Mela Indian Restaurant in Melbourne Menu

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Nearby Sample Menus

CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
MIANG OF SCALLOPS 16.50
- CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
BROWN OR COCONUT RICE 4.50
JASMINE RICE 3.50

B13 Wagyu Tender Strip 36.90
Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
Korean Soybean Paste Soup (Mild / Spicy)
B9 Fresh Gal-Bi 33.90
Kimchi & Calamari Pancake 17.00
- Savoury pancake of kimchi, calamari & vegetables
P3 Soybean Pork Belly 18.60
L:24.00
Pan-fried Dumplings 12.00
- Vegetable dumplings (6 pieces)

Oyako Udon $ 10.90
Inaka Zosui $ 10.90
Ten Ju - Tempura, sashimi and side dishes served in dinner box style with miso $ 20.10
Yamato Maki Special 2 (8 pcs) - Seafood stick fry, avocado and cucumber wrapped inside-out with crumb and vinegar rice mixture $ 16.50
Zaru Soba - Buckwheat noodles with a special dipping sauce $ 10.20
Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
Kitsune Udon $ 9.10

Heirloom Carrots 12.00
- Snow peas, honey ginger glaze
EXTRAS
Pasta or Risotto of the Day
Beef Burger, Brioche Bun, Chips 22.00
Grilled Asparagus 25.00
- Poached free range egg, parmesan polenta, truffle dressing
Moreton Bay Bug Tails 28.00
- Toasted brioche, bisque, radish and red onion salad
Roasted Garlic, Parmesan and Herb Bread 9.00
Yarra Valley Fetta 4.00
- The family values run deep throughout all elements of the business and provide the driver for their commitment to sustainability

Classic cheeseburger $18.00
- Angus beef patty, cheese, mustard & pickles
Atomic $25.00
- Pulled pork & beef brisket with spicy slaw & pickles
BURGERS All served with beer battered steak fries
Pulled pork sliders $14.00
- Red cabbage, apple slaw & chipotle mayo
Risotto (GF, V) $20.00
- Mushroom & taleggio
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
Add an extra beef patty for $5.00

Greek salad $10.00
- Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Garlic herb & cheese bread $7.50
Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
Salt & pepper squid $23.00
- Served with a side salad, chips, lemon wedge & homemade tartare sauce

- Honey Mustard
- Mandu $3.00
BOWL $14.00
BOWL $13.00
Sizzling Chicken $12.00
- Rice with chicken and vegetables on sizzling pot
Stir-fried Sundae $25.00
- Stir-fried Korean sausage
Bossam $22.00/$34.00
- Boiled pork served with greens
Sizzling Fried Chilli Chicken $12.00
- Rice with fried chilli chicken on sizzling pot

Katsu ramen $13.50
- Crumbled pork cutlet and vegetables ramen in miso soup
Yasai yaki udon / soba * $13.50
- Soft fried udon / noodles with seafood and veges
Maguro sushi (6 pcs)
- Fresh raw tuna on vinegar rice
Tobiko $4.40
- Captain rice
Inari * $4.40
- Bean curd
Tori Ramen $13.50
- Grilled chicken fillet with vegetables ramen in miso soup
Chicken-katsudon $12.50
- Crumbed chicken fillet cooked with egg on rice
Temp don $12.80
- Tempura combination on rice with special sauce

Berry Compote
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Extras: Add Chorizo $3.00
Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
Muesli & Honey
Extra bread 0.50
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Red Lentil
- with Coriander, Parmesan + Cracked Pepper