Meni Cafe in Wollongong Menu

BREAKFAST MENU BREAKFAST MENU
  • Plain Toast (Vg, GF) $4.00
    • Your choice of Coast Coal White Sourdough, Coast Coal Soy and Linseed Mixed Grain Sourdough (Gluten Free Toast extra $1)
  • Local Free Range Eggs on Toast $9.00
    • Served on your choice of bread, with a side of our house chutney
  • My Pick Breakfast $18.00
    • Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
  • Sides - Crispy Bacon, Chorizo, Avocado, Halloumi, Mushroom, Smoked Salmon, Spiced Beans
    • $4.00each, Grilled or Fresh Tomato, Wilted Spinach, Extra egg – 3each (Add to any menu item)
  • Avocado Bruschetta $11.00
    • Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze
  • Mushroom Kale Bruschetta $13.00
    • Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
  • Huevos Rancheros $15.00
    • Tomato bean salsa with baby spinach, topped with 2 poached eggs, served with a toasted flat bread
  • Bacon & Egg Roll $9.00
    • Crispy Bacon, Fried Egg, Rocket, house Chutney and Aoli
  • Salmon Beetroot Rosti $16.00
    • Potato and Beetroot Rostis, topped with Sliced cucumber, Smoked Salmon, and house-made Horseradish Dill dressing ADD Poached Egg 2
  • Mushroom and Thyme Omelette $15.00
    • Mushroom, thyme and parmesan cheese omelet with a garlic parsley butter
  • House Made Granola $10.00
    • In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
  • Porridge $12.00
    • Oats porridge topped with seasonal fruit compote and a drizzle of honey
LUNCH LUNCH
  • Soup of the Week $10.00
    • Served with sourdough
  • Bean Nachos $13.00
    • Corn chips topped with cheese, bean salsa mix, avocado and sour cream
  • Grilled Chicken Quesadilla $13.00
    • Bean mix and grilled chicken quesadilla served with an avocado, homemade pebre and sour cream
  • Beef or Chicken Burger $14.00
    • Grilled chicken or Beef Paddy, pickled slaw, provolone cheese, your choice of sauce served on a brioche bun, with a side of potato crisps
  • Warm CHICKEN OR TURKEY Salad $16.00
    • Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
  • Warm Quinoa Salad $15.00
    • Tri Quinoa, with fresh radish, oven roasted red onion, rocket, topped with feta, crushed walnuts and a vinegar dressing ADD TURKEY or CHICKEN – 5 Poached Egg - 2
SANDWICHES AND WRAPS SANDWICHES AND WRAPS
  • Chicken Ceasar Wrap $10.00
    • Grilled chicken, cos lettuce, bacon, egg, parmesan and homemade mayonnaise
  • Moroccan Chicken Wrap $10.00
    • Moroccan Chicken, fresh tomato, baby spinach, feta and homemade garlic sauce
  • Turkey and Cranberry Roll $10.00
    • Roasted Turkey with cranberry sauce, baby spinach, and cheese
  • Grilled Veg Wrap $10.00
    • Grilled seasonal vegetables, baby spinach, feta and pesto

