Address
Mantra Chatsworth, 10 Brown Street, Chatswood, Sydney
Melting Pot Bar & Bistro - Mantra Chatsworth in Chatswood Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Char Grilled Eye Fillet w/ Mushroom Gratin, Broad Beans, Porcini Jus $37
- Pappardelle w/ Confit Cherry Tomatoes, Sage, Pine Nuts, Pangratato, Goats Curd $28
- Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
- Char Grilled Squid w/ Chorizo, Corn, Pastachio $18 / $29
- Tarago White Mould Triple Cream - Victoria -
- Sydney Rock Oysters w/ Granita $3 ea
- Holy Goat Mature Skyla Goats - Victoria -
- Ragout of Lamb Shoulder w/ Gnocchi, Spiced Eggplant $34
- BRAT - Bacon, Rocket, Avocado, Tomato $8.20
- Fruit Salad - Seasonal fruit salad served with muesli, yoghurt and honey $10.90
- Capuccino, Latte, Mocha, Flat White, Long Black $3.50
- Mineral Water, San Pellegrino (250ml) $3.50
- Toast (Sourdough, Sourdough Quinoa, Turkish, White or Brown bread) + Regular Coffee $6.50
- Ham, Cheese $5.80
- Croissant with cheese $5.50
- Roasted Beef - rocket, tomato, roasted beef, caramelized onion, cheese $9.80
- Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
- The Pocket - Beef Mince, grilled and served on a butter bun withoak Lettuce, tomato, Onion, American Cheese and our pink sauce $8
- Pork Spare - Sticky Soy Chilli Peanut $28.50
- Lamb Patty $14
- Beef Slider - American Cheese, Pink and BBQ Sauce and Chips $8
- Salmon (not available at the star & Zetland) grilled with Lemon & Herb Basting $15
- Pork Riblets - BBQ $19.5 / $27.5
- Rump Steak -400 g Rump Steak Grass -Fed $23
- Hot & Spicy Chicken 1 Piece N/A
- Original Recipe Chicken 5 Pieces $12.95
- Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- BLT Snack Twister $2.95
- Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
- Bacon & Egg Roll $3.95
- Chicken, Bacon & Egg Twister - $6.95
- Sauce - Creamy Aioli $0.50
- Quarto variety BBQ $ 28.80
- Soya chicken with rice $ 8.80
- Sweet & sour pork with rice $ 8.80
- Fried udon in XO chilli sauce $ 11.80
- King prawn with cashew nuts $ 20.80
- King prawn & scramble egg fried rice noodles $ 13.80
- Fried vermicelli in har moo style $ 9.80
- Roast duck noodle soup $ 10.80
- HOT CHOCOLATE $4.00
- BASIL CHICKEN or BEEF Spicy sauce with fresh beans, onions, capsicum, bamboo slice and basil leaves. $18.90
- TAYLOR BEEF Prime steak served on a bed of snow pea and green beans, topped with our special spicy Thai herb sauce. $29.90
- THAI NAAN ROAST DUCK Specially matinated boneless duck, baked and served with vegetables and sweet soy and ginger sauce. $23.90
- BEEF SALAD BBQ beef, mixed with tangy Thai salad, dressed with sliced lemon grass, onion, lemon juice and mint leaves. $18.90
- CRISPY CHICKEN Tender chicken marinated with salt garlic pepper, light batter, deep fry and served with sweet chilli sauce. $18.90
- Included Finger Food: Steamed Prawn Wonton / Crispy Prawn or Chicken Toast / Fish Tofu / Pork or Chicken Skewers -
- TEA Green / Jasmine / Camomile / Peppermint / English Breakfast / Earl Grey / Chai $3.00
- ‘Fifty lashes” Beer Battered Flathead & Fries, served with fresh lemon & Aioli $23.00
- Mixed Salad with Cherry tomato, Cucumber, Olives, & Spanish Onion GF & V $6.00
- Caesar $15.00
- Ice cream Sundae, Chocolate Ganache, Nuts & Wafers $13.00
- Wagyu Beef Burger, Tasty Cheese, Tomato, Lettuce, Caramelised Onions, & Aioli $16.00
- Flourless Chocolate Brownie, Salted Caramel & Vanilla Ice Cream $13.00
- Char-Grilled Chicken Burger, Avocado, Bacon, Lettuce, Tomato, & Aioli $16.00
- All Steaks are served with Fries & Salad -
- Salad Roll $4.00
- Chicken Roll N/A
- Sausage Rolls $2.40
- Tomato, cheese 50¢ extra
