Meatmaiden in Melbourne Menu

None

Nearby Sample Menus

  • PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00
  • TRAIANO - mixed salad, red onion, cherry tomatoes, smoked salmon, black olives served with toasted bread $17.50
  • MONTALBANO (3pz) - Sicilian arancini served on mixed dips Chefs choice of arancini fillings $14.00
  • TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
  • BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
  • MEDITERRANEO - buffalo mozzarella DOP, grilled eggplant and zucchini, cherry tomatoes, red onion, smoked provola cheese $18.00
  • OUR PIZZAS to share, approx. 60cm x 40cm (Recommended for 3 or more people) Served on a traditional wooden board Choose from our ‘CLASSIC PIZZA’ menu. Up to 2 different varieties $56.00
  • TONNO E CIPOLLA - tomato sauce, fior di latte, mediterranean tuna, onion, black olives, basil $20.40
  • Espresso (short black) $3.60
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Spiders from$5.70
  • Babychino $1.00
  • See Super Smoothies range on our drinks menu from $7.50
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • CHATPAT COMBO $5.80
  • ALOO CHOILA SET $13.00
  • CHANA CHATPAT $4.50
  • ALOO DUM SET $8.50
  • (All soup momos are served in chicken bone broth)
  • LAMB CHOILA SET $11.00
  • ALOO KO ACHAR SET $8.50
  • MOMO
  • Brioche cacao french toast $16.90
    • Caramelized banana, maple syrup and mascarpone
  • -Prosciutto
  • -ITalian minestrone
  • Pulled pork $17.90
    • Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • -Add ice cream or nutella $2.00
  • Toasted ciabatta $9.90
    • Topped with pesto, fresh ricotta, tomato & basil
  • -Stuffed olives
  • ●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
  • Meat salad $8.50
  • Turkey, cranberry sauce, cheese and pineapple $8.80
  • Eggs and bacon sandwich $8.50
  • Toast with with condiments $3.80
    • your choice of jam, marmalade, honey, vegemite or peanut butter
  • Grilled eggplant, capsicum, mushrooms & feta $8.80
  • Ham and cheese $6.80
  • ●Focaccia, bagel, swiss bread
  • Roasted mushrooms $5.00
  • Smoked almonds $6.50
  • Greens, chilli, lime and ginger $8.00
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • Scones with jam and cream $5.50
  • Pasta of the day $22.00
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • ISP breakfast 21.00
    • eggs as you like, roma, bacon, mushroom
  • Mixed leaves, white balsamic 8.00
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Omelette 18.00
    • buffalo mozzarella, spinach and herbs
  • Pasta e Risotto
  • Whole grain toast
    • organic linseed, sunflower, sesame
  • Seasonal fruits 9.00/14.00
    • natural yogurt
  • Cozze in Padella 19.00
    • Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Selection of three cheeses 21.00
  • Baby octopus, oregano & orange 12.00
  • Sprouting broccoli, tahini & black barley 16.00
  • Beef tartare, tarragon toast 5.00 ea
  • Kitchen charcuterie selection 29.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • Smoked bacon bap, gentleman’s relish 14.00
  • House made crumpets, whipped ricotta & rooftop honey 10.00
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Ezard dessert tasting plate to share $49
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • FOCACCIA BREAD (v) 7.00
    • Garlic & & cheese, or pesto & cheese
  • LAZY GRINGO 15.00
    • Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
  • CHILLI CHEESE FRIES 9.00
    • A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
  • MEXICAN CHICKEN WRAP 15.90
    • Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
  • MATADOR 14.00
    • Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • (Not available with $12 pizza deal)
  • Cornish Pastie N/A
  • Potato Pie N/A
  • Snow Pie N/A
  • Vegetable Pastie N/A
  • Steak bacon and Cheese Pie N/A
  • Steak and Mushroom Pie N/A
  • Steak and onion N/A
  • Steak and Kidney Pie N/A
  • -Vodka cured ocean trout $18.50
  • Pan seared scallops served in their shell $18.50
  • Line caught atlantic salmon fillet $35.00
  • Otway pork cutlet $34.00
  • Little creatures beef battered rockling fillet $29.50
    • With chips, greek salad and lemon mayonnaise
  • -Steamed scallop dumpling served in a banana leaf $18.50
  • -Share plate for 2 $24.50
  • Cheeses please see your waiter for today's selection
  • Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00
  • Sangiovese slow braised beef cheek, parsnip puree, purple kale $35.00
  • Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
  • Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
  • Olive Cunzatti: lemon & fennel marinated olives $12.00
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
  • Our selection of house made sorbetti & ice cream $18.00
  • Chicken Liver pâté: gruyere bignoli (2) $8.00
  • Jumbo $2.00
  • The Aussie Chicken $12.90
    • Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
  • Big Girl $79.00
    • Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
  • Regular $4.95
  • Regular $1.00
  • Sliced beef brisket $15.90
  • Regular $4.95
  • - add ranch dressing $1.00
Meatmaiden

Meatmaiden

location

Address

Basement, 195 Little Collins St, Melbourne VIC 3000, Australia

phone

Phone

0390787747

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , Barbeque , Gluten Free , Grill

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Bar

Location
Basement, 195 Little Collins St, Melbourne VIC 3000, Australia