McDonalds Geelong Central in Geelong Menu

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Nearby Sample Menus

with or without gravy $4.00
- small
-Lamb
Lamb $15.00
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
Pork $20.00
choice of 2 sweets
with your choice of pork, lamb, beef, chicken $6.00
-Price from- 30 + people, per person $18.00

Forbidden Apple $6.00
Steak Sandwich - with the lot in Turkish Breads. $10.50
Marinara - Tomato, cheese, a variety of seafood .garlic and spices. Sml $11.00 / Med$15.50 / Lge $17.50 /Xlg $20.00
Mineral Water $3.50
TB-Herbs Small $5.00 / Large $7.50
Bowl Of Gravy Small 3 / Large $5.00
Beef Burger - with the lot in Turkish Bread. $10.50
Extras Sml $1.00 / Med $1.50 / Lge $2.00 / Xlg $2.50

Spinach & Seafood Soup - A selection of the freshest seafood including fish, scallops and prawns together with spinach $8.50
Szechuan Prawns $32.00
Coffee $4.00
Salt & Pepper Calamari $24.00
Duck Meat Fried Rice - Small/Large $8.00/$16.00
Steamed Prawn Dumplings - Filled with finely chopped prawns and served with an egg flower dipping sauce $10.00
Sliced Beef with Curry Sauce $24.00
Vegetarian Sweet & Sour $18.00

Shoestring Fries with aioli…. $7
Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
Greek Salad…. $9
Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
Something sweet…… a selection of house made cakes & slices N/A
Warm Mt Zero olives… $9
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18

GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
Daily changing salad MP
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
Maple granola with yoghurt & seasonal fruit $12.00

Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
Crispy Salted Fries $7
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25

- With cheese $12.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
- A scoop of vanilla ice-cream + $3.00
Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00

- Vegetarian with/without Tofu $11.50
- Chicken, beef or pork $12.50
Gluay Teaw Rice Noodle Soup with Vegetables -
- Vegetarian with/without Tofu $11.50
Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
- Chicken, beef or pork $11.50
Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -