Address
180 Ann St, Brisbane, Queensland 4000, Australia
Metropole Bar & Eatery in Brisbane Menu
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Nearby Sample Menus
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
- Tebashioyaki Grilled chicken wings with salt $8
- Egg $6
- Mozuku Sunomono Vinegared Japanese Seaweed $9
- Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
- Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
- Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
- Tuna Avocado $6
- Koebi Karage Fried Baby shrimp $9
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
- Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
- Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
- Panini $3.50
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- DAILY SPECIALS Described by your waiter from our blackboard n/a
- Oysters Natural - with lime and lemon zest dressing GF $24/$42
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- Hawaiian Macon and Pineapple $14.90
- Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
- - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
- Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
- - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
- Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
- - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
- Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
- Grilled chorizo & haloumi w red pepper pesto $14
- BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
- MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
- - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
- - BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00
- FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
- MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
- - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
- VERDURA grilled vegetables $7.00
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
- Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
- Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
- Choose an Entrée & Main or Main & Dessert from the following menu $34
- Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
- Fries with Aioli (V) $6
- Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
- ½ Rack of Ribs with Salad & Chips $8.95
- Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
- Ice Cream & Your Choice of Topping $3.95
- Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
- Grandma's Recipe Coleslaw $4.95
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
- Artisan Bread of the Day - with butter $6.95
- Lobster Salad $3.00
- Fresh Salmon $2.80
- Mushroom and Tofu $2.80
- Edamame $3.50
- Sweet Chilli Prawn $4.00
- Japanese Egg Omelette $2.80
- Crispy Chicken $2.80
- Vegetarian Roll $2.80
- Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
- Pomme mousseline - Mashed potato $12
- Beer battered fries served with a side of sour cream, sweet chili sauce and tomato chutney $12
- Fruit - fresh seasonal sliced fruit $19
- Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
- Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
- Interactive Weekend Breakfast Experience $49
- Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
- Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
- Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
- Ice chocolat $5.9
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Double the detox - pomegranate green tea $7.5
- French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
- Green $8.5
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
- garden salad, house vinaigrette (V) (GF) $6.00
- Petaluma White Label Chardonnay - adelaide hills, sa $55.00
- 250g Eye Fillet (GFA) - grain fed $36.50
- Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
- steak house fries $4.00
- 200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
- Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Malaysian Combination Laksa $12.90
- Vietnamese Style Lemon Grass Chicken with Rice $11.90
- Vegetables Mee Goreng (Fried Noodle) $10.90
- Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
- Roll Canai with Curry (Chicken or Beef) $13.90
- Crispy Chicken with Rice $10.90
- Deep Fried Garlic Calamari $8.90
- Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
Metropole Bar & Eatery
Phone
0732365682
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Australian , Italian , Malaysian , Vietnamese
Features
180 Ann St, Brisbane, Queensland 4000, Australia
- Brisbane Asian Menus
- Brisbane Australian Menus
- Brisbane Italian Menus
- Brisbane Malaysian Menus
- Brisbane Vietnamese Menus
- Inner Brisbane Asian Menus
- Inner Brisbane Australian Menus
- Inner Brisbane Italian Menus
- Inner Brisbane Malaysian Menus
- Inner Brisbane Vietnamese Menus