Mi Manchi in Sydney Menu

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Nearby Sample Menus

Creme Caramel $8.50
Crema Catalana $10.50
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
Patatas Bravas - Potatoes in spicy tomato salsa $17.50
Whiting $17.50
Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00

MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- Add beer battered chips + $3.50
FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00

Steamed Prawns with Garlic $32.80
Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
Prawns with Cashew Nuts $32.80
Steamed Prawns with Ginger and Shallot $32.80
Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
Prawn Fritter (Two) $ 9.00
Steak Fillets with Honey and Black Pepper $30.80
Stir Fried Mixed Green $19.80

BBQ $ 8.40
Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
Lemon and Sugar $ 5.50
Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
Chicken and Avocado $ 8.40
Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90

Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
Teppan Tofu With Baby Corn In Miso Sauce $21
Sesame Salad $5
Soft Shell Crab $13
Teppan Udon With Veggies, Choice Of : - Chicken $20
Edamame (Soy Bean) $9
Yasai Yakimeshi (Veggies Fried Rice) $6

Banana each: $2.50, dozen: $27.00
Milk Chocolate each: $2.50, dozen: $27.00
Valentine 1 N/A
Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Valentine 11 N/A
Valentine 10 N/A
Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
Valentine 6 N/A

Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)

Fish, chips and salad $12
Beer battered chips - Beer battered chips with aioli $9
Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
Garlic Butter $4
Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Add to any salad Chicken: $4, Beef: $4

Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
Garlic, Herb $3.80
Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60

Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Apple Triangle $4.00
Smoked Salmon Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50
Salted Pretzel $3.50
Poppyseed Pocket $4.00
Chicken-Avocado Sandwich $6.00
Tuna Sandwich $5.00

GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00

Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Pumpkin, caramelised onion, fetta, parmesan $22
The garden’s baked mac and cheese $9.50
Italian sopressa, salami, black olive, artichoke $23
Crispy cider battered red emperor, fries, tartare $29
Spiced chicken wings, hot sauce $13
Marinated sicilian olives $7

Piri Katsu Don Set $17.80
Vegie Curry $13.80
Tonkatsu Pork Loin Set $16.80
Gomoku Udon $14.80
Chirashi Sushi & Sashimi Set $20.80
Karaage Chicken Curry $12.80
Kaminari Pork Set $16.80
Miso Katsu Set $16.80

Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Please ask our waitperson N/A
Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80

Beer Battered Onion Rings $7.90
Wild Rocket & Parmesan with balsamic dressing $9.90
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Béarnaise Sauce $2.90
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90

Mi Manchi

Inner Sydney > Sydney > Mi Manchi

Address

32 Lime St, Sydney, New South Wales 2000, Australia

Phone

0282835650

Email

None

Opened hours

Sunday 05:30 - 22:30 Tuesday 23:00 - 00:00 Wednesday 23:00 - 00:0012:00 - 15:00 Thursday 23:00 - 00:0012:00 - 15:00 Friday 23:00 - 00:0012:00 - 15:00 Saturday 12:00 - 22:30