Address
252 Swanston St, Melbourne, Victoria 3000, Australia
mekong vietnam swanston road melbourne in Melbourne Menu
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Nearby Sample Menus
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9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies
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20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
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19. TOFU BIBIMBAB 10.00
- Mixed vegies with tofu on rice
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6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies
- MON—FRI (11:30AM - 2:30PM)
- 33. VEGETABLES STIR FRIED NOODLE 10.00
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25. CHICKEN HOTPOT BIBIMBAB 12.00
- Mixed vegies with chicken on rice
- 32. SEAFOOD STIR FRIED NOODLE 10.00
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NEW YORK BAGEL 8.00
- plain or poppyseed served w/ your choice of cream cheese, preserves or honey
- Bolognese 19.50
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BREAKFAST BURGER 15.50
- Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
- Salumeria/cured cold meats 29.00
- Herb garlic focaccia bread 7.90
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THICK TOAST WHITE OR MULTIGRAIN $6.50
- W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
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Toscana 16.50
- scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
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Chicken 16.50
- breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
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KAKI FRY $15.50
- (Deep fried oyster)
- Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
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OSUIMONO $5.80
- (chicken and fish soup)
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HOUSE'S SALAD $11.80
- (Homemade salad with Japanese Style)
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5. SUSHI & SASHIMI SET $18.80
- Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
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SOFT SHELLED CRAB $21.80
- (Deep fried in light batter & served with hand roll)
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OKONOMIYAKI $10.40
- (Japanese pancake)
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CHIRASHI SUSHI $20.90
- (Variety of fresh fish spread over a bowl of vinegar rice)
- Keera(4pc) $9.00
- Dahi Vada (2 pc) $6.50
- Samosa Dahi Chat $6.50
- Lamb Rogan / Josh / Vindaloo $12.90
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Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
- The above are served with sambar and coconut chutney
- Naan / Roti $2.50
- Maidu Vada (4 pc) $9.00
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64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup
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7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
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37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
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16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
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19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
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22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
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32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
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20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup
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3 Cheese
- Topped with mozzarella, parmesan & blue cheese
- Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
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Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
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Prosciutto
- Topped with prosciutto, goats, cheese & basil
- Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
- Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
- Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
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Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
- 32.00 : share
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Antipasto della casa
- Seasonal assaggini from both the land and sea
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Gamberini 12.00
- School prawns, garlic, chilli, aioli
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ISP breakfast 21.00
- eggs as you like, roma, bacon, mushroom
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Semifreddo 16.00
- Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
- 19.00 : one
- Antipasti
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Agnello al forno 38.00
- Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
- Marinated olives (GF / V / NF) $8.50
- Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
- House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
- Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
- Green salad with red wine vinaigrette (GF / VEGAN) $8.00
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Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
- Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
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-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
- Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
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Lamb bao
- Lamb, onion & coriander bun
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-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
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-3x Har gao
- Prawn & bamboo
- Bowl
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-3x Beef shui jiao
- Beef, onion & coriander dumplings
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Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
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Rosti Raclette with sundried tomatoes 16.00
- over with Racletle cheese and semi-dried tomatoes
- Large 12.00
- Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
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Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
- Red Cabbage 6.00
- - Garden Salad
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Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
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Scallops 21.00
- in lemon butter sauce rice
- Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
- Pommes frites $9.50
- Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
- 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
- Wilted spinach $9.50
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
- Classic pear tarte tatin, roasted almond ice cream $17.50
- Vegetable Pie N/A
- Hot and Spicy Pie N/A
- Vegetable Pastie N/A
- Steak and Mushroom Pie N/A
- Steak and onion N/A
- Chicken Leek and potato Pie N/A
- Cornish Pastie N/A
- Chicken and Mushroom Pie N/A
- Prawn & Chicken $13.90
- Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
- Crispy Chicken $12.90
- Beef $10.90
- BBQ Pork $10.90
- Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
- Grilled Chicken Fillets $11.90
- Seafood $13.90
- Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
- Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
- Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
- Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
- Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
- Garlic & Herb Bread (V) $6.50
- Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
- Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
- House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
- Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
- Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
- Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
- Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
- Chargrilled asparagus, parmigiano, balsamic $12.00
- 2 Courses $45.00/person
- 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $36.00
mekong vietnam swanston road melbourne
Phone
None
Opened hours
Sunday
09:00 - 22:00
Monday
09:00 - 22:00
Tuesday
09:00 - 22:00
Wednesday
09:00 - 22:00
Thursday
09:00 - 22:00
Friday
09:00 - 23:00
Saturday
09:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
Asian , Vegetarian , Vietnamese
Features
Seating , Child-friendly , Waitstaff , Takeout
252 Swanston St, Melbourne, Victoria 3000, Australia
- Melbourne Asian Menus
- Melbourne Vegetarian Menus
- Melbourne Vietnamese Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Vegetarian Menus
- Inner Melbourne Vietnamese Menus