Address
3/30-32 South Steyne, Manly, New South Wales 2095, Australia
Mex and Co in Manly Menu
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Nearby Sample Menus
- Fresh Herbs Sauce - King Prawn $20.80
- King Dou Sauce (B.B.Q Sauce)(Sizzling) - Rainbow Beef Shredded $18.00
- Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - King Prawn $19.80
- Beef & Egg Flower Soup (Beef, tofu, mushroom & egg) $8.50
- Mee Goreng (Chilli Sauce) - Vegetables $16.00
- Black Bean Sauce or Black Bean Chilli - Mixed Combination $18.00
- Curry Sauce or Green Curry (Thai Style)- Mixed Combination $18.00
- X.O Sauce (seafood paste) X . O - Chicken $18.80
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BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
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BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
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CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
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MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
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CHICKEN PARMIGIANA $22.00
- Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
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BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
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EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
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KING SALMON (GF) $26.00
- Served w/ pea puree, potato & garden veg, freshly grated horseradish
- GOAN FISH (Specialty of the house) Traditional fish curry from Goan beaches, cooked with coconut, tamrian mastered seeds. $15.90 / $19.90
- Kesar Badam Milk (House Special) $3.90 / $4.90
- PANI PURI CHAAT Mini pooris served with mint spicy water, diced potatoes, beans and tamarind sauce. $7.90 / $8.90
- CHICKEN TIKKA MASALA Char grilled chicken morsels sautéed with tomatoes, corriander in a medium thick sauce. $13.90 / $17.90
- SEAFOOD (Per SEAFOOD person) Consists of four Entrees and four Main Curries including Seafood. $34.90 / $37.90
- SHAHI BAINGAN Eggplant cooked in rich cashewnut sauce induced with tomatoes and dry fruits. $12.90 / $14.90
- GOAT ALOO Baby goat cooked with potatoes and fresh corriander. $13.90 / $17.90
- MALAI KOFTA Home made cottage cheese and potatoes, dumpling cooked in a rich cashew nut sauce. $12.90 / $14.90
- Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
- Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
- Hanwood $5.50
- Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
- Moroccan Green Mint Tea - Mint tea or Naa Naa – A gift from Allahthe traditional tea of Moroccan hospitality a fragrant mysterious tea and a perfect way to complete your meal $5.50
- Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
- Breathless Briouats - filo cigar pastries filled with spiced marinated chicken and almonds and served with sweet saffron sauce $16.00
- Soul Sardines - fresh filleted sardines marinated in a blend of exotic herbs and spices, lightly panfried and Immersed in a spicy tomato sauce $16.50
- FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
- RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
- BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
- BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
- POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
- FEISTY BBQ BACON LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bacon– al N/A
- CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
- SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
- Selection of ice creams - “affogato” $11.00
- Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
- Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
- Blackboard garnishes available as sides $9.00
- Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
- Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
- Seared yellowfin tuna (nuts) - w/ pickled diakon and ginger, wakame seaweed and ponzu $18.00
- Marinated ligurian black olives $5.00
- 2013 Rochford Pinot Noir Latitude Range, Yarra Valley, Victoria $10.00 / $39.00
- 2013 Villa Trasqua Trasquanello Rosato lGT, Tuscany, Italy $9.00 / $40.00
- chai latte $4.50
- bacon + egg roll with homemade tomato chutney + aioli $13.00
- SPRING banana, mango, strawberry, coconut water $9.00
- 2013 Mocandunda Vineyards Riesling Clare Valley, South Australia $40.00
- 2012 Bertani Soave Sereole DOC Veneto, Italy $10.00 / $44.00
- ice chocolate, gelato & cream $7.00
- Peking Shredded Beef - Dry fried shredded beef with stripped carrots in special spicy sauce $21.00
- Sambouy Chicken (Hot or Mild) - Marinated chicken thigh fillet with Chinese wine, sesame oil, and a hint of black pepper, served along side with basil and onion $20.00
- Mongolian Lamb - Thinly sliced lamb marinated with leeks, bean sauce, chilli and hoisin sauce before being braised and served on a sizzling plate $21.00
- Braised Bean Curd with Vegetables $16.00
- Mustard King Prawns (Hot) - Marinated king prawns cooked in English mustard and sesame sauce. The prawns are complimented by deep fried spinach leaves with a sprinkle of sugar (Mild or Hot) $22.00
- Combination Omelette $19.50
- Singapore Rice Noodles (Hot) $18.00
- Fillet Steak with Honey and Black Pepper Sauce - Tendered fillet steak in a black pepper corn and honey sauce, served with capsicum, onion and cashew nuts $21.00
- Liberty eggs on sourdough toast & roasted cherry tomatoes. $16
- Prosciutto & wild rocket salad - w/ pear, toasted pine nuts, pecorino, balsamic. $19
- Pate de foie gras, caramelised apple, walnuts. $24
- Crispy skin Atlantic Salmon fillet & gratinated potato mash w/ beetroot, fennel & walnut salad. $32
- NZ Venison Wellington, tenderloin in pastry - w/ chestnut, mushroom duxelle & proscuitto, w/ heirloom carrot, potato mash & sour cherry jus. $38
- Baked egg frittata - - Vegetarian w/ roasted butternut pumpkin, spinach,halloumi cheese & pine nuts. $19.9
- Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
- Grilled Lemon Sole Almondine - w/ toasted almonds & brown butter, served w/ fried potatoes, rosemary, crisp prosciutto, black olives & lardo. $34
- BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
- BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
- ONIONS RINGS with dipping sauce $5.00
- DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
- PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
- LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
- HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
- NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
Mex and Co
Phone
89669872
Opened hours
Sunday
11:30 - 22:00
Monday
11:30 - 22:00
Tuesday
11:30 - 22:00
Wednesday
11:30 - 22:00
Thursday
11:30 - 22:00
Friday
11:30 - 22:00
Saturday
11:30 - 22:00
Price
None
Type
None
Service
None
Cuisine
Central American , Gluten Free , Mexican , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , View , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups