MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
Mejillones Gratinados: Mussels in béchamel sauce with potato,scallops & parmesan cheese N/A
PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
BASQUE - Sausage & Tomato -
Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
Mixed salad $7
Green Salad $5.00
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price