Address
Darling Harbour, Sydney, New South Wales 2000, Australia
Mediterranea in Sydney Menu
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Nearby Sample Menus
- ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- Fish Pieces and Chips $5.00
- THE VINES CABERNET MERLOT South East Australia $5.0 / $21
- T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
- GOODWYN SHIRAZ South East Australia $5.5 / $24
- Bowl of Mash $4.00
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Bacon and Egg Sandwich or Wrap $5.00
- Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
- Croissant with ham and cheese $5.00
- Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Soup Homemade soup served with vienna crust. $5.50
- Extras $1.00
- Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
- Chanquetes - Deep-fried white bait $14.50
- Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
- Meatballs - cooked in salsa $14.80
- Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Calamares Fritos - Deep-fried squid $19.50
- Whiting $17.50
- Patatas Bravas - Potatoes in spicy tomato sauce $13.20
- Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
- Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
- Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
- Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
- Prawn Fritter (Two) $ 9.00
- Stir Fried Mixed Green $19.80
- Vegetables Hokkin Mee Hokkin Egg Noodle Fried with Mixed Vegetables in Black Sauce $25.80
- Venison with Chilli Black Bean $30.80
- Mandarin Duck Crispy Fried Duck Served in Pan Cake and Hoi Sin Sauce $29.80
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
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Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
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Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
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Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
- Wild Rocket, Pear, and Parmigiano Reggiano $12.80
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Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
- 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
- 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
- Mini steak, chips and salad $12
- Garden Salad $6
- Mini schnitzel, chips and salad $12
- Potato Wedges - Sour cream and sweet chilli sauce $10
- Beer battered chips - Beer battered chips with aioli $9
- Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
- Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
- Yoghurt $4.80
- - Extra Hash Brown/Egg $1.00
- - Extra Egg White $2.00
- Bacon and Egg Roll $4.00
- Crumb Calamari -
- Salt and Pepper Calamari -
- Salad $6.00 (Small) / $8.00 (Large)
- CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
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- TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
- SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
- LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
- GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
- GARLIC & HERB BREAD ~ $ 3.00
- FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
- Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
- Selection of Italian biscotti, Slices & Friands (please see display window) from $4
- Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
- Rocket & Parmesan Salad $9.5
- Salt & Pepper Squid and King Prawns with chili aioli and chips $21
- Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
- Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
- White Wine Mushroom Risotto with feta cheese & fresh herbs $19
- GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
- CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
- ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
- JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
- ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
- MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
- PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
- CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
- Chirashi Sushi & Sashimi Set $20.80
- Unagi Bento $21.80
- Chirashi Sushi & Wagyu Set $21.80
- Gomoku Udon $14.80
- Today's Special Bento N/A
- Teriyaki Chicken Set $16.80
- Fillet Pork Katsu Set $17.80
- Sashimi & Udon Set $18.80
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Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
- Hazelnut cream eclaits
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Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
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Freshly prepared Soup $24.00
- changes daily
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Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
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Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
- Duck & currant pate brioche-cranberry mache & orange
- Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
- Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
- Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
- Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
- Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
- Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
- Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
- Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
- Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
- Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
- Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
- Garlic Pizza Pizza base with garlic and some tomato. - Dinner only $5.00
- Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
- American Peperoni · Mushroom S: $14, M: $17, L: $20
- Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
- Gambas con Alioli - Grilled prawns with fresh made garlic mayonnaise $13, $24
- Salt and pepper calamari $15.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Pan seared barramundi, carrot puree, fennel salad $39
- Crispy cider battered red emperor, fries, tartare $29
- Marinated sicilian olives $7
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Pumpkin, caramelised onion, fetta, parmesan $22
- Spiced chicken wings, hot sauce $13
Mediterranea
Phone
0292408500
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Mediterranean
Features
Darling Harbour, Sydney, New South Wales 2000, Australia
- Sydney Cafe Food Menus
- Sydney Contemporary Menus
- Sydney Mediterranean Menus
- Inner Sydney Cafe Food Menus
- Inner Sydney Contemporary Menus
- Inner Sydney Mediterranean Menus