Address
349-369 Colburn Ave, Town Centre Victoria Point, Victoria Point, Redland City, Queensland 4165, Australia
Merlo Cafe in Victoria Point Menu
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Nearby Sample Menus
- Gluten Free Bread (Two slices) $1.50
- Crumbed Tropical Snapper -served with side of salad & crispy beer battered chips & tartare sauce $17.50
- Side Salad $3.50
- Camembert Cheese Chilli Relish - two slices of sourdough topped with generous slices of camembert cheese and chilli jam relish $10.00
- Brookefarm Muesli - toasted natural or gluten free, topped with seasonal fresh fruit, side of yoghurt & full cream/soy/skim milk $14.00
- Hump Day Special - lashings of bacon, spanish onion, hash brown, mayo all in a toasted turkish bread sandwich, always good on a wednesday $9.00
- Open Grills - served on toasted turkish bread with your choice of one meat & two toppings $12.50
- Hollandaise $4.00
- White Cherry $99
- Lollipop Cake $209
- Fruit Flan $28.95
- Passionfruit $25.95
- Enchanted Forest $40.95
- Lemon Meringue $26.95
- Caramel Mudcake $28.95
- Continental Apple Cake $26.95
- Mushroom Delight - Toasted vienna topped with grilled mushrooms and a soft poached egg $12.00
- Salad Sandwich $8.00
- Gourmet Beef Burger - Homemade beef pattie under melted cheese, chutney, lettuce, tomato on lightly toasted Turkish bun $14.00
- Gluten free bread available White only - per slice extra $1.00
- Bacon & Egg Toasted Sandwich - Cheese extra $.50 $8.00
- Hollandaise Sauce $3.50
- Easy Breaky - One slice of bacon, one egg and one piece of thin toast $5.90
- - Served with salmon $18.00
- Pork ribs in salt & pepper (selected fine spare ribs first deep fried mixed with 3 sliced chilli and shallots in salt and pepper with touch of spices) $16.90
- King prawn omelette $18.90
- Garlic beef $14.90
- Kong poh lamb $18.90
- Drink - 1.25L Coke, Fanta $4.00
- Chicken omelette $15.90
- Singapore noodle (fried venicelli noodle w/prawn, BBQ pork & bean sprouts) $13.90
- Kong poh calamari (stir-fried w/dark sauce & dry chilli) $15.90
Merlo Cafe
Phone
0732079073
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Features