Mero Mero in Melbourne Menu

None

Nearby Sample Menus

  • Chow gwai dil $7.50
  • Pork & veg chow mein $7.50
  • Beef steaks with rice $7.50
  • Short soup $4.00
  • Satay beef with rice $7.50
  • Satay prawn & veg with rice $11.00
  • Satay chicken & veg with rice $7.50
  • Beef & veg chow mein $7.50
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • Darjeeling - A nutty note, mild greenness, hearty character N/A
  • Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Congo Bongo - Coconut, mango & black tea N/A
  • The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Unagi special fried rice $14.50
    • BBQ eel, prawn and japanese chashu fried rice
  • Salumeria/Cured Cold Meats 29.00
    • A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
  • AVOCADO SMASHED 16.50
    • w/ feta fresh mint & lemon juice on a toasted bage
  • Calamari Positano 16.50
  • Salsiccia Calabrese 16.50
  • add prosciutto 4.50
  • Herb pesto foccaccia bread 7.90
  • Pomodoro ciliegino 19.50
  • BACON 4.00
  • Gratin de cauliflower $14.00
  • -6 $16.50
  • Chocolate-coated almonds $7.50
  • Warm baileys chocolate brownie $15.00
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • Hazelnut praline creme brulee $14.50
  • Spanakopita with sumac yoghurt $12.00
  • You can choose ONE between Spaghetti and Streamed Rice
  • Black Sesame Ice Cream $6.00
  • 7 Vegetable Gyoza Don
    • Deep-fried Vegetable Gyoza
  • NEW Fried Chicken
  • Sharbet $4.00
  • 29 Spicy Cold Noodle $17.00
    • Buckwheat noodle in special homemade spicy sauce with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
  • 48 Mixed Sausage Hot Pot Small $30.00
    • (Mild/Spicy/Extra Spicy) Mixed sausages, baked bean Kimchi, cheese slices with vegetables in beef broth
  • 49 Noodle Shabushabu Small $25.00
    • (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables and Seasoning in Broth
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
  • Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
  • Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Grilled Prawn N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • BBQ Eel N/A
  • Grilled Scallop N/A
  • Crab Meat N/A
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • French Dragon N/A
  • Crispy Chicken Noodle $12.90
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • BBQ Pork $10.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Spicy Chilli Pork $11.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • One Choice with Rice or Noodles $9.50
  • Seafood Combo $13.90
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • Olive Cunzatti: lemon & fennel marinated olives $12.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Rosemary roast potatoes $9.00
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
  • House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
  • Spring Bay mussels: herb crusted & baked (2) $8.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00
  • Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Soup of the Day $11.00
  • Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Le Parisien $9.50
    • Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • Complimentary Green Salad Upon Request
  • Croissants
  • La Barberousse $11.00
    • Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
  • KID SIZE GALETTES & CREPES
  • Additional Prosciutto $3.00
  • Les Tartines $4.00
    • Toasted French Baguettes Served with Butter & Jam
  • La Triskel $12.50
    • Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
  • Regular $6.95
  • Jumbo $9.95
  • Add to a platter or combo
  • Jumbo $7.95
  • 1/4 rack lamb ribs plus 1 regular side $21.00
  • Coleslaw with vinegar dressing
  • Jumbo $2.00
  • Pulled pork scotch fillet $15.90
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Mero Mero

Mero Mero

location

Address

Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne

phone

Phone

0386098221

email

Email

None

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat), 8:30 AM to 8 PM (Thu-Fri), 8:30 AM to 5 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Sandwiches

features

Features

Food Court

Location
Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne
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