Meat Candy in Perth Menu

None

Nearby Sample Menus

  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
  • Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
  • Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
  • Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
  • Miso Sauce $1.00
  • Miso Soup Small: $1.00, Large: $1.50
  • Com rang ga gion $15.00
    • Stir friedcrispy chicken served with okay fried rice
  • Tom xao mang tay $25.93
    • Local prawns and asparagus all mixed together micely in flavour sauce
  • Mi chien don do bien $18.00
    • Fantastic seafood stir fried topped on crispy egg noodle
  • Goi tom thit vn $18.00
    • Vietnamese prawn with pork salad
  • Mi nam vang ( kho hoac nuoc) $12.90
    • Nam vang style egg noodle (dry or soup)
  • Muc rang bo xa $21.90
    • Stir fried squid with lemongrass
  • Ca xao xa ot $21.90
    • Stir fried fish fillet with lemongrass & chilli
  • Ca chien zot gung $30.00
    • Whole barramundi topped with a unique vietnamese ginger sauce served on lettuce and cucumber
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Shoestring Fries and Dipping Sauce $10
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Onion Rings and Dipping Sauce $10
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • The seasonal fruit salad with natural yoghurt $12.50
  • Sides -
  • - Fresh bread $4.00
  • Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
  • - Entree Size / Main Size
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
  • Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • The Pawn 'El Desperado' Rose '13 Adelaide Hills, AUS $10.00/$45.00
  • Belvedere $20.00
  • Chorizitos, lemon (GF) $17.00
  • Short Macchiato, Long Macchiato, Latte, Cappuccino $4.00
  • Yellow Kettle . Ketel One Citroen, melon, peach, coffee dust $18.00
  • White anchovies, roasted capsicum, black bean toast $17.00
  • Gin - Hendricks $12.00
  • Sidewood Apple Cider, Adelaide Hills - 5.5% $10.00
  • Steak Burger - with the works $9.90
  • B.L.T - bacon, tomato & lettuce $5.50
  • Steak Salad - sauce, onion & mayo $6.90
  • Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
  • Chicken or Ham - cheese mayo sweet chilli tomato onion & lettuce $7.90
  • Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • Bacon & Egg - sauce & onion $5.50
  • Tasmanian 200g salmon $39.00
  • Lemon pepper and thyme marinated chicken supreme $35.00
  • All accompanied with quince paste, muscatel, dried fruit and water crackers
  • Washed rind cheese
    • Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
  • Braised caramelized banana bread & butter pudding $18.00
  • Seasonal steamed vegetables $7.00
  • Yoghurt panacotta $15.00
    • Served with sour cherries
  • Strawberries romanov a ma facon (my way)(G) $18.00
    • Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
  • Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
  • Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
  • Chicken-maki (small) 4 pieces - Soy chicken, cucumber, eggs and mayonnaise $8.00
  • Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
  • Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
  • Tuna Sashimi (small) $22.00
  • Tamago-maki - Egg-roll with mayonnaise $7.00
  • Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
  • SQUID -
  • Ice Cream with Butter Roll $6.95
  • Passionfruit Cheesecake $6.95
  • MUSSELS -
  • PRAWNS -
  • Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
  • Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50
  • Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
  • Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
  • Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
  • Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. $16.90
  • Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
  • Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
  • Teas $4.25
  • Sparkling Mineral Water $8.00 (750ml)
  • Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Half Dozen Insan's Fried Chicken $11.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
Meat Candy

Meat Candy

location

Address

465 William Street, Perth, Perth CBD, Perth

phone

Phone

0412632758

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Waitstaff ,  Takeout ,  Groups

Location
465 William Street, Perth, Perth CBD, Perth
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