Address
59 George St, Launceston TAS 7250, Australia
M&B Bar in Launceston Menu
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Nearby Sample Menus
- Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90
- Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt $24.90
- Chips - Small / Large $3.50 / $6.00
- Beef and Guiness Pie -Tender tassie beef slow cooked in guiness with carrot, onion and herbs , then encased in a rich sour cream pastry, served with chips and salad orvegetable $19.90
- Bailey Pannacotta - Served with chocolate sauce and double cream $10.90
- Lamb Rogan Josh - Medium spiced traditional curry served on pilaf rice with pappadums $21.90
- Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90
- Chicken Parmigiana -Golden Crumbled free range chicken breast topped with napoli sauce and cheddar cheese, served chips and salad or vegetble $19.90
- Napoletana - Tomato sauce gently flavoured with herbs $13.00
- Australian supreme - Cheese, ham, mushroom & egg Small $13.00/ Large $18.00/ Jumbo $24.00
- Herb pizza bread - With one dipping sauce (no extra toppings) Small $10.00/ Large $14.00/ Jumbo $20.00
- Marinar - Cheese, seafood mix, olives & mushroom Small $14.00/ Large $19.00/ Jumbo $25.00
- Minestrone soup (homemade) $5.50
- House special - Cheese, ham, mushrooms, capsicum & anchovies Small $13.00/ Large $18.00/ Jumbo $24.00
- Garden salad - With italian dressing Small $5.00/ Large $6.00
- All pasta meals except lasagne and canelloni are topped with parmesan cheese and parsley. Choose from either spaghetti, fettuccine, penne, spiralli or gnocchi. N/A
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Pumpkin And Persian Feta Salad (Gf) (V) $16
- quinoa, cucumber, herbs, leaves , vinegar oil
- All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
- Garden Salad (Gf) (V) $6
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Caesar Salad $16
- cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
- Chips W' Aioli $16
- Seasonal Vegetables W' Garlic Butter (Gf) $6
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Crumbed Tasmanian Scallops $22
- cucumber, cherry tomatoes, garden salad, lime aioli
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Crispy Skin Pork Belly (Gf) $29
- stir fried vegetables, jasmine rice and hoisin sauce
- Double Pack - 2 large pizza, garlic bread, 1.25L Coke $34.00
- Chicken - BBQ sauce optional - Chicken, pineapple, mushroom, onion, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
- Mushroom Prosciutto - Sauteed Tasmanian swiss brown mushrooms, prosciutto, sundried tomatoes, bocconcini and mozzarella cheese (R/L/F) $15.00/$19.00/$24.00
- Triple Pack - 3 large pizza, garlic bread, 1.25L Coke $47.00
- Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
- Pepperoni - Mild salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
- Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00
- BBQ - Beef, bacon, onion, cheese & BBQ sauce (R/L/F) $13.00/$16.00/$22.00
- Natuarl Cold Seafood Selection $49
- Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
- Tasmanian Seafood Chowder - toasted bread $24
- Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
- Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
- Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
- Waterfront Tasting Plate - $32
- House Made Bread Loaf - rosemary infused balsamic $6
- BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
- New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
- Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
- Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
- Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Tasmanian Flathead Fillets - Pan fried and dusted with Cajun spices $31.00
- Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
- Pizza Selection - Aussie – BBQ sauce, bacon, egg, onion and mozzarella cheese $18.00
- Traditional Garden salad $7.00
- Fettucine - Marinara $22.00
- Roasted Lamb Rump - On a minted pea puree with rosemary jus $32.00
- Traditional Greek salad $9.00
- Bowl of chips $5.00
- Tortellini $7.00
- Veal Marsala (cooked with mushrooms in a beautiful marsala & cream sauce) $26.00
- Prawns Mexicana (Entree/Main) - tiger prawns cooked in a dry white wine, fresh tomato, capsicum, garlic & chilli $17.50/$28.00
- Chicken Cacciatore (chicken breast fillet marinated in wine with mushrooms, olives and Franco's tomato sauce) $26.00
- Fettucine Alfredo (Entree/Main) - fettucine pasta in a light creamy sauce with ham and mushrooms $15.00/$19.00
- Bruschetta $5.50
- Chicken Ai Funghi (cooked in brandy with mushroom & cream sauce) $26.00
- Consomme $7.00
- 2. Saffron Rice (Yellow Rice) $3.50
- Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
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3. Ginger
- Stir-Fried fresh ginger with black fungus, onion, capsicum and shallot.
