All above meals are served with golden crispy chips and a side of fresh garden salad N/A
Tenderridge 300gm Sirloin Steak - cooked to your liking, with mushroom or pepper sauce $35
Nachos - beef mince, onions, beans and jalapenos in a medium spiced Mexican sauce over corn chips with melted mozzarella cheese and sour cream on the side $15
Pesto chicken pasta - with a side of fresh garden salad $24, Vegeteraian $18, Child’s option $12/ $9
Steak Sandwich - with fried onions, cheese and BBQ Sauce $24
Vanilla ice-cream - topped with either chocolate, strawberry or caramel sauce and wafer biscuits $8, Child’s option $5
Upgrade - to Beef and Reef (prawns) with garlic sauce $45
Lamb Shanks - Lamb shanks slow cooked and served with creamy mash potato $25