNEY ROCK OYSTERS -
  • LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
  • WEDGES with sour cream & chilli $10
  • BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
  • SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Pineapple Ring (LG) $0.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
  • All steaks served with chips & salad or mash & vegetables -
  • - Garlic prawn sauce $5
  • Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
  • Garlic and Three Cheese Pizza Bread $10
  • Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
  • Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
  • Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
  • Vegan Spring vegetable salad $15.00
  • Garden salad $5.00
  • Rich chocolate saucing pudding with vanilla bean ice cream $10.00
  • 250g Char grilled Rump with green beans & hazelnut salad $20.00
  • 250g Char grilled Scotch fillet with spring vegetables $22.00
  • Beer battered dory, chips, salad and tartare $16.00
  • Eton Mess- Meringue, strawberry & cream $10.00
  • Mash $5.00
  • Gaeng ped pet yang $19.90
    • Roasted red duck curry with lychees, pineapple & coconut milk
  • -Chicken, beef or pork $18.90
  • Tom khar gai $11.00
    • Chicken fillet, galangal, lime in coconut milk soup
  • Pad med ma moung $18.90
    • Stir fried chicken with cashew nuts, vegetable & deep fried chilli
  • Yum goong foo (crispy prawns) $24.90
    • Crispy prawn salad with mixed salad, & house made salad dressing
  • Ka nom jeap (dim sim) (6) $12.00
    • Steamed chicken, mushroom, garlic & water-chestnut dumpling
  • Pad priew wan
    • Stir fried with sweet & sour sauce, vegetable and pineapple
  • Goong pad pong ga lee $24.90
    • Stir fried king prawns with egg, curry powder & vegetable
  • Pork with steamed rice $10.00
  • Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
  • Stir fry scallops with snow peas, ginger and shallot $17.90
  • Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
  • Salt and chilli tofu $13.90
  • Stir fried with sweet and sour sauce -
  • Pork patties with vermicelli noodles and salad $11.00
  • Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -
  • Com chien toi-garlic fried rice(two persons per serve $7.90
  • Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
  • Lychee and ice cream $6.90
  • Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli $16.90
  • Ga xa ot-chicken in lemon grass and chilli- pan fried chicken with lemon grass, capsicum and optional hot chilli $16.90
  • Ga lan-chicken in curry and coconut cream- a mild dish of chicken braised with vegetables,curry and coconut cream $16.90
  • Bun thit- barbewued pork and vermicelli - if you are not ready for steamed reice this dish is one of the best rice substitutes $16.90
  • Rau lan-vegetables in curry and coconut cream - a mild dish of vegetables and tofu in curry and coconut cream(available in hot) $14.90
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
  • Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
  • Veggie Pie Fresh vegetables in a cheese sauce. N/A
  • Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
  • Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
  • Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
  • Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
  • Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Mavericks on Darby

Mavericks on Darby

location

Address

7 Darby St, Nsw, Newcastle, New South Wales 2300, Australia

phone

Phone

0249106939

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Waitstaff ,  Groups

Location
7 Darby St, Nsw, Newcastle, New South Wales 2300, Australia