- 1. Jasmine Rice $3.00
- Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
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3. Fish Cake (4pcs) $10.90
- Minced fish fillet with homemade chilli, Thai herbs served with cucumber and peanut sauce.
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5. Masaman Curry (Beef only) $19.90
- Tender beef curry slowly cooked in thick coconut milk with potato, peanut and onion topped with fried onion.
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3. Exotic (Mix Seafood) $23.90
- Dry creamy curry with chef's special chilli paste, egg, basil, cabbage, and topped with capsicum, coconut cream and kaffir lime wrapped in foil.
- Panko and sesame crusted white fish, steamed Asian greens, coriander velouté and crispy shallots $35
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Ponzu sauce six: $21, twelve: $38.5
- Warm salad of Stanley steamed octopus, fine egg noodles, wakame, micro herbs, lime soy sauce dressing, green onion oil $21
- Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Kilpatrick with dry cured pancetta and Lean-To Kitchen worcestershire six: $24, twleve: $44
- D Rump, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 350g $31
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Natural with lemon cheeks six: $18, twelve: $33
- “All the above” mixed dozen (twelve) $40
- Chilli Beef $12.90
- Dim Sims (steamed [$1 extra for Fried] 3 per serve) $3.90
- Long Soup (noodles) n/a
- Satay King Prawns & Vegetables $15.90
- Bundy & Cola $8.50
- Lychees with an Ice Cream $3.50
- Jackfruit with an Ice Cream $3.50
- Curried Scallops & Vegetables $15.90
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-BBQ Egg Bacon Pita
- Savour the flavours of Banjo’s BBQ Egg and Bacon pita. A delicious Turkish pita freshly baked and filled with creamy egg, bacon and tangy BBQ sauce – a great start to the day!
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-Custard Danish
- Delicious layers of golden pastry filled with creamy custard. Banjo’s Custard Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm
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-Savoury Scone
- A delicious fresh savoury scone full of spinach, red capsicum, onion and flavour!
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-Croissant
- Light and buttery, Banjo’s Croissants are flaky and delicious – perfect as they are or spread with some butter and jam
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-Caramel Slice
- Banjo’s delicious Caramel Slice has a crumbly biscuit base covered in a layer of creamy caramel then topped with melted chocolate.
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-Philly Cheese Steak Grilled Sandwich
- A mix of tender beef perfectly flavoured and piled high. Covered with delicious cheeses and sandwiched between thick slices of Banjo’s Artisan White Vienna – served hot from the grill This hearty snack is a meal in itself, great to satisfy your hunger for lunch or dinner.
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-White Long Roll
- Banjo’s classic White Long Roll is the perfect accompaniment to a bbq or filled and added to a child lunch box.
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-Curried Chicken Pie
- Warm up those wintery days with one of our hearty Curried Chicken pies. Mild spices combined to create rich warm curry flavours, 100% chicken breast, garden vegetables and encased in our perfect flaky pastry.
- - Coronation chicken $15.00
- - Smoked salmon and dill $15.00
- - Egg and cress $15.00
- Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
- Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
- Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
- Pea and mint soup with hot smoked ocean trout tartine $16.00
- Tale of two cities high tea - Selection of seasonal pastries and savouries, inspired by the AndyWarhol/Ai Weiwei exhibition $57.00
- Calamari Crumbed squid rings & chips N/A
- Nachos con Pollo - Our great nachos plus Mexican Breast fillet chicken $10.00
- Steak Burrito served toasted - Beef steak, re-fried beans, cheddar cheese, lettuce & tomato N/A
- Chicken / Scallops or Atlantic salmon N/A
- Traditional chili beans & beef served with corn chips and cheese N/A
- Soft Tacos - Set of two wheat flour tacos,shredded beef / Steak beef or chicken plus Salsa, cheese,tomato & lettuce $10.00
- Beef Burrito served toasted - Mexican minced beef, re-fried beans, cheddar heese, lettuce, tomato & salsa N/A
- Breakfast Burrito - Egg , bacon, chorizo, salsa & cheese N/A
- Lettuce N/A
- Avocado N/A
- Tuna N/A
- Coke - 390ml N/A
- Carrot N/A
- Tomato N/A
- Coke Zero - 600ml N/A
- Diet Coke - 390ml N/A
M&B Bar
Phone
0363310088
Opened hours
7 AM to 5:30 PM (Mon-Fri), 7:30 AM to 4 PM (Sat), 9 AM to 3 PM (Sun)
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
59 George St, Launceston TAS 7250, Australia
- Launceston Cafe Food Menus
- Greater Launceston Cafe Food Menus