Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
Crispy Salted Fries $7
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12