Meraki in Parramatta Menu

None

Nearby Sample Menus

  • Crispy chips - served w/ japanese aioli $8.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Greek Style Lamb Salad - grilled marinated lamb fillet pieces with Greek salad and Greek yoghurt side dressing $19.50
  • Iced Tea - Lemon, Peach, Mango $4.20
  • Mocha $4.50
  • - Soy Milk $0.90
  • Bobby Basic Burger - beef pattie, lettuce, tomato, beetroot with BBQ sauce $9.50
  • Additional Available: -
  • Long Black $3.70
  • Cappuccino $3.70
  • - Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
  • - Turkish bread or Wrap $2.00
  • - Avocado or Salad $2.50
  • Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad $16.50
  • - Grilled chicken / Avocado or Tuna $4.50
  • Maple syrup or Lemon and sugar $9.90
  • Cheese or Egg and mayonnaise $6.00
  • Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
  • Condiments 50¢
  • Smoked Salmon $7.00
  • Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
  • Salad Sandwich $6.50
  • Leg Ham $5.50
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Salami $5.50
  • Beef Burger & Chips $8.50
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Garlic of Herb Bread $4.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Chicken Katsu + Sashimi $13.50
  • Crown Lager $5.00
  • - -
  • Ice Cream / Japanese Green Tea -
  • Ika (Calamari) $16.50
  • Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • Teriyaki Fish Set $9.50
  • Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
  • Tarte Chocolat - Tart base with a special chocolate mix N/A
  • Short Black N/A
  • Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
  • Latte N/A
  • Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
  • Extra Coffee / Flavour Shot N/A
  • Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Turkish Bread w/Butter $3
  • Chicken Schnitzel Burger $12
  • Salt And Pepper Squid $9, Main: $12
  • Bacon And Egg Roll $7
  • Vegies $3
  • 2 Scoops of Ice-Cream w/Topping $3
  • Chicken Schnitzel $10
  • FRIDAY: Rump $9
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sauce - Sweet Chilli N/A
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Kentucky Burger $7.95
  • Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
  • Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
  • Sea cucumber pieces wok roasted with dry prawn roe $39.80
  • Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
  • Wok fried king prawns with spicy herbs, roast garlic and chillies $30.80
  • Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
  • Mongolian lamb served in a hotpot $26.80
  • Roast duck deboned and topped with minced taro in a light batter $30.80
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
  • Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
  • Garlic Bread $4.5
  • Short Black $3.5
  • Latte $4.5
  • Tea $4
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Affogato $6.5
  • Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
  • Scones- served with fresh whipped cream, butter and choice of jams $ 8.00
  • Light breakfast- bacon, eggs and toast $ 11.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cheese $ 1.00
  • Bacon and egg with cheese toasted served with chips and salad $ 13.50
  • Muffins $ 4.00
  • Vegetarian- capsicum, onion and mushroom, topped with cheese, sour cream and sweet chilli jam $ 18.00
  • Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Meraki

Meraki

location

Address

5/111 George St, Parramatta NSW 2150, Australia

phone

Phone

0400696009

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 1:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Lebanese

features

Features

Cafe

Location
5/111 George St, Parramatta NSW 2150, Australia
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