Nearby Sample Menus

  • Pistachio
  • CFC (Chicko's Fried Chicken) 5pcs $11.75
  • Passionfruit
  • Cheesy Mashed Potato 3.20/4.20/4.80/5.20
    • Chicko's Fresh and Cheesy Mashed Potato
  • 3 Nuggets & Chips $4.30
    • 3 Chicken Breast Nuggets and a serving of Fresh Hot Chips
  • Vanilla
  • Taboulie 5.50/7.60/9.30
  • Mascarpone (Coffee Crunch)
  • Prawn Tempura Hand Roll $5.50
  • Raw Tuna Roll $7.80
  • Soft Shell Crab Tempura $14.00
  • Assorted Sashimi 12pcs $18.80
  • Seafood Hot Pot (Large) $38.00
  • Prawn Sushi $7.00
  • Seafood Hot Pot $18.80
  • Half-Cooked salmon Sushi $5.80
  • Taquitos Rancheros $21.00
    • Three delicious cigar-shaped rolls with chicken, beef and beans
  • Enchilada Poblana $19.90
    • Soft corn and flour tortilla with filling of your choice, red sauce, melted cheese
  • Choice Of Any If These Fillings: Beef, Chicken, Seafood, Beans Or Spinach
  • Super Nachos Med: $15.90 Lrg: $21.00
    • Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
  • Quesadilla $9.90
    • Soft corn tortilla with cheese, jalapenos and tomato
  • Frijoles $9.90
    • Red beans blended with sour cream, spices and cheese.
  • All Our Dips Are Served With A Bowl Of Corn Chips
  • Nachos $9.90
    • Mountains of chips with melted cheese topped with sour cream
  • STIR-FRIED ASIAN GREENS $15.00
    • Fresh Asian greens vegetables stir-fried, tofu, garlic with vegetarian sauce
  • GANG PHED PED YANG $25.00
    • A rich red curry of roasted duck with lychee, pineapple, cherry tomato and basil
  • PANANG CURRY $16.00
    • (CHICKEN OR BEEF ONLY) Light curry, bean, pumpkin, apple eggplant and basil
  • 3 FLAVOURS CRISPY BARRAMUNDI $25.00
    • Deep fried Barramundi fillet top with 3 flavors sauce
  • SPICY NOODLES
    • Spicy and aromatic stir-fried flat rice noodle with fresh chili, egg, and basil
  • KINN DUCK PANCAKE (2 pcs) $10.00
    • Roasted duck breast, cucumber, and shallot wrapped in house made rosemary pancake
  • CRAB PRAWN ROLL (4 pcs) $7.00
    • Deep-fried spring roll, filled with crab meat and aromatic Thai herbs, served with plum sauce
  • GOLDEN TOFU (6 pcs) $6.00
    • Crispy skin soft tofu with Kinn’s secret recipe sauce topped by crushed roasted peanuts and chili flake
  • Pork Mince with Green Beans $9.50
  • Steamed Fish Ginger $9.80
  • Sweet & Sour Chicken or Pork $8.80
  • Sizzling Beef Chinese Style $9.80
  • Lemongrass Chicken or Beef $8.80
  • Chicken or Beef Chow Mein $9.80
  • Combination Chow Mein $9.80
  • Honey King Prawn $9.80
  • Breakfast Board $18.00
    • 2 eggs Angus sujuk, grilled halloumi fresh salad bread & Dip
  • Halloumi & Eggs $15.00
    • 3 eggs grilled halloumi, oregano fresh salad bread & pomegranate sauce
  • Sujuk & Eggs $16.00
    • 3 eggs Angus sujuk, fresh salad, bread & pesto
  • (all with tomato cucumber leafy mix)
  • Chicken breast & Halloumi
  • Grilled Halloumi Burger $9.00
    • tomato pesto buttered sourdough roll
  • Tuna & mayo
  • Sliced Angus Sujuk
  • or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp
  • or With five wines * Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $140/pp
  • Three cheese with accompaniments -
  • Mille-feuille of goats cheese and sultana tuille with raisin puree -
  • Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
  • Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes -
  • Tomato cous cous, olives, semi dried tomatoes and baby zucchini -
  • - Freemans ‘Fortuna’ Pinot Gris, Hilltops NSW $12
  • Lemongrass Tofu (v) $6.90
  • Prawn Laksa $13.90
  • Marinated Pork Chop
  • Crackling Pork Belly $8.90
  • Vietnamese Meatballs $6.40
  • Lemongrass Beef $7.90
  • Satay Chicken $7.50
  • Mayonnaise and Egg $6.40
  • Chef’s dessert tasting plate for two - with surprise garnishes and coulis $13.50
  • Baked lobster Thermidor n/a
