Mekong Chippendale in Sydney Menu

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Nearby Sample Menus

Warm ham & cheese croissant $6.50
Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
Seasoned avocado, cherry tomato & ricotta on toast $8.00
Fresh juice $5.50
Roasted mushrooms $3.00
Ricotta $3.00
Avocado $3.00
Assorted cakes $4.50

New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
Mussels $19.00
- Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
Add A Sauce For $2.50
Beef $21.00
- Beef
Wagyu $25.00
- Wagyu
Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce

Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
Flathead $27.00
Cafe Con Leche $4.50
Chanquettes - Deep - fried white bait $18.50
Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
Mango Gelato $9.90
Champinones al Ajillo - Garlic Mushrooms $15.00
Champinones al Ajillo - Garlic Mushrooms $20.50

Red braised melting pork belly $29.80
Braised live mud crab with garlic, pork and vermicelli in claypot Market Price
Soy sauce chicken with Chinese rose wine $19.80
Hot and sour seafood soup $7.80
Wok tossed sliced sea cucumber with XO sauce $34.80
Steamed live snow crab with egg white Market Price
Stir fried shark fins with crab meat and egg white ( Minimum of 250grams) $180.00
BBQ tasting platter with barbecued pork, roast suckling pig, roast duck, soy-sauce chicken and jelly fish salad $39.80

Greek Salad w/ local fetta cheese $11.90 / $16.60
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
Grilled Chicken w/ cream mushroom sauce $22.70
Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
Local Fetta Cheese $9.10

T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A
Green vegetables with lemon oil $15
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
TWO COURSE $74
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
Salad of tomatoes, capers, basil and white balsamic $15

Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
Selection of Italian biscotti, Slices & Friands (please see display window) from $4
BLT bacon, lettuce, tomato & mayo roll $8.5
Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
Mocha / hot chocolate $4.5

Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Gyoza $7.50
- dumpling and vegetables
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Tempura udon $14.50
- prawn tempura and noodle soup
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Vegetarian udon $11.95
- noodle soup with vegetables

Grilled Prawn Skewer (3 large prawns) $7.00
Garlic Pizza w/ herbs $7.00
Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
Garlic Pizza $7.00
BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90

Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Choose any pasta/ hot dishes from our hot food bar N/A
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Please ask our waitperson N/A
Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80

Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
Green Salad $5.00
La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
French Baguette $3
Mixed salad $7
SAVOYARDE - Cheese & Potato -
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28

Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
Pork Scratchings $8.90
Béarnaise Sauce $2.90
Sweet potato salad with chive crème fraiche and smoked bacon $9.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
Selection of Cheese served with lavosh, apple & quince paste $26.90
Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90

Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
Salt and pepper calamari with fries, lime aioli and green leaves $16
Bacon, leek and gruyere tart with pesto and watercress $16