Max Brenner in Townsville Menu

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Nearby Sample Menus

Original Tenders Go Bucket $3.75
Kentucky Burger $7.95
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
Hot & Spicy Chicken 1 Piece N/A
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Regular Twister - $6.95

Local Barramundi Fillet - grilled I snow pea I bean sprout & glass noodle salad soy ginger butter I togarashi spice $33.50
Montanara tomato I mozzarella I prosciutto I rocket $24.00
Spinach & Ricotta Ravioli Caramelised pumpkin I spinach I nutmeg white wine sauce fried sage I toasted pinenuts (V) Entree $21.00 / Main $33.00
- Kilpatrick (GF) Half Doz $22.00 / Doz $38.00
- Natural (GF) Half Doz $22.00 / Doz $38.00
All steaks are served with seasonal vegetables (GF) -
Whole shoulder of Lamb - slow roasted seasonal vegetables I creamy potato mash $79.00
Pappardelle grilled chorizo I olive I tomato I basil oil Entree $19.00 / Main $29.50

250g Pasture-Fed Local Scotch Fillet $27.00
Wedges with sour cream & sweet chili sauce $8.00
Beer Battered Flathead $23.50
Warm Chicken Salad $18.00
Salt & Pepper Calamari $13.50
Chicken Parmagiana $21.50
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
Mushroom Risotto $17.00

Duo of dips $12.50
- Crusty sourdough with duo of house dips
Antipasto platter
- An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta
Rib on the bone 600g $48.00
- Tasmanian grass fed MSA graded pure black
Sides Each $4.5
- Bacon, sausage, hash browns, tomatoes, sauteed garlic mushrooms, baked beans, avocado
The crown big breakfast $24.50
- Eggs of your choosing served with bacon, pork sausage, minute steak, hash brown, grilled tomato, mushrooms, baked beans and thick cut toast
Creamy chive mashed potato $5.50
-Creamy garlic and white wine sauce
-Natural F $26.5 / H $14

Soft Shell Crab with Asian salad and sweet chilli sauce $16.00
Warm Sticky Date Pudding $15.00
Grilled Steak, served with chips or hash browns and vegies $12.00
Served with your choice of ice cream or cream N/A
Hand made by our chefs $15.00
Laksa Chicken $28.00
Rosemary salted beer battered chips $9.00 each
Rocket salad $9.00 each

Dianne Sauce (LG) $1.95
Corn on the Cob (LG) $2.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Cheese Sauce (LG) $1.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Fried Egg (LG) $1.95

CHICKEN BREAST (GF) Tender char-grilled chicken breast marinated in our secret herbs and spices, served with creamy mash $24
MIXED GRILL A full combination of beef and lamb ribs, Rump steak, lamb chops and a tangy beef sausage, topped with a fried egg. $53
CHICKEN SCHNITZEL & FRIES $13
CHEESECAKE A traditionally prepared creamy baked New York cheesecake on a biscuit crumb base served with fresh strawberries and cream amongst berry coulis $11
PORK RIBS & FRIES $17
Half a succulent grilled chicken with your choice of juicy ribs: Pork ribs $45
BURGER & FRIES $13
FISH & CHIPS Barramundi fillets grilled or coated in our home-made beer batter and fried until crispy golden. Served with home-made tangy tartare sauce and fries $22

*add sweet potato fries instead $2.50
Vegetables $2.00
Bbq Glazed Pork & Fried Rice $14.90
Vegetarian Spring Rolls $6.00
Tamarind Pork & Fried Rice $14.90
Meal Deal $16.90
Chicken Mee Goreng $14.90
*add bacon $3.00

Chicken Caesar Wrap - Part of our new lunch specials range, chicken breast, lettuce, onion, tomato, parmesan cheese, Caesar dressing. Served with our tasty thick cut chips! $11.00
Salad Dressings - You’ll never have a boring salad with this selection of Salad Bar dressings. Enjoy Balsamic, Caesar, French, Italian or 1000 Island. Choices may vary b (Adult One-Trip/Adult Endless) $13.95/$17.95
Adult One-Trip/Adult Endless $13.95/$17.95
Roast Vege & Cous Cous - Tasty roast pumpkin, capsicum, red onion, spinach and slivered almonds, mixed with fluffy cous cous and finished with a pesto mayonnaise dressin (Adult One-Trip/Adult Endless) $13.95/$17.95
Steak & BBQ Garlic Prawns - Rump steak and succulent butterfly prawns, drizzled with herb and garlic butter $22.95
Gourmet Bread Rolls - Fresh, fluffy white and herb gourmet bread rolls. Perfect to dip in your favourite Sizzler soup (Adult One-Trip/Adult Endless) $13.95/$17.95
Grilled Hoki & Salt & Pepper Calamari - Part of our new lunch specials range, grilled Hoki served with tender calamari and our tasty thick cut chips! $11.00
Honey BBQ Chicken Wings - Six tender chicken wings, basted in our mouth-watering Honey BBQ Sauce… These are guaranteed not to last long. Luckily they are also available as part of our Share Platter! $7.95

Max Brenner

Townsville City > Townsville > Max Brenner

Address

10 Little Fletcher Street, Tenancy 2, Central Village, Townsville, Queensland 4810, Australia

Phone

0747722718

Email

enquiry@maxbrenner.com.au

Opened hours

Monday: 9:00 AM – 10:30 PM, Tuesday: 9:00 AM – 10:30 PM, Wednesday: 9:00 AM – 10:30 PM, Thursday: 9:00 AM – 10:30 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 10:30 PM