May Street Larder in East Fremantle Menu
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Nearby Sample Menus
- Chermoula-spiced chicken wings, hot sauce $14.00
- Chocolate brownie, salted caramel sauce, vanilla ice cream $10.00
- Soup of the day (see specials) N/A
- Soft-bean taco, avocado, salsa, cheese $10.00
- Roast half-chicken, ham hock potato salad, broccolini $29.00
- Spiced corn beef sandwich, pickled onion, cheddar, pear chutney, fries $20.00
- Chef's curry of the day (see specials) N/A
- Beer-battered fish & chips, tartare sauce, mushy peas $20.00
- Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
- Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
- Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
- 2 Litre Soft Drink $5.50
- Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
- Cheese Garlic Bread $5.00
- Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
- Portofino (Small / Large / Family) - Bacon, Pineapple and Prawns $14.00 / $20.00 / $24.00
- Chips $4.00
- Black Bean Chicken $13.50
- Shredded Roast Duck Omelettes $14.00
- Chicken Mai Fun $13.50
- Sweet and Sour King Prawn (Batter) $17.50
- Garlic Choy Sum $10.00
- Teriyaki Chicken (Batter) $13.50
- Satay Chicken $13.50
- Phad Pla Sam Rode - Fried fish fillet with sweet and sour chilli sauce $17.90
- Yum Nuah (Beef Salad) - Thinly sliced grilled topside steak with fresh mint, coriander and chilli tossed in a lemon juice dressing $16.90
- Poh Pia Tod (Spring Rolls) - Stuffed with stir fried vegetables and glass noodles with sweet chilli sauce (4 pcs) $7.50
- Satay Gai (Chicken Satay) - Chicken marinated with special special Thai sauce, served with peanut sauce (4 pcs) $9.00
- Tom Yum Kung (Spicy Sour Prawn Soup) - Famous Thai hot and sour soup with fish sauce, lemon juice and hot chilli $10.50
- Phad Khing (Stir Fry Ginger) - Stir fried meat or seafood with ginger, onions, mushrooms and oyster sauce N/A
- Tod Galtiam Prig Thai (Garlic and Pepper) - Stir fried meat or king prawns with garlic and pepper N/A
- Vipa's Chilli Fish - Deep fried fish with Vipa's special chilli sauce $17.90
- Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
- 250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots $39
- Wheat Beer Chilli Mussels - In A Rich Tomato Sauce Warm Turkish Bread $18
- Buffalo Wings - Tossed In A Sticky Bbq Sauce Topped With Toasted Sesameseeds $15
- Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
- Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
- Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad $32
- Steak Sandwich - Beef Rump,Caramelised Onions,Bacon,Cheddar Cheese, Saladand Crush Cider Chutney Served With Fries And Aioli $25
May Street Larder
Phone
0861610371
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Gluten Free , Mexican , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Child-friendly , Waitstaff , Takeout , Groups , Cafe
- East Fremantle Australian Menus
- East Fremantle Cafe Food Menus
- East Fremantle Coffee and Tea Menus
- East Fremantle Gluten Free Menus
- East Fremantle Mexican Menus
- East Fremantle Vegan Menus
- East Fremantle Vegetarian Menus
- South West Metropolitan Australian Menus
- South West Metropolitan Cafe Food Menus
- South West Metropolitan Coffee and Tea Menus
- South West Metropolitan Gluten Free Menus
- South West Metropolitan Mexican Menus
- South West Metropolitan Vegan Menus
- South West Metropolitan Vegetarian Menus