Me Dee in Melbourne Menu

None

Nearby Sample Menus

  • 3. Japchae Rice Bowl $13.00
  • 7. Pork Bone & Potato Casserole $38.50
    • Pork Bone, Potato, Cabbage, Spring Onion, and Perilla Seeds in Slow-cooked Pork Bone Broth
  • 07. Beef Bulgogi $19.90
  • 5. Tofu $12.50
  • 1. Rice Cake Dumpling Soup $13.00
  • 2. Gal Bi Tang (Mild Beef Rib Soup) $17.90
    • Slowly simmered beef short rib in beef bone broth
  • 3. Potato Croquette $12.50
    • Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
  • 6. Kimchi $12.50
  • 103 Salt and pepper fried tofu on rice 10.00
  • 46 Sichuan spicy beef on rice 11.00
  • 59 Special fried rice 10.50
  • 15 Stewed pig hock With rice 11.00
  • 102 Vegetarian omelette on rice 11.00
  • 1 SPICY GREEN BEANS WITH MINCED CHICKEN ON RICE 11.00
  • 62 Chicken fried rice with salted fish 11.00
  • 110 Vegetarian fried kuiteow 10.50
  • -Mixed vegetable and bulgogi (beef) on rice
  • Side dish
  • Spicy chicken BBQ $15.50
  • Spicy chicken BBQ
  • Crab tempura $15.00
    • Crab in spicy sauce
  • -Mixed vegetable and spicy chicken on rice
  • Kimchi with egg hot pot (2people) $32.00
  • Steamed rice
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • 21. SEAWEED BIBIMBAB 11.00
    • Mixed vegies with seaweed on rice
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • MON—FRI (11:30AM - 2:30PM)
  • 37. JAJANG BAB 11.00
    • Fried egg and black bean sauce on rice
  • Comes with Hot plate, Rice and Miso soup
  • 11. FISH CUTLET 10.00
    • Breaded fried fish
  • 12. CHICKEN CUTLET 11.50
    • Breaded fried chicken
  • -Add chorizo sausage $2.50
  • Toasted ciabatta $9.90
    • Topped with pesto, fresh ricotta, tomato & basil
  • Eggs benedict $14.90
    • Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
  • -Housemade rosti $3.00
  • -Stuffed olives
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • ANDIAMO 18.50
    • Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
  • LA STRADA GLUTEN FREE BREAD 2.50
  • HASHBROWN 3.50
  • Herb focaccia bread 3.90
  • CREPES 14.00
    • Served w/ strawberries & honey
  • Grandi patatine fritte 12.50
  • add poached egg 3.00
  • Ortolana 19.50
  • Special fried rice $11.90
  • Fried rice with shrimps & egg $11.90
  • Fried rice with shredded pork & egg $11.50
  • Taiwanese fragment sausage $4.90
  • Sacha beef fried rice $11.50
  • Hot & sour noodle $10.90
  • Taiwanese style offals with rice noodle in a pepper soup $11.50
  • Chinese savoury doughnut stick $2.50
  • King Prawns Fried Noodles (Crisp or Soft) 25.00
  • Steamed Rice Large 3.00
  • Beef
  • Roast Pork in Plum Sauce and Honey Glazed Walnuts 16.00
  • Chicken Vegetables 16.00
  • Steamed Shark's Fin Dumpling 6.80
  • Battered King Prawns with Wasabi Mayonnaise 25.00
  • Chicken Omelette 18.00
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Original
    • Double smoked leg ham, napoli & cheese
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • POULTRY
    • Deep fried with tempura sauce (Cantonese version)
  • Tasmania Scallops Seasonal Price
  • - XO Chilli Sauce
  • Stir Fried with Thin Egg Noodles $6.00 per noodle
  • QUEENSLAND MUD CRAB
    • Stir fried with ginger and shallot on bed of egg noodles (traditional)
  • Scallop with Ginger & Shallot $36.00
  • Pork Ribs with Sweet & Sour Sauce $28.50
  • King Prawns $36.00
    • With cashew nuts & diced vegetables
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • -Egg custard bao
    • Sweet egg custard bun
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • Char siu bao
    • BBQ pork bun
  • M1. CHICKEN KATSU $10.80
    • Deep Fried Crumbed Chicken with Rice
  • F12. EDAMAME $5.00
    • Boiled Soy Bean Pod
  • F5. NASU DENGAKU $6.80
    • Grilled Eggplant with Miso Paste
  • A10. YAKINIKU DON $11.50
    • Japanese BBQ Beef On Rice
  • F8. IKA MARUYAKI $10.80
    • Grilled Squid with Teriyaki Sauce
  • S1. SUSHI SASHIMI BENTO $15.80
    • Complimentary Miso Soup
  • Teriyaki / Crispy Chicken $2.60
  • Tempura Prawn $3.00
  • Baked cheese cake with berry coulis
  • Bright ale beer battered fish & chips with tartare sauce
  • -Non members $24.00
  • -Members $9.00
  • Add avocado, sour cream, jalapenos
  • -Members $7.00
  • -Members $16.80
  • Cuban sandwich, pulled pork, ham and cheese
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Our selection of house made sorbetti & ice cream $18.00
  • House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
  • Baccala: & potato croquettes (2) $8.00
  • 3 Courses $55.00/person
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
  • Chicken Liver pâté: gruyere bignoli (2) $8.00
Me Dee

Me Dee

location

Address

Shop 2/108 Bourke Street, CBD, Melbourne

phone

Phone

0399733498

email

Email

None

clock

Opened hours

11 AM to 8 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Food Court

Location
Shop 2/108 Bourke Street, CBD, Melbourne
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