Maze in Penrith Menu

None

Nearby Sample Menus

  • Plain - with fries and mash, salad and garlic aioli $19.00
  • Surf & Turf Stack - with creamy prawn and white wine sauce, crumbed calamari, mash and fries $27.00
  • - Sides: Fries / Mash / Garden Salad or Steamed Vegies $4.00
  • Onion Rings $7.00
  • Marinated Chicken Salad - with mixed lettuce, pickled onions, tomato, cucumber, grilled bacon & honey mustard seed dressing $17.00
  • Chicken Schnitzel or Grilled - with fries, salad and garlic aioli $10.00
  • Beef Patty $10.00
  • Calamari - with fries and tartare sauce $12.00
  • Blueberry, Mango or Raspberry dairy free frappe $6.30
  • Cream $0.60
  • Grilled chicken on turkish with baby spinach, roast pumpkin, semi-dried tomato pesto & fetta $16.90
  • Long Black Small $3.30/Large $4.30/Tall $5.30
  • Cappuccino, Flat white, Long black or Long macchiato $4.00
  • Grilled chicken & pumpkin - rocket, pine nuts, fetta & spanish onion with a balsamic dressing $18.20
  • Banana bread with ricotta, honey, cinnamon & walnuts $8.00
  • Make your own mix $7.20
  • The Chelsea $249
  • Profiterole Torte $34.95
  • Boston Mudcake $28.95
  • Mississippi Baked $30.95
  • Black Forest Torte $29.95
  • French Vanilla $23.95
  • Wildberry Baked $26.95
  • Enchanted Forest $40.95
  • Dallas Double Dog Dare - 2 Feet Long & Loaded with Hotdogs, Chilli Con Carne, Chips, Onions, Bacon, Eggs & Cheese $24.95
  • Lone Star ‘Fire Starter’ TexMex Chilli - Meaty and spicy, served piping hot with chopped onions, shredded Cheddar Cheese and sliced Jalapeno $8.25
  • Dang Fine Garlic Bread $7.50
  • Go Troppo Aloha Schnitzel - Rich Tomato Napoli Sauce, Bacon, Grilled Pineapple, Mozzarella & Cheddar Cheese $18.95
  • Toledo Tenderloin Not so Big 150g $23.95/Bigger 300g $ 33.95
  • Best o’ Both Worlds T-Bone Bigger 300g $25.95/Biggest 500g $34.95
  • All Kids’ Meals With Dagwood Dog or Junior Burger or Fish & Chips or Little Kids’ Beef Ribs or Golden Nuggets or Hoola-Ham Cheese and Pineapple Pizza $6.95
  • BBQ Blasted Ribs and Rump - Choice of The Other Beef (Lamb), Beef or Pork Ribs PLUS a 300g Rump Steak $35.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Béarnaise Sauce $1.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Napoletana Sauce (LG) $1.95
  • Peking Duck Specially prepared oven-baked whole duck. First course: Crispy skin duck meat with Hoi Sin sauce, shallot and cucumber, in pancakes. Second course: Choice of stir fried shredded duck or Du $68.00
  • Chilli Beef $15.50
  • Ma Po To Fu - bean curd cooked wit chilli,shallot, mushroom & soy sauce $16.50
  • Honey King Prawns $20.60
  • Scallops/Cashew Nuts $27.00
  • Seafood Combination With Snow Pea $20.60
  • Fillet Chicken with Cashew Nuts $16.80
  • Sizzling seafood Supreme $22.60
  • Prawn cutlets and chips
  • Mixed entree $7.00
  • Combination short soup $13.00
  • 1 piece of chicken $1.90
  • Short soup $6.90
  • King prawn hokkien noodle $13.00
  • Fish cocktail $1.50
  • Pack c
    • 6 spring rolls, 6 prawn cutlets , garlic king prawns (or anyone seafood), lemon chicken (or any four chicken/pork/beef/lamb dishes), satay combination, beef with vegetables in oyster sauce, mongolian lamb, 2 large fried rice, prawn chips
  • Chicken Doner Kebab Lettuce, tomato, onion and choice of sauce Roll $9.00 / Plate $13.00
  • Blokes Night - save $8.00 2 x Large Pizza, 2 x Garlic Bread, 2 x 1.25L Coke $43.00
  • Deal 2 - save $8.50 2 x Kebabs, 1 x Small Garlic Pizza, 1 x 1.25L Coke $22.00
  • Mix $11.00
  • Double Shish Kebab 2 of any shish kebab skewers Roll $15.00 / Plate $18.00
