Meat Fish Wine in Melbourne Menu

None

Nearby Sample Menus

  • Deep fried oyster $34.80
    • Fresh oyster dipped into egg and rolled in seasonal flour, deep fried to golden brown served with sweet & sour sauce
  • Fried ice-rice
  • Chicken in lemon sauce
  • Special fried rice
  • Braised scallops and seasonal vegetables $31.80
  • Steamed mussels with black bean sauce Seasonal price
  • Steamed mussels with garlic sauce Seasonal price
  • Steamed whole mud crab Seasonal price
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • Comes with Miso soup and homemade spicy sauce
  • 12. CHICKEN CUTLET 11.50
    • Breaded fried chicken
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • 11. FISH CUTLET 10.00
    • Breaded fried fish
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • 19. TOFU BIBIMBAB 10.00
    • Mixed vegies with tofu on rice
  • Acai bowl (VE) $16.00
    • Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
  • -Peanut butter
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Smoked salmon $5.00
  • -Vegemite
  • Toasted bagel with your choice of
  • -Honey
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • 43 Spicy Pork Bulgogi Bibimbab
  • - Soybean soup with tofu and vegetables
  • Don $7.90
  • 49 Noodle Shabushabu Small $25.00
    • (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables and Seasoning in Broth
  • - Silken tofu soup with pork, egg and vegetables
  • 5 Chicken Teriyaki Don
    • Deep-fried Chicken with Vegetables in Teriyaki Sauce
  • 33 Silken Tofu Soup $16.00
    • Silken tofu soup with pork, egg and vegetables
  • 31 Spicy Rice Cake $15.00
    • Braised Rice Cake with Vegetables and Special Chili Sauce
  • Extra: Bacon, sausages, avocado $3.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Grilled Chicken Caesar Salad n/a
  • Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • -Add bacon $3.50
  • Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
  • Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Fat chips with garlic aioli $7.50
  • Pumpkin ravioli $29.50
    • With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
  • Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
  • Brioche ash crumbed prawn tacos $18.50
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Herb garlic butter $1.50
  • Line caught atlantic salmon fillet $35.00
  • Garlic butter $1.50
  • Braised pork in brown sauce braised pork with soy sauce $17.50
  • Pork & cabbage dumplings $9.00
  • San choi bow $12.00
    • finely chopped vegetables with minced pork served in lettuce leaf (2 pcs)
  • Chicken & prawn wonton in noodle $9.50
  • Black pepper chicken $19.00
  • Noodle salad with spicy cabbage $9.50
  • Fried vegetable combination $14.00
  • Stir- fried beef with oyster sauce $19.00
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • Smoked Salmon Sandwich $6.00
  • Salted Pretzel $3.50
  • Sweet and sour pork with rice $10.00
  • Fish congee $9.80
  • Sweet and sour chicken with rice $10.00
  • Minced pork and sweet corn with rice $10.00
  • Spare ribs with chinese broccoli fried noodle $12.80
  • Chicken sweet corn soup $5.00
  • Prawn dumplings noodle soup $9.80
  • Peking duck (2pcs) $8.00
  • - cheese, tomato, beetroot, cucumber or coleslaw $1.00
  • Jumbo $4.00
  • Full Rack $59.00
  • Regular $4.95
  • Regular side plus: Soft drink
  • Big Boy $120.00
    • Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
  • Jumbo (6) $15.00
  • Little Boy $65.00
    • Feeds 1 - 3 Pulled lamb shoulder, saucy beef brisket and 1/2 rack of your choice of ribs with 2 regular sides
  • Shiitake Ebitsumeage $24.00
    • Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4)
  • Sukiyaki $47.50 per person
    • Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce
  • Spicy Tuna Maki $13.00
    • Spicy tuna
  • (M) $38.00
  • The following dishes come with miso soup and premium imported rice.
  • Sushi and Sashimi
    • Combination of sushi and sashimi platter
  • Tori Teriyaki $33.00
    • Grilled chicken in teriyaki sauce
  • California Maki $11.00
    • Avocado and prawn roll (6)
  • Scotch fillet $45.80 p/ person
  • Chirashi Sushi $28.80
    • Traditional raw fish on rice
  • Shabu-shabu
    • Steamboat with beef and vegetables in light broth served w/ ponzu & sesame dipping sauce
  • Tempura Ice Cream $13.50
  • Choose from : Australian Blue Eye / Cod (seasonal)
  • Tako Yaki $16.80
    • Japanese Octopus Balls top w/ katsuobushi
  • California Roll
    • The most popular roll w/ prawn, avocado, cucumber & tobiko
  • Tonkatsu $27.80
    • Bread crumbed pork chop w/ Japanese BBQ sauce
Meat Fish Wine

Meat Fish Wine

location

Address

31 Artemis Lane, Melbourne, Victoria 3000, Australia

phone

Phone

0386606333

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Seafood , Wine Bar

features

Features

Visa ,  Mastercard ,  American Express ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Groups

Location
31 Artemis Lane, Melbourne, Victoria 3000, Australia