May Street Larder in East Fremantle Menu
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Nearby Sample Menus
- Kids' ice cream sundae $8.00
- Pan-seared porterhouse steak, fries, salad, choice of sauce $32.00
- Scotch eggs, apple & celeriac remoulade $14.00
- Grilled chicken tenders & chips (3) $10.00
- Beer-battered fish & chips, tartare sauce, mushy peas $20.00
- Garlic bread $9.00
- Fish & chips $10.00
- Traditional Greek salad & balsamic dressing $14.00
- Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
- Mexican (Small / Large / Family) - Ham, Pepperoni, onion, capsicum, fresh tomato and chilli $14.00 / $20.00 / $24.00
- Make Your Own Piza N/A
- Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
- Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
- The Works (Small / Large / Family) - ham, Pepperoni, mushroom, onion, capsicum, fresh tomato,pineapple,, bacon, prawns, olives and anchovies $19.00 / $27.00 / $30.00
- 2 Litre Soft Drink $5.50
- Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
- Lemon Grass Chilli Pork $13.50
- Fried Wanton (10) $6.00
- Plain Hokkien Noodle $10.00
- Seafood Kway Teow (wet or dry) $17.50
- Mee Goreng $14.00
- Sweet and Sour King Prawn (Batter) $17.50
- Chicken and Mushroom Soup $4.00
- Chicken Mai Fun $13.50
- Phad Khi Mao (Spicy Stir Fry) - Stir fried meat or seafood with chilli basil sauce and vegetables N/A
- Prawn Crackers $2.50
- Tod Mun Pla (Fish Cake) - Minced fish blended with red curry and herbs, deep fried with sweet chilli sauce (6 pcs) $8.00
- Tom Yum Gai (Spicy Sour Chicken Soup) - Spicy and sour soup with chicken, mushrooms, chilli and herbs $9.60
- Kaeng Panang (Panang Curry) - Chicken or Beef / Fish / King Prawns $16.90/ $17.90/ $19.90
- Kao Phad Khai - Egg fried rice with vegetables $10.50
- Kao Soew (Steamed Rice) $3.00
- Vipa's Special Noodles - Egg noodles stir fried with meat of your choice (chicken or beef), egg, vegetables and roast chilli sauce $15.20
- Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad $32
- Creamy mash potato $5
- Beer battered fish 'n' chips $13
- Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
- Chicken Parma - Served With Fries And Salad $26
- Portuguesechicken - Grilled Chicken Thigh On The Bone Served With Fries And Salad $30
- Roasted Five Spice Pork Belly - Served With Creamy Mash Potato,Steamed Greens,With Pumpkinpuree Topped With Roasted Apple Fritters $30
- Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
May Street Larder
Phone
0861610371
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Gluten Free , Mexican , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Child-friendly , Waitstaff , Takeout , Groups , Cafe
- East Fremantle Australian Menus
- East Fremantle Cafe Food Menus
- East Fremantle Coffee and Tea Menus
- East Fremantle Gluten Free Menus
- East Fremantle Mexican Menus
- East Fremantle Vegan Menus
- East Fremantle Vegetarian Menus
- South West Metropolitan Australian Menus
- South West Metropolitan Cafe Food Menus
- South West Metropolitan Coffee and Tea Menus
- South West Metropolitan Gluten Free Menus
- South West Metropolitan Mexican Menus
- South West Metropolitan Vegan Menus
- South West Metropolitan Vegetarian Menus