Mex and Co in Manly Menu

None

Nearby Sample Menus

  • Laksa (Noodle Soup) - Seafood Combination $19.80
  • Curry Sauce or Green Curry (Thai Style)- Chicken $17.00
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Vegetables $15.80
  • Beef $17.50
  • Shan Dong Chicken $17.50
  • Vegetarian Spring Rolls (4 pcs) $6.00
  • Belachan String Bean $17.00
  • Sesame Prawn Toast (4 pcs) $8.00
  • BARRAMUNDI BURGER $18.00
    • w/ avocado, herb mayo, Spanish onion & roasted capsicum
  • SPRING SALAD $20.00
    • Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
  • DIRTY HAWAIIAN $22.00
    • Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
  • GARLIC (V) $14.00
    • Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
  • PUMPKIN ARANCINI $20.00
    • Served with blue cheese mayo, candied walnuts, rocket & parmesan
  • CHORIZO $22.00
    • Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
  • STEAK SANDWICH 150G $20.00
    • Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
  • EXTRAS $8.00
    • BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
  • VINDALOO – LAMB /GOAT/CHICKEN Hot and spicy curry with touch of vinegar. A regional Speciality from Goa. $13.90 / $17.90
  • VEGETARIAN THALI 4 curries, breads, condiments & dessert. $14.90 / $16.90
  • HANDI GOSHT KORMA Tender diced lamb slow cooked in a rich cashew nut sauce. $13.90 / $17.90
  • SEEKH KEBAB (Lamb) Delicately flavoured lamb mince skewered and grilled in clay oven. $8.90 / $10.90
  • PANEER TIKKA ACHARI (Fat Fr ee) Fenugreek flavoured yogurt marinated home made cottage cheese and chargrilled. $8.90 / $10.90
  • CHEESE NAAN Delicious bread stuffed with cheese and buttered. $3.50 / $4.50
  • - Pick up / Delivered
  • PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. $7.90 / $8.90
  • Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
  • Dried Black olives $5.00
  • Date and Kahlua Crêpes - Thin crepes served with a rich and crepe sauce of date and kahlua $13.90
  • Hanwood $5.50
  • Jazzy Jasmine Rice $5.50
  • Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
  • Couscous $6.90
  • Steamed Vegetables $10.50
  • GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
  • BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
  • BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
  • BONDI BITES™ Bondi Bites (2) A 2-pack of bite sized 100% premium chicken pieces, served with your choice of our legendary sauces. N/A
  • FEISTY BBQ BACON LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bacon– al N/A
  • ROMAN AIOLI BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
  • SAUCES (25ML) Prego Sauce A tangy and creamy BBQ-inspired sauce. N/A
  • BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A
  • 3 scoops vanilla ice cream, liqueur and coffee $15.50
  • Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
  • Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
  • Bowl of thick chips $7.50
  • Oyster shot - w/ ‘bloody mary’ each: $3.90
  • Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
  • Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
  • Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
  • 2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml $60.00
  • 2012 Bricco Maiolica Barbera D'Alba DOC, Piemonte, Italy $55.00
  • 2013 Castello di Querceto Chianti DOCG, Tuscany, Italy $9.00 / $38.00
  • VIOLA beetroot, carrot, celery, ginger $8.00
  • 2013 Banks Road Chardonnay Yarram Creek Bellarine Peninsula, Victoria $9.00 / $38.00
  • Corona, Mexico $8.00
  • 2014 Auntsfield Estate Sauvignon Blanc Marlborough, New Zealand $10.00 / $45.00
  • 2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
  • Satay Chicken $18.00
  • Mini Spring Roll (2) $4.00
  • Chicken Chow Mein $18.00
  • Deep Fried King Prawns with Chilli & Spicy Salt $22.00
  • Lamb Pancakes (Six Pieces) - Marinated shredded lamb with shallots, onions and spicy sauce served with home-made pancakes $19.00
  • Combination Long or Short Soup (For 2) $16.00
  • Vegetarian Sang Choy Bow (4 Pieces) $16.00
  • Braised King Prawns with Cashew Nuts $22.00
  • Crispy skin Atlantic Salmon fillet & gratinated potato mash w/ beetroot, fennel & walnut salad. $32
  • Crumbed baby bocconcini w/ chilli jam. $10
  • Buttermilk pancakes - Banana, candied walnuts & honey. Whipped vanilla butter & raspberry compote. $18.9
  • Goats cheese, pear, walnut & honey bruschetta. $14
  • Leg ham - Bangalow Sweet Pork. $8
  • White polenta porridge - sultanas, candied walnuts, banana & redgum honey. $18
  • Beer battered zucchini flowers w/ pesto & romesco. $12
  • Sauteed spanner crab & prawn spaghettini - w/ chilli, garlic, saffron & mixed herbs. $34
  • TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
  • TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
  • THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
  • BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
  • SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
  • SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
  • LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
  • BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
Mex and Co

Mex and Co

location

Address

3/30-32 South Steyne, Manly, New South Wales 2095, Australia

phone

Phone

89669872

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 11:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Central American , Gluten Free , Mexican , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  View ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
3/30-32 South Steyne, Manly, New South Wales 2095, Australia