Me Dee in Melbourne Menu

None

Nearby Sample Menus

Wasabi prawn $8.30
- Crispy fried prawn with wasabi mayo sauce (5 pieces)
Taiwanese style popcorn chicken rice box $11.50
- Boneless chicken pieces seasoned with salt and pepper seasoning
Taiwanese style satay fish and pork ball noodle soup $10.90
Dan zai noodle $8.90
- Formosa stewed minced pork and pork served on noodle
Signature fried pork chop $6.20
- Deep fried pork cutlet marinated with a traditional taiwanese
Shredded pork and pickled mustard noodle soup $11.50
Fried rice with beef & capsicum $11.50
Taiwanese XL crispy fried chicken $8.50
- A large tender succulent crispy crusted boneless chicken fillet marinated to perfection

Seasoned various fresh vegetables $6.00
Small $21.90
Spicy Squid $21.50
- Squid & vegetable with chili sauce
Corn Cheese $11.50
6. Fired scallop $11.50
- Deep fried scallop (6pcs)
Soft bean curd Stew (small pot) $17.50
- Soft bean curd stew with seafood, egg, onion
36. Green tea tiramisu $5.00
Sausage, Vegetable skewer $6.00

Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
-Add poached egg $3.00
Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
Roasted tomatoes $5.00
House made raspberry jam $2.00
Soup of the day $14.00
Sauteed chard and kale $4.00
Local and imported cheese served with fruit bread and quince paste $12/$23/$33
- Please ask staff for details

Pannacotta 16.00
- Vanilla Pannacotta with lemon sable biscuit and fresh berries
Involtini di Pollo 38.00
- Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
Primi
Linguine frutti di mare 33.00
- Linguine, fresh fish, prawns, calamari, mussels, chilli, garlic
Olive 7.00
- House marinated
Avocado toast 13.00
- avocado, chilli, parsley, lemon, Moorish yogurt
Whole grain toast
- organic linseed, sunflower, sesame
Sourdough toast
- organic stone ground flour

Thai Beef Salad $13.00
House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
Breakfast Roll - eggs, bacon, cheese $8.00
Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
Extra: Tomato, mushroom, spinach, hashbrown $2.00
Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
Omelette - ham & cheese or spinach & mushroom $9.00

Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
Mac and cheese croquettes, truffled aioli (V / NF) $12.00
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
Arancini with tomato sugo (V / GF / NF) $12.50

Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
Crispy pork crackling
- Crispy, rich, delicious & addictive
Bowl
-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings
Char siu bao
- BBQ pork bun
-Egg custard bao
- Sweet egg custard bun
Lamb bao
- Lamb, onion & coriander bun
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3

Extras $4.50
- Bacon, Salmon, Avocado
French Toast $14.00
- Bacon & Maple, Berry & Maple
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion

Rosewater rice pudding $15.00
- & meringue kisses
Quiche $11.00
- with dressed green leaves
Wraps
Chef's pasta of the day $15.00
Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
Roast pork $17.00
- roasted vegetables, crunchy cracking, gravy & apple sauce
Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt

Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion

Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00
Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Classic pear tarte tatin, roasted almond ice cream $17.50

Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Nepalese Dumplings $15.00
- with spicy tomato sauce
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.