Address
31 Artemis Lane, Melbourne, Victoria 3000, Australia
Meat Fish Wine in Melbourne Menu
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Nearby Sample Menus
-
Grilled octopus $18.00
- Salami, spicy potato and green bean salad
- Oven-baked potatoes and herbs $9.00
- Prosciutto $22.00
- Contorno del giorno $9.00
-
Veal and amaretto agnolotti $26.00
- Burnt butter and sage sauce
- Spaghetti marinara
- Insalata mista $8.50
- Panettone pudding and amaretto ice cream $16.00
- S38. Hot & Sour Noodle Soup $8.50
- D13. Pan Fried Prawn & Pork Dumplings (8pcs) $8.50
- 15pcs $8.50
- P15. Peking Duck with 10 pastry $58.00
- Szechuan Style Diced Chicken with Chilli and Pepper
- 4pcs $4.00
- P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80
- P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
- Herb Bread
- Anti Pasto
- Rigatoni Amatriciana
- Chicken Parmigiana
- Garlic Bread
- Fish of the Day
- Fettuccine Al Pollo
- Chicken Schnitzel
-
Dolsot bibimbap $8.50
- Mixed vegetable and meat on rice in a stone pot and miso soup
- Choose as much as you want!!
- Soft bean curd soup $5.50
- Seaweed soup $5.50
-
Fried tofu $8.50
- Deep fried tofu in sauce
- Teriyaki chicken $15.50
- Cold noodles soup $14.50
- -Mixed vegetable and spicy pork on rice in a stone pot
- Xiao long bao $9.80
- Sichuan boiled fish fillets $28.00
- Spicy mud crab tower $39.80
- Winter vegetable stir-fry $21.80
- Cumin pork $24.80
- Yu xiang eggplant $24.00
- Yu xiang eggplant $24.00
- Cumin pork ribs $24.80
- add tomato 2.00
-
BROOKFARM TOASTED MUESLI 13.50
- Served w/ natural yogurt, fresh strawberries & honey
-
BAKED BEANS HOUSEMADE 9.50
- served w/ thick toast
- Salsiccia tartuffo 21.50
-
TRADITIONAL 3 EGG OMELETTE 18.50
- Bacon, Spanish onion, tomato, scamorza served on thick toast
- Salumeria/cured cold meats 29.00
- Pomodoro ciliegino 19.50
-
CREPES 14.00
- Served w/ strawberries & honey
- Panfried Shanghainese Pork Dumpling 3 pieces 5.80
- Banana Fritters with Ice Cream 7.00
- Seafood Combination in Bird's Nest 27.00
- Small 2.50
- Sweet & Sour battered King Prawns 25.00
- Sweet & Sour battered Pork 14.80
- Steamed Rice Large 3.00
- Roast Pork with Orange Liqueur Sauce 16.00
- Fruit toast with citrus mascarpone $9.50
- Free range eggs on sourdough toast $9.50
- Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
- House made raspberry jam $2.00
- Brussels sprouts, tahini & garlic breadcrumbs $11.00
- Homemade chilli jam $2.00
- Roasted mushrooms $5.00
- Northern indian beef curry with basmati rice $24.00
-
Tiramisu 17.00
- Sponge soaked in kahlua, strega, coffee, mascarpone cheese
- Marinated Olives 8.00
- PRIMI
- Meatballs
- Penfold's Grandfather Port 14.00
- Roasted Garlic, Parmesan and Herb Bread 9.00
- Tomato 2.00
- Cod Balls
-
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
-
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
-
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
-
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
-
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
-
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
-
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
-
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
- Porridge with stewed apples, pecans, honey & cinnamon $9.00
- House made beef lasagne $18.50
- -Avocado and lemon $8.50
- Toasted sourdough sandwiches $8.90 / $10.60
- Bacon and egg ciabatta roll with relish $7.50
- Gorgonzola dolce with pear and lavoche $12.00
- Homemade cake served with thickened cream $9.00
- Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
- Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (GF, V) $22.00
- Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
- Garden salad, house dressing (V, GF) $9.00
- Confit garlic, fior di .latte, parmesan, oregano (V) $12.50
- Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
- Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
- Hand cut french fries, garlic oil, sea salt, parsley, aioli (V, GF) $9.00
- Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
- 26. Lemon Chicken with Rice $9.80
- 55. Noodles with Mix Vegetables in Soup $9.80
- 52. Plain Noodle with Soup $9.80
- 17. Won Ton in Spicy Sauce (10 Pieces) $9.80
- 23. Vegetables & Bean Curd with Rice $9.80
- 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
- 48. Fried Rice with Salted Fish and Diced Chicken $9.80
- 50. Kim Chi Fried Rice $9.80
- Noodles with meat sauce and cucumber $13.80
- •Rice Dishes
- Vegetarian goose $11.50
- San chai boo (Chicken) $8.00
- Chilli broth beef $20.80
-
Fried "hor fun" $13.80
- With beef and shallot
-
Mongolian beef $12.80
- With steamed rice
-
Shanghai crystal shrimps $25.80
- With dragon well tea laces
-
Nepalese Dumplings $15.00
- with spicy tomato sauce
-
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
-
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
-
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
-
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
-
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
-
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
-
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Meat Fish Wine
Phone
0386606333
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Seafood , Wine Bar
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Seating , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Private Dining , Wine and Beer , Groups
31 Artemis Lane, Melbourne, Victoria 3000, Australia
- Melbourne Australian Menus
- Melbourne Gluten Free Menus
- Melbourne Seafood Menus
- Melbourne Wine Bar Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Seafood Menus
- Inner Melbourne Wine Bar Menus