Party for Two: (battered) 6 fish snippets, 4 mini crab sticks, 4 battered Tiger prawns, 4 baby spring rolls, 4 battered squid rings, 4 battered mussels, serve of chips. $30.00
In snackbox with half chips $8.50
Glass bottles $4.00
Snapper burger (battered or grilled snapper, salad, aioli - add egg and beetroot for $1.50) $12.50
Affogatto - Vanilla bean ice cream with espresso, biscotti & your choice of liqueur (Recommended Chambord Cherry Liquor, Frangelico, Baileys, Kahlua or Dom Benedictine) $15.00
House Made Vanilla Bean Crème Brulee - With biscotti. $12.00
Citrus Tart - With poached berries. $12.00
Seasoned Potato Wedges (V) - With sweet chilli and sour cream. $8.50
Spinach & Ricotta Ravioli / Spinach & ricotta ravioli parcels with sundried tomato, white wine and cream sauce $22.00
Pork Belly / Slow-cooked pork belly with crackle, potato mash, asparagus, roasted cherry tomatoes, sautéed red cabbage and pork jus $31.00
Chicken Schnitzel / Paddy’s signature chicken breast schnitzel with chips & salad and choice of sauce: gravy, mushroom, pepper or creamy garlic $27.00
Ice Cream Sundae / Two scoops of vanilla ice cream, crushed nuts, sprinkles, wafers, strawberry and topping: chocolate, strawberry, caramel, mint or banana $5.00
Beef & Guinness Pie / Tender cubed beef, carrot, celery & onion braised with Guinness in light puff pastry served with potato mash, veg & gravy $25.00
Steaks are seasoned then cooked to your liking: Rare, Medium-rare, Medium, Medium-well or Well Done Steaks are served with chips & salad and choice of sauce: Gravy, Mushroom, Pepper or Creamy Garlic ( -