Address
1a/38 Power St, Southbank VIC 3006, Australia
Melbourne Room Service in Southbank Menu
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Nearby Sample Menus
- Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
- Potato chips, hand cut $9
- Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
- Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
- Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
- Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
- Add truffles to your dish – Ask us for chef’s recommendations $20
- Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Acqua Panna Still Mineral Water (500ml) $8.50
- Caramel, chocolate, strawberry or vanilla $7.50
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Banana and Strawberry $7.50
- - Barramundi Market price
- Congee with minced pork and sweet corns $28.00
- Banana fritter with ice cream $12.00
- Seafood congee with sea urchin $58.00
- Baked crab shell with crab meat, onions, coconut milk, light cream, butter and cheese $28.00
- Braised bean curd, minced lobster and pork with spicy pepper sauce $98.00
- Crispy mango rolls with flaked almonds $12.00
- Pan-fried eye fillet with red wine sauce Full $58.00
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
- Banana and Strawberry $7.50
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Acqua Panna Still Mineral Water (500ml) $8.50
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
- Mt Martha Mussels - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
- All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
- Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
- Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
- Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
- Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
- Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Iced coffee, iced chocolate Milkshakes $7
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Acqua Panna Still Mineral Water (1 litre) $12
- Mango $7.50
- Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll N/A
- Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
- Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A
- Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise N/A
- Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs $35
- Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
- Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado N/A
- Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
- - Scotch Fillet $28.00
- Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice $18.00
- Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
- - Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum $16.00 / $20.00
- Tiramisu $12.00
- - Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives $18.00 / $22.00
- - Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine $26.00
- Chocolate Mousse $10.00
- New Zealand ORA King Salmon with Dry Miso $23
- Assorted Petit Fours (6 Pieces) $12
- Japanese O-Toro m/p
- Spicy Tuna $12/$14
- Nobu Deluxe Bento - Sashimi Salad with Jalapeño Dressing, Chef’s Selection of assorted Sushi, Black Cod Miso, King Crab Leg Amazu Ponzu, Black Pepper Wagyu Beef with Balsamic Teriyaki Sauce, Rice and $69.5
- Nobu Bento Box - Sashimi Salad w/ Matsuhisa Dressing, Chef’s selection of assorted Sushi, Black Cod Miso, Baby Tiger Prawns w/ Butter Ponzu, Sauteed Vegetables w/ Spicy Garlic Sauce, Rice & Miso Soup $50
- Sashimi Lunch - Chef’s selection of assorted Sashimi, Rice and Miso Soup $47
- Hazelnut and Peanut Butter Crumble, Sake Kasu Ice Cream, Apricot Jelly and Jasmine Tea Soup $15
- Salmon sashimi
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Tuna mayo 4.30
- cooked tuna, mayonnaise, avocado
- (8pcs) 12.00
-
Vegetarian 17.00
- Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V)
- 16 pieces 24.00
- Green tea cheesecake 5.00
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Karaage 9.50
- soy, sake marinated fried chicken
- Miso soup 3.50
- Tempura soft shell crab, daikon, carrot & coriander salad $18.00
- Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
- Roasted kipfler potatoes, confit garlic $9.00
- Green beans, shallots, almonds $9.00
- Chicken liver parfait, shallot & watercress salad $17.00
- Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
- Pork belly, braised grapes, pear slaw $19.00
- Porcini mushroom risotto, ashed goats chèvre $30.00
Melbourne Room Service
Phone
0396866677
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Italian
Features
1a/38 Power St, Southbank VIC 3006, Australia
- Southbank Italian Menus
- Inner Melbourne Italian Menus