May Street Larder in East Fremantle Menu
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Nearby Sample Menus
- Sticky chilli pork ribs, sweet potato wedges, salad $26.00
- Silverbeet & ricotta pappardelle, butternut pumpkin, smoked almonds, herby kale pesto $26.00
- Garlic bread $9.00
- Chermoula-spiced chicken wings, hot sauce $14.00
- Sticky date pudding & fig ice cream $10.00
- Fish & chips $10.00
- Soft-bean taco, avocado, salsa, cheese $10.00
- Pork belly, apple puree, caramel vinegar $15.00
- Water $3.00
- Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
- Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
- Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
- Margarita (Small / Large / Family) - Cheese, Tomato and Herbs $9.00 / $13.00 / $15.00
- Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
- Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
- The Works (Small / Large / Family) - ham, Pepperoni, mushroom, onion, capsicum, fresh tomato,pineapple,, bacon, prawns, olives and anchovies $19.00 / $27.00 / $30.00
- Seafood with Hokkien Noodle $17.50
- Pork or BBQ Pork Kway Teow (wet or dry) $13.50
- Prawn Cocktail $5.50
- Sizzling King Prawn $17.50
- Chicken Chow Mein $13.50
- Chicken Fried Rice (+ Salt Fish $1.00) $11.00
- Black Bean Fish $13.50
- Shredded Roast Duck Omelettes $14.00
- Tom Yum Gai (Spicy Sour Chicken Soup) - Spicy and sour soup with chicken, mushrooms, chilli and herbs $9.60
- Som Turn (Papaya Salad) Seasonal - A Thai favourite. Spicy papaya with dry shrimps, peanuts, tomatoes, chilli and lemon juice $13.90
- Yum Gai (Chicken Salad) - Chicken marinated in lemon juice, fish sauce, mint, coriander and chilli $16.90
- Phad Pak Ruaam Mit (Stir Fry Vegetables) - Stir fried vegetables with oyster sauce $15.00
- Vegetables only $8.00
- Poh Pia Tod (Spring Rolls) - Stuffed with stir fried vegetables and glass noodles with sweet chilli sauce (4 pcs) $7.50
- Kha Nom Pang Muu (Pork on Toast) - Deep fried bread topped with minced pork and egg (6 pcs) $8.00
- Phad Priao Wan (Sweet and Sour) - Stir fried meat or seafood with sweet and sour sauce and vegetables N/A
- Steak Sandwich - Beef Rump,Caramelised Onions,Bacon,Cheddar Cheese, Saladand Crush Cider Chutney Served With Fries And Aioli $25
- Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
- Buffalo Wings - Tossed In A Sticky Bbq Sauce Topped With Toasted Sesameseeds $15
- 250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots $39
- Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
- Chicken nuggets 'n' chips $13
- Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
- Vegetarian Fettuccni Mushroom - Olives,Char Grilled Capsicum,Tomato,Onions,Zucchiniand Garlic $24
May Street Larder
Phone
0861610371
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Gluten Free , Mexican , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Child-friendly , Waitstaff , Takeout , Groups , Cafe
- East Fremantle Australian Menus
- East Fremantle Cafe Food Menus
- East Fremantle Coffee and Tea Menus
- East Fremantle Gluten Free Menus
- East Fremantle Mexican Menus
- East Fremantle Vegan Menus
- East Fremantle Vegetarian Menus
- South West Metropolitan Australian Menus
- South West Metropolitan Cafe Food Menus
- South West Metropolitan Coffee and Tea Menus
- South West Metropolitan Gluten Free Menus
- South West Metropolitan Mexican Menus
- South West Metropolitan Vegan Menus
- South West Metropolitan Vegetarian Menus