Address
105 Pitt St, Sydney NSW 2000, Australia
Mejico in 105 Pitt St, Sydney NSW 2000, Australia Menu
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Nearby Sample Menus
- Spicy Hot Snack Twister $3.75
- Regular Twister - $6.95
- Sauce - Sweet Chilli N/A
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Sauce - Creamy Aioli $0.50
- Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Chicken, Bacon & Egg Twister - $6.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Oshinko (Pickles) $5
- Ebi (King Prawn, 250G) $29
- Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
- Uminoou - Seafood Lover - Sesame Salad/Miso Soup/Edamame/Sashimi/King Prawn/Scallop/Squid/Perch Fillet/Fried Rice With Cuttlefish/Teppan Vegetables/ $51 / p
- Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
- Yasai Yakimeshi (Veggies Fried Rice) $6
- Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
- Maguro Teriyaki Steak (Tuna) $31
- HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
- GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
- SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
- LINGUINE WITH SCAMPI $32.90 / $37.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
- VEAL LEMON (in lemon butter sauce) $35.90
- TASMANIAN SMOKED SALMON (with capers & onions) $25.90
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Marinated sicilian olives $7
- Grilled chorizo, sherry, lemon $10
- The garden’s baked mac and cheese $9.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Pan seared barramundi, carrot puree, fennel salad $39
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Garlic Bread $6
- 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
- Fish, chips and salad $12
- Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
- Chicken Schnitzel - served with chips and salad $17
- 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
- Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Garden fries, aioli $9.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Mesculin, tomato, red onion $7
- Brie Cheese Sandwich $6.00
- Tuna Sandwich $5.00
- Salted Pretzel $3.50
- Smoked Salmon Sandwich $6.00
- Poppyseed Pocket $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Chicken-Avocado Sandwich $6.00
- Apple Triangle $4.00
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Salt and pepper calamari $15.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Mesculin, tomato, red onion $7
- Brocollini, pickled red onion $8
- Classic caesar salad , with poached chicken $19.5 / $25.5
- FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
- HOT CHOCOLATE N/A
- GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
- TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
- SPANISH BREAD Crusty bread coated with tomato coulis N/A
- PLAIN BREAD ROLLS Extra rolls N/A
- PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A
- CALAMARI/CHIPS $15
- Pepperoni Pizza roasted capsicum, chilli & onion $13.90
- Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
- Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- 250gm Certified Angus Rump w/ creamy mash $11.90
- - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- INDIVIDUAL FRUIT YOGHURTS $3.60
- - WITH YOGHURT + MUESLI add $2.00
- TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
- FRUIT SALAD $4.50 / $5.50
- TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- - TOM YUM SOUP $7.50
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Please ask our waitperson N/A
- Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
- Please ask our waitperson N/A
- Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
- Bacon, leek and gruyere tart with pesto and watercress $16
- Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
- Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
- Salami – with spanish onion, olives, chili, rocket and parmesan $16
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- French fries with tomato sauce $7
- Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
- Wild Rocket & Parmesan with balsamic dressing $9.90
- Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
- Blue Cheese Butter $2.90
- Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
- Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
- Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
- Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
- O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
- Capsicum, fetta, herb arancini, tomato chutney $13
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Garden fries, aioli $9.50
- Salt and pepper calamari $15.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Pumpkin, caramelised onion, fetta, parmesan $22
- Szechuan bang bangchicken, bean shoot, coriander $21.50
Mejico
Inner Sydney > Sydney > Mejico
Phone
0404506511
Opened hours
12 Noon to 11 PM (Mon-Fri), 5 PM to 11 PM (Sat), Sun Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar Food , Gluten Free , Mexican , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Groups , Bar