- Pork Roll N/A
- With sauce 30¢ extra
- Tuna Roll N/A
- Pastie $3.40
- Cha-dol-bak-e (Beef Brasket Fillet) $13.90
- Pork Belly (250g) $15.90
- Pancake with Chives $12.80
- Teri-Chicken Salad - topped with deep fried marinated chicken thigh fillet and soban's own lemon dressing $15.90
- Cajun Chicken Salad - salad served with cajun spiced chicken breast $17.90
- Bibim Naeng-Myeon $14.90
- Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice $25.00
- Spicy Pork set $12.90
-
Zhong Pork Dumplings $12.80
- Served With Sweet Chilli Oil
-
Sichuan Spring Rolls $6.80
- With Chilli Dressing
-
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
-
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
-
Sweet Potato Noodles Served With $12.80
- Beef / Pork / Intestine /Dan Dan Noodles
-
Northern China Pork Dumplings $12.80
- 10 Pieces
- Spicy And Sour Tofu Pudding $8.80
- Special Paste Noodles $12.80
- Big Breakfast $14.50
- Bacon and eggs $8.90
- The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
- Traditional Omelette From $8.00
- The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
- The Beef - roast beef, onion, lettuce, tomato, cheese & seeded mustard $8.50
- Turkey w/ avocado, tomato & mayo $9.00
- Egg Benedict From $9.50
- Dark Chocolate each: $2.50, dozen: $27.00
- Valentine 2 N/A
- Blue Sky $50
- Carrot each: $2.50, dozen: $27.00
- Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 4 N/A
- Lemon Meringue each: $2.50, dozen: $27.00
- Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
- GRILLED HONEY BLACK PEPPER ANGUS STEAK - Tender flame grilled angus steak served on a bed of salad and dressed with a honey black pepper glaze. $20.00
- MONGOLIAN LAMB CUTLETS - Classic mongolian sauce drizzled over tender frenched lamb chops and stacked with crispy fried onion rings. $19.00
- HOT AND SOUR SOUP - A must try for those who love to tantalise their taste buds - this is a combination of king prawns, mook yi, tofu, BBQ pork and a touch of egg white. $7.00
- GARLIC & SHALLOT - Jasmine rice infused with fried fresh garlic and shallots. (v) $8.00
- TOM YUM - Prawns and chicken fried rice cooked with lemongrass, kaffir lime, shitake, cherry tomatoes in our tom yum flavour. (v) optional $17.00
- BARRAMUNDI APPLE SALAD - Whole baby barramundi deboned and lightly fried, topped with julienne granny smith apples, mint, coriander, garlic, chilli, carrot & tossed with lime dressing. $29.00
- WAKAME SALAD - Delicately cut silk tofu topped with Japanese marinaded seaweed accompanied by mixed leaf salad (v) $8.00
- NEM NUONG SAN CHOY BOW 2pcs - Flavorsome grilled Vietnamese pork mince skewers that slide off onto a bed of lettuce served with pickled carrot, radish, fresh coriander and spring onions. Served with a $8.00
Melting Pot Bar & Bistro - Mantra Chatsworth
Phone
0294065530
Opened hours
Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:30 – 10:30 AM, 5:00 – 11:00 PM, Sunday: 7:30 – 10:30 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Fusion , Gluten Free , International , Modern Australian , Spanish , Tapas
Features
Reservations , Bar Scene , Seating , Serves Alcohol , Waitstaff , Bar
Mantra Chatsworth, 10 Brown Street, Chatswood, Sydney
- Chatswood Australian Menus
- Chatswood Fusion Menus
- Chatswood Gluten Free Menus
- Chatswood International Menus
- Chatswood Modern Australian Menus
- Chatswood Spanish Menus
- Chatswood Tapas Menus
- Lower North Shore Australian Menus
- Lower North Shore Fusion Menus
- Lower North Shore Gluten Free Menus
- Lower North Shore International Menus
- Lower North Shore Modern Australian Menus
- Lower North Shore Spanish Menus
- Lower North Shore Tapas Menus