  • Naan n/a
  • Baked Greek eggplant - with brocolinni and tofu, tossed in honey soy and lime glace $29.00
  • Chicken breast Duxell - on Rosemary and cherry tomato barley risotto with mozzarella cheese and baby spinach timbale $34.00
  • Dips - Assorted dips and salsa with charred garlic Naan bread $10.20
  • Grilled Atlantic salmon fillet - with roasted pineapple, mango and coriander salsa, your choice of potato of the day and mixed vegetables or garden salad and fries Market Price
  • Cap Lopez salsa (tomato base with a mild paprika) n/a
  • -Meat S $1.50 L $2.50
  • Beef kebab roll $8.00 / $10.00 / $6.50 / $13.00
  • Chicken & tomato S $12.00 L $ 19.00
    • Chicken, tomato, onion & cheese
  • Kebab on a plate
  • Chicken & mushroom S $12.00 L $ 19.00
    • Chicken, mushroom, onion & cheese
  • Lamb Shish R $11.00 PS $14.00 D $18.00
  • Chicken kebab roll $9.00 / $11.50 / $7.50 / $14.00
  • Eggplant S $11.00 L $18.00
    • Eggplant, mushroom & cheese
  • SLOW COOKED LAMB RAGU PAPPARDELLE 22.00
    • garlic, rosemary, red wine and parmesan
  • BREAD 5.00
    • brasserie sourdough toast with EVO
  • CAKES (please check the display for the days selection)
  • PRAWN ROLL 21.00
    • QLD jumbo tiger prawns, cos lettuce, celery heart, chives, red onion and Japanese mayo with potato crisps
  • CRISPY SKIN BARRAMUNDI 10.00
  • MIXED SALAD 8.00
    • shaved fennel, cabbage, cauliflower
  • BENNI w leg ham 1 6 / SEMI / 17.00
    • w smoked salmon Poached free range eggs set on brasserie sourdough with spinach and hollandaise
  • SMOKED MURRAY RIVER TROUT 8.00
  • Just Bacon & Egg $8.00
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Ham Cheese tomato w mango mayo $7.50
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • PULAO NOORMAHAL Saffron rice with fruit and nuts. $4.50
  • MURG ANGARI Popularly known as Tandoori Chicken, pieces of chicken marinated over-night in spices, garlic, ginger and lime juice to make them juicy and tender and then cooked slowly in c $15.00
  • SIDE DISH PLATTER A combination of all the above side dishes. $8.50
  • BLACK PEPPER CHICKEN Chef’s special. $10.50
  • KATHI TIKKI Also Known as vegetable cutlets’ Potato mash mix with vegetable and spices deep fried. $6.50
  • BOMBAY BEEF Originated in Bombay (now Mumbai), a delicious beef curry cooked with potatoes and flavoured in typical Bombay spices. $15.50
  • BARRAH KEBAB Lamb cutlets marinated in spices and aromates, skewered and broiled in Tandoor. $16.00
  • GARLIC PRAWN King prawns freshly seasoned and marinated in garlic yoghurt cooked to perfection. $10.50
  • FISH CUTLET RICE $12.80
  • PRAWN (4 PIECES) $8.50
  • DEEP FRIED CHICKEN CUTLET $12.50
  • CHICKEN CUTLET CURRY RICE Deep-fried chicken cutlet with Japanese curry. $12.00
  • ICE CREAM $4.20
  • CHICKEN CURRY RICE $11.80
  • CHICKEN TERIYAKI SET COURSE $12.80
  • PORK CUTLET SOUP NOODLE Deep-fried pork cutlet coated with Japanese breadcrumbs, served with udon noodle soup $12.00
  • Black Angus Scotch Fillet $30.00
    • (Riverina, SW NSW) 350g
  • Garlic Bread $5.00
  • Basket of Beer Battered Chips $10.00
  • Spicy Wagyu Beef Tortillas $18.00
    • Bucket of spicy wagyu mince, cheese, tomato salsa & guacamole >>
  • Smoked salmon & green prawn $21.00
    • capers, red onion & camembert
  • Grass Fed T-bone $29.00
    • (Gippsland VIC) 400g
  • Oven Roasted Herb & Garlic Mushrooms $6.00
  • Margherita $14.00
    • tomato, garlic, basil & mozzarella
Meni Cafe

Meni Cafe

location

Address

385 Crown St, Wollongong NSW 2500, Australia

phone

Phone

0421644808

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 1:30 PM, Sunday: Closed
price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Lunch ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
385 Crown St, Wollongong NSW 2500, Australia