melbourne river cruises in Southbank Menu

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melbourne river cruises in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
Steamed broccolini brown butter and smoked egg $9
Roasted pumpkin honey and Warrigal greens $9
Natural oysters (6 or 12) $25 / $50
Warm octopus terrine fennel, rocket and black pudding salad $20
Rump $36
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
Add truffles to your dish – Ask us for chef’s recommendations $20

Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Banana and Strawberry $7.50
Acqua Panna Still Mineral Water (1 litre) $12

Crispy mango rolls with flaked almonds $12.00
Fried noodle with mixed mushrooms $38.00
Stewed sea cucumber, minced pork and salted egg with fresh chilli and mushrooms $68.00
Duck ravioli in its own consommé $18.00
Baked goose liver and tofu in a filo pastry $18.00
Steamed morel mushrooms, chicken and prawn siu mai $20.00
Coral trout, fresh mushrooms, dried shrimp roe Market Price
Teapot soup with matsutake mushrooms and bamboo piths $38.00

Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Strawberry $7.50

Dry Aged Black Angus Porterhouse $31
Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
Creme Brulee - Orange Creme Brulee With Pistachio Shortbreadsharing Chocolate Dessert Plate For Two $15.5
Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
Grain Fed Black Angus Scotch Fillet $38

Salmon Sushi - 8 pcs salmon sushi N/A
Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise N/A
Assorted of sashimi B - 15 pcs of assorted sliced raw fish N/A
Sesame California Nori- Maki platter 40 pcs $35
Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) N/A
Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A
Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
Tempura Don N/A

Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
S.Pellegrino Sparkling Mineral Water ( litre) $12
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6

- Veal Schnitzel $22.00
Carbonara Bacon, spring onions, egg in cream sauce $16.00
Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00
Chocolate Mousse $10.00
Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce $16.00
Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice $16.00
Tiramisu $12.00
''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' -

Oyster with a Trio of Sauces – 6 pieces $34
Prawn and Lobster Spicy Lemon Sauce $48
Pork Katsu $28
Japanese Toro m/p
Chicken Katsu $22
Edamame $7.5
Baby Tiger Prawn Tempura with Creamy Spicy Sauce or Butter Ponzu $23
Salmon or Yellow Tail Tartar with Wasabi Soy and Caviar $23.5

Buta bara 9.00
- chargrilled diced pork belly with ginger sauce (2 skewers)
Chicken teriyaki 13.50
- grilled chicken with teriyaki sauce on rice
Sake 4.40
- fresh salmon, avocado
Yakimono
8 pieces 16.00
Crispy chicken 4.20
- deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens
Ebi Fry 12.00
- deep fried crumbed prawn cutlet with spicy mayo
Gochi 17.00
- chef's special, rice, pickles, shredded cabbage, karaage,miso soup