Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Poached Dutch cream potatoes in kelp and parsley $15
Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
Beer battered chips - Beer battered chips with aioli $9
Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
Pepper Sauce $4
Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
Creamy Mashed Potato $6
Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
Sweet potato salad with chive crème fraiche and smoked bacon $9.90
Pan-Fried Chorizo with mint & basil $10.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
Chopped Iceberg with olives, cucumber, tomato & feta $9.90