May's Malaysian in Chatswood Menu

None

Nearby Sample Menus

  • Char Grilled Squid w/ Chorizo, Corn, Pastachio $18 / $29
  • Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream $15
  • Petit Four Plate $6
  • Spatchcock w/Celery Puree, Lentil Vinaigrette $35
  • Ragout of Lamb Shoulder w/ Gnocchi, Spiced Eggplant $34
  • Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter $34
  • King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc $35
  • Baked Ricotta & Herbs w/ Fennel & Zucchini Salad, Preserved Lemon Dressing $16
  • Avocado/ Spinach/ Mushroom/ Roasted tomato/ Fresh tomato/ Hollandaise sauce (each) $2.50
  • Avocado/ Spinach/ Mushroom/ Roasted tomato/ Fresh tomato/ Hollandaise sauce (each) $2.50
  • Chicken, Avocado, Cheese $8.00
  • Extra: Smoked salmon (each) $4.50
  • Option 2 - Make your own choice - Chef Sandwich - Regular Tray (3 - 5 persons)/ Large Tray (6 - 10) (each) $6.00
  • Chai Latte $3.50
  • Coffee - Espresso $3.00
  • Fruit & Nut Bread $4.80
  • Cabbage Salad - Crunchy red & White Cabbage ,Chopped apple, roasted Pine Nuts, Fresh Mint, Parsley and Vinaigrette dressing. $6
  • Pork Spare - Sticky Soy Chilli Peanut $28.50
  • The Pocket - Beef Mince, grilled and served on a butter bun withoak Lettuce, tomato, Onion, American Cheese and our pink sauce $8
  • Old School Cheese - Beef Mince Patty, American Cheese, Mustard, Pickles, Onion, BBQ, and home - made aioli sauce . Add crunchy potato sticks $2 $10.50
  • Chicken Slider - Aioli and Chips $8
  • Junior Pork Riblets - Served with Chips $14
  • Pork Spare - Smoky BBQ $28.50
  • The Veggie Patch - Field Mushroom, Spanish Onion, halauomi, Cheese, baby cos, tomato, crispy onion rings, and home - made aioli $16
  • Popcorn Chicken Go Bucket $3.75
  • Wicked Wings 10 pieces $9.95
  • Sauce - BBQ N/A
  • Grilled Strip Salad $7.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Seasoned Chips Regular $2.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • BBQ laksa $ 10.80
  • E-Fu noodles $ 10.80
  • King prawn & vermicelli with sacha sauce hot pot $ 19.80
  • King prawn & vermicelli with ginger shallot hot pot $ 19.80
  • Satay seafood combination $ 18.80
  • Hokkien fried rice $ 12.80
  • Preserved bean curd with lettuce $ 11.80
  • Braised & fried stuffed bean curd $ 19.80
  • THAI NAAN LAKSA Spicy coconut soup with egg noodle, tofu and bean sprout. -
  • STEAMED RICE or STEAMED NOODLE $2.50
  • PAD SEE-EW Stir fried flat noodle with soy sauce and vegetables. $17.90
  • PAD THAI VEGETABLE Stir fried rice noodle with bean curd and vegetables. $17.90
  • THAI STYLE ICe CREAM Coconut/ Mango/ Pandan $9.90
  • FRESH YOUNG COCONUT $6.90
  • Prawn or Mixed Seafood $12.90 / $22.90
  • CRISPY CHICKEN Tender chicken marinated with salt garlic pepper, light batter, deep fry and served with sweet chilli sauce. $18.90
  • Beer Battered Onion Rings V $7.00
  • Ice cream Sundae, Chocolate Ganache, Nuts & Wafers $13.00
  • Mixed Salad with Cherry tomato, Cucumber, Olives, & Spanish Onion GF & V $6.00
  • ‘Fifty lashes” Beer Battered Flathead & Fries, served with fresh lemon & Aioli $23.00
  • Award Winning Beef Bourguignon Pie, served with Paris Mash $19.00
  • French Fries & Aioli V $8.00
  • With Your Choice of Creamy Mushroom, Diane, Peppercorn or Sauce Béarnaise -
  • Grilled Chicken Caesar, Hard-boiled Egg, Bacon, Croutons & House Dressing $18.00
  • Vegetable Pie $3.40
  • Sausage Rolls $2.40
  • Pastie $3.40
