Mejico in 105 Pitt St, Sydney NSW 2000, Australia Menu

None

Nearby Sample Menus

  • Chicken Nuggets and Chips $5.00
  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
  • ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
  • Check the desserts board for daily specials N/A
  • GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • Bowl of Mash $4.00
  • Wicked Wings 10 pieces $9.95
  • Grilled Taster Box $3.75
  • Popcorn Chicken Regular - $5.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • BLT Snack Twister $2.95
  • Popcorn Chicken Go Bucket $3.75
  • Chicken, Bacon & Egg Twister - $6.95
  • Chicken Salad Twister - $6.95
  • Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
  • Assorted cakes $4.50
  • Pasta / ricotta of the day served with house salad $12.00
  • Espresso, macchiato $3.00
  • Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
  • Roasted mushroom on toast topped with shaved parmesan $8.00
  • Soup of the day served with toasted sourdough, croutons & olive oil $11.00
  • House baked muffins $3.50
  • Slow braised whole abalone with premium oyster sauce and mustard green stems (XXL/XL/L/M) $128/$98/$88/$38.80
  • Zilver chef's special fried rice with crab meat, fried scallop $24.80
  • Braised chicken with soy sauce, oyster sauce and rose wine $19.80
  • Zilver braised supreme shark fins with Chinese ham in chef's master stock (per person) $118.00
  • Chilled seaweed salad $8.00
  • Sizzling eggplant with teriyaki sauce $24.80
  • Barbecued pork with honey $20.80
  • Steamed chicken with vegetables in supreme broth $19.80
  • Vegetarian Supreme $ 8.40
  • Hawaiian - Chese, ham and pineapple $ 7.90
  • Florentine Ricotta $ 7.90
  • Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
  • Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
  • Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream $ 7.90
  • BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
  • French $ 8.40
  • Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
  • Sesame Salad $5
  • Miso Soup $4
  • Teppan Udon With Veggies, Choice Of : - Seafood $22
  • Hinode - Adavanced order only - minimum two orders N/A
  • Unagi (Eel) $28
  • Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
  • Sirlon $27
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • The garden’s baked mac and cheese $9.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Salt and pepper calamari $15.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Brocollini, pickled red onion $8
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Mesculin, tomato, red onion $7
  • The garden’s baked mac and cheese $9.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Salt and pepper calamari $15.50
  • MINESTRONE ~ $ 6.00
  • FISH SOUP ~ $ 6.00
  • PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
  • KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
  • FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
  • VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
  • KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
  • Two eggs any style with toast $ 7.00
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
  • Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
  • Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
  • Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • - bacon $1.00
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • Steak Sandwich $7.50
  • Tuna cream cheese, spanish onion, tomato, cucamber $7.80
  • - Turkish bread / foccacia $1.00
  • Wedges Small $3.80 / Large $4.50
  • Extra: -
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Decadent Passionfruit truffle
  • Lime Cheesecake $22.00
    • fresh cream
  • Seasonal Fruit $24.00
    • natural yogurt
  • Homemade Granola $18.00
    • fresh berries natural yogurt or milk
  • Affogato $12.00
    • classic or macadamia
  • Roast Pumpkin Sandwich $26.00
    • raisin walnut rye balsamic white bean spread & rocket leaves
  • Crispy Root $26.00
    • seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
  • Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
  • Pork Scratchings $8.90
  • Pan-Fried Chorizo with mint & basil $10.90
  • Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
  • Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
  • Roast Garlic & Thyme Butter $2.90
  • Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
  • Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
  • Pesto Chicken · Pesto · Mushrooms · Cream $17
  • Chorizo a la Sidra - Spanish sausage poached in cider $11
  • Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
  • Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
  • Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
  • Aceitunas Rellenas - Green olives stuffed with preserved lemon $8
  • American Peperoni · Mushroom S: $14, M: $17, L: $20
  • Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
Mejico

Mejico

location

Address

105 Pitt St, Sydney NSW 2000, Australia

phone

Phone

0404506511

clock

Opened hours

12 Noon to 11 PM (Mon-Fri), 5 PM to 11 PM (Sat), Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Gluten Free , Mexican , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Groups ,  Bar

Location
105 Pitt St, Sydney NSW 2000, Australia