Address
235 Little Bourke St, Melbourne VIC 3000, Australia
Melbourne Dae Jang Geum Korean BBQ in Melbourne Menu
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Nearby Sample Menus
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Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
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Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
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Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
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Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
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O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
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Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
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Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
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Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup
- Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
- Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
- Yamato Jiru - Combination of fish and vegetables soup $ 4.20
- Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl $ 12.80
- Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
- Horenso no Gomaae - Spinach seasoned with sesame $ 5.60
- Yasai Tempura - Vegetables - Kinoko (mushroom) in batter deep fried and served with a dipping sauce $ 8.80
- Gyu no Shogayaki - Sliced beef cooked in sauce mixed with ginger $ 12.80
- Spring onion pancake $4.90
- Fried rice with shrimps & egg $11.90
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Taiwanese meat nuggets noodle soup $11.50
- Homemade minced pork nuggets serve with radish in a thick with noodle
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Taiwanese roti bread $4.90
- Lightly grilled layers of delicate pastry bread
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Dan zai noodle $8.90
- Formosa stewed minced pork and pork served on noodle
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Steamed beef & scallion dumplings $6.8 / $11.9
- With black vinegar and chilli oil: 6 / 12
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Pork intestines mee sua $6.80
- Pork intestines with vermicelli noodles soup
- Fried rice with beef & capsicum $11.50
- TAPAS-served from 12pm
- chorizo $5.00
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Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
- Egg on toast $6.00
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Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
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House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
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Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
- Kids crumpets with spreads $5.00
- Charcuterie-Platte & Kaseplatte $29.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
- Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
- House made cakes, muffins & desserts daily specials N/A
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- Chef’s Selection Share Plate daily selection $29.50
- - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
- -Salmon $6.00
- Chicken
- Leg ham $6.00
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Haloumi $2.00
- Each
- Falafel $6.00
- Salt & pepper calamari $15.90
- Chicken tenderloins $8.00
- Leg ham, tasty cheese, tomato, greens, relish $9.00
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-3x Beef shui jiao
- Beef, onion & coriander dumplings
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Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
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Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
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-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
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-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
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Crispy pork crackling
- Crispy, rich, delicious & addictive
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●Steamed bao $12.00
- Any 3 for
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Lamb bao
- Lamb, onion & coriander bun
- Duck Spring Rolls (3) $8.80
- Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
- Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
- Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
- Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
- Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
- Sticky Char Siu Pork $15.80
- Ginger Prawn Dumplings (3) $8.80
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Tebasaki
- Japanese Deep Fried Chicken wings
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Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
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Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
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Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
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Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
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Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
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Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
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Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
- Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
- Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
- Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
- Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
- Mashed Potatoes OR French Fries $8.00
- Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
- Home-Made Chocolates $16.50
- Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
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C8. HIYASHI CHUKA $9.80
- Japanese Style Cold Noodle
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F5. NASU DENGAKU $6.80
- Grilled Eggplant with Miso Paste
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M3. SALMON TERIYAKI $15.50
- Grilled Salmon Fillet with Teriyaki Sauce
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A5. OYAKO DON $10.80
- Chicken & Egg On Rice
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Japanese Horse Mackerel $2.00
- (Saikyo Miso Paste)
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D4. NABEYAKI UDON $11.00
- Tempura Prawn, Chicken & Egg
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A6. KATSU DON $10.80
- Deep Fried Crumbed Pork & Egg On Rice
- Any 3 pieces $5.00
- Tuna Sandwich $5.00
- Brie Cheese Sandwich $6.00
- Poppyseed Pocket $4.00
- Smoked Salmon Sandwich $6.00
- Salted Pretzel $3.50
- Coffe (Regular / large) $3.00 / $3.50
- Apple Triangle $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Stir Fry Beef with Blackbean Sauce on rice $9.90
- Yeung Chow Style Fried Rice - A perfect combination of BBQ Pork and Prawn complement this classic Chinese Fried Rice $10.90
- Shophouse Asian Roast BBQ Selection - 1 combination / 2 combinations/ 3 combinations -serve with a bowl of chicken broth $10.90 / $11.90 / $12.90
- Takoyaki - Savoury pancake ball made with octopus, pickled ginger and spring onion $5.50
- Green Tea Ice Cream $4.50
- Thick Toast served with Peanut Butter and Sweet Condensed Milk $3.80
- Black Pepper Pork Chop -Grilled pork cutlet dressed with black pepper sauce with onion & seasonal vegetable w rice $9.90
- Baked Pork Chop with Noodles $11.50
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Tuna & Spring Onion Roll (spicy) $19.80
- Spicy flavoured fresh tuna, spring onion & mayo in nori roll
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Gohan
- Steamed rice
- Chef's Special Fruit platter $14.50
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Buta Kimuchi Bento Set $20.80
- Spicy Pork Belly, Sashimi, Sides, Salad, Miso & Rice
- Isobe Age (scallops rolled in seaweed)
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Kamo Soba $34.80
- Thinly sliced duck breast cooked in teriyaki sauce w/ organic buck wheat noodle w/ sesame dressing
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Yasai Udon $19.80
- Selection seasonal vegetables in hot soupy udon
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Buta Kimuchi $29.80
- Pork belly toasted w/ spicy Japanese Kimuchi sauce
Melbourne Dae Jang Geum Korean BBQ
Phone
0396629445
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean
Features
Reservations , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Waitstaff , Groups
235 Little Bourke St, Melbourne VIC 3000, Australia
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- Melbourne Barbeque Menus
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