  • Tomato, cheese 50¢ extra
  • With sauce 30¢ extra
  • Tuna Roll N/A
  • Salad Roll $4.00
  • Pork Roll N/A
  • Smoked Duck Fillet (180g) $15.90
  • Pollack Fish Roe Jji-Gae - pollack fish roe pot stew with chilli and vegs $14.90
  • Kimchi Jji-Gae - Kimchi soup in hot pot with sliced pork and vegetables $12.90
  • Yuk-hoe - Thinly sliced raw beef seasoned with gochujang and sliced pear $19.90
  • Cajun Chicken Salad - salad served with cajun spiced chicken breast $17.90
  • Cold Noodle Soup $14.90
  • Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice $25.00
  • Grilled Pork Belly Mu-chim - grilled pork belly, speckled with chilli powder, garlic and chives $26.90
  • Spicy And Sour Tofu Pudding $8.80
  • Zhong Pork Dumplings $12.80
    • Served With Sweet Chilli Oil
  • Special Paste Noodles $12.80
  • Sichuan Style Pork Wonton $12.80
    • Served In Chicken Soup / Chilli Soup - 10 Pieces
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Northern China Pork Dumplings $12.80
    • 10 Pieces
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • Baked Egg Pancakes $6.80
    • One Sweet One Salted - 2 Pieces
  • The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
  • Turkey - Tomato, chicken, rocket, provolone & cranberry $9.50
  • Bacon and eggs $8.90
  • Poached Chicken w/ avocado & tomato $9.00
  • Grilled Chicken - Sun-dried tomato, avocado, provolone, mushroom, rocket & pesto mayo $9.50
  • Vego Breakfast (mush, falafel, tomato, spinach, Avo) $14.50
  • The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
  • The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
  • Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Valentine 13 N/A
  • Valentine 2 N/A
  • Valentine 8 N/A
  • Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
  • Vanilla Sundae each: $2.50, dozen: $27.00
  • Valentine 1 N/A
  • Orange Jaffa each: $2.50, dozen: $27.00
  • MI GORENG - Stir-fried Nissin noodles wok-tossed with sambal chilli sauce, sweet soy, beef and mixed vegetables. (v) optional $14.00
  • ANGUS BEEF SALAD - Grilled Angus beef served with our Rice Den herb mix of kaffir lime leaves, chilli, garlic & lemongrass. $19.00
  • LAMB SPRING ROLLS 4pcs - Crispy pastry filled with marinated lamb mince, cumin, leek, onion and carrots $8.00
  • BOK CHOY - Steamed crispy bok choy served with a dollop of oyster sauce and crispy fried onions. $13.00
  • RED DUCK CURRY - Creamy red curry cooked with kaffir lime leaves, juicy lychees and tender roast duck. $18.00
  • DEEP FRIED SALT AND PEPPER SQUID - Lightly floured tender squid wok-tossed in our salt and pepper five spice mix. $11.00
  • SALT AND PEPPER NASU (V) - Crispy on the outside and soft on the inside, deep fried eggplant tossed with our fresh chilli, star anise, our five spice mix and splashed with Shaoxing wine. $16.00
  • NASI GORENG - Fried rice wok-tossed with sambal chilli sauce, sweet soy, king prawns, chicken, onion, broccoli and topped with a fried egg. (v) optional $14.00
May's Malaysian

May's Malaysian

location

Address

Food Court, Level 2, Mandarin Centre, 61-65 Albert Avenue, Chatswood, Sydney

phone

Phone

0294196977

email

Email

None

clock

Opened hours

10 AM to 8 PM (Mon-Wed, Fri-Sun), 10 AM to 9 PM (Thu)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

Food Court

Location
Food Court, Level 2, Mandarin Centre, 61-65 Albert Avenue, Chatswood, Sydney
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