  • Deal 5 - save $8.50 2 x Medium Pizza, 1 x Garlic Bread, 1 x 1.25L Coke $28.00
  • Garlic Pide Fresh garlic, feta cheese, parsley (half folded) $12.00
  • Chicken Chicken, onion, mushroom, capsicum, cheese, salad, sour cream $9.00
  • Italian Salad - Garden fresh vegetables in a tangy Italian dressing $11.50
  • Entrecote Alla Parmigiana - Porter house steak cooked in a white wine and tomato sauce, topped with eggplant and parmesan cheese $28.50
  • Mains: Your choice of the following: Grilled marinated Lamb rump on rosemary roasted potato, baby carrots and green beans with a seeded mustard jus - Seared local Barramundi with fresh greens, hand cu -
  • Garlic Bread $4.00
  • Vegetarian $12.50
  • Chilli Beef Salad - Beef strips and garden fresh salad with sweet chili dressing $13.50
  • Seafood - Prawns, mussels and calamari topped with mozzarella cheese $19.50
  • Deep Fried Calamari - Crumbed and deep fried calamari, served with Tartare sauce $16.50
  • Spaghetti Marinara - spaghetti pasta in prawn, salmon, calamari, mussels, tuna, garlic, chilli white wine & napoli sauce $29
  • Orange Delight - a light delicate sponge filled with orange flavoured pastry cream soaked in a orange liqueur syrup & coated in a orange cream custard $18
  • - hazelnut 3 scoops for $12
  • Fish of the Day subject to availability ~ see specials menu Market Price
  • Rocket Pear Salad served with parmesan & balsamic dressing $15
  • Mushroom & Cheese Fondue Plate - Vegetarian & Gluten Free sautéed porchini, portobello & cup mushrooms finished off in a gruyere cheese, parmesan & mascarpone fondue sauce infused with garlic & se $18
  • Hazelnut Meringue Layered Cake - Gluten Free layers of hazelnut meringue & callebaut milk chocolate hazelnut ganache between the layers & served with a mascarpone cream $16
  • - strawberry 3 scoops for $12
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Sauce - Super Charged N/A
  • Original Recipe Chicken 21 Pieces - $34.95
  • Original Tenders Go Bucket $3.75
  • Italian Salad Garden fresh vegetables in a tangy Italian dressing $11.50
  • Carbonara Bacon and eggs in a creamy sauce $17.50
  • Melanzana Roasted eggplant in tomato base with basil, mozzarella and topped with bocconcini $12.50
  • Garlic Bread $4.00
  • Monterey Traditional BBQ sauce, honey, bacon with tomato and cheese sauce $26.50
  • Cheese And Chive Bread $4.50
  • Veal cooked on beef stock, added seasoned vegetables, on napolitana sauce and parmesan cheese to serve it $17.50
  • Veal Saltimbocca Tender veal in a sauce, topped with pancetta and cheese $27.50
  • Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Extra Side of Sauce: Mushroom Gravy, House Gravy, Pepper Sauce, Dianne Sauce, Hollandaise, Grill Sauce $2.50
  • Penne with Napoli Sauce and Parmesan Cheese $8.00
  • 300gm T-Bone $18.50
  • Angus Beef Burger - with bacon, lettuce, tomato, Swiss cheese, onion jam, tomato relish and served with fries $14.00
  • Swiss Cheese Slice $2.00
  • Pasta Napoli - with kalamatta olives, basil in a rich tomato sauce with shaved parmesan $15.00
  • Caesar Salad - cos leaves tossed with crispy bacon, shaved parmesan cheese, croutons, soft boiled egg and our own creamy dressing $14.00
  • Swiss Cheese Slice $2.00
Maze

Maze

location

Address

Bruce Neale Drive, Penrith, New South Wales 2750, Australia

phone

Phone

01300747646

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Cafe Food , Pub Food

features

Features

Reservations ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Groups

Location
Bruce Neale Drive, Penrith, New South Wales 2750, Australia