Mia's Cronulla in Cronulla Menu

None

Nearby Sample Menus

  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
  • Banana semi freddo on a jaconde disc with salted caramel sauce, crispy banana and coconut tuille -
  • Wines to match also available $50pp
  • Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
  • Oven roast 1/2 duck in a blood plum and ornage glaze on buttered leek risotto $40
  • Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
  • 3 courses $68pp
  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp -
  • Grilled Smooth Dory Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
  • Ocean Perch Fillet $10.90
  • Crab Claw $2.70
  • Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
  • Grilled Fish Burger Pack - Burger and Chips $10.90
  • Chiko Roll $2.80
  • Calamari Rings 6 for $6.90
  • Spring Roll $2.80
  • Sydney rock oysters served natural, mornay kilpatrick or with wasabi mirin dressing (Half/Whole Dozen) $20/$36
  • Chips $6.00
  • Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
  • Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
  • Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
  • Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
  • Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00
  • Caprese salad; heirloom tomatoes, buffalo mozzarella, baby capers, basil, mint & balsamic $20.00
  • SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
  • Lamb wrap, slow cooked lamb shoulder, balsamic tomatoes, rocket, paprika, spanish onions, tzatziki $18
  • Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
  • Hummus & pita bread $8
  • Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
  • SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
  • THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
  • SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
  • Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • Pepperoni - Tomato, cheese & pepperoni Large: $10.00, Large: $16.50
  • Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
  • Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
  • Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
  • Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
  • Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
  • Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
  • - kilpatrick ½ doz $19 / 1 doz $37
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Vanilla Slice $2.70
  • Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
  • Choc Mint Slice $2
  • Florentine $3.50
  • Banana Bread $3
  • Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
  • Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
  • Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • Croissants - Plain Almond $4.50
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • Mango Flamed with brandy, mango and cream $19.00
  • Italian Salad $10.00
  • Marinara Seafood, anchovies, garlic and parsley m $ 17.00 / l $ 20.00
  • Capricciosa Mushroom, capsicum, ham,anchioves and olives m $ 17.00 / l $ 20.00
  • Limone Cooked in butter, garlic, chilli and a squeeze of fresh lemon $18.00
  • Pesto Basil, pine nuts, garlic and cream $15.00
  • All' Arrabbiata Tomato and chilli $14.00
  • Greek salad $11.00
  • Platter for 4 $85.00
  • Haloumi with cracked pepper and lemon (v) (gf) $11
  • Spicy Chicken wings with your choice of dipping sauce $11
  • Peking Duck Pancakes $11
  • Platter for 2 $50.00
  • Summer berry pudding with clotted cream $11
  • Mixed Marinated Olives (v) (gf) $8
  • Thai spiced coconut chicken skewers with fragrant herb salad $11
  • Roast Pork Dinner $12.90
  • Large $10.90
  • Roast Pork $6.90
  • Grilled Fish $7.50
  • 1/4 Chicken Roast Dinner $12.90
  • Jumbo Pack - Half Chicken and Chips $12.00
  • X-Lge $12.50
  • Medium $8.00
  • Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
  • Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
  • Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
  • Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
  • Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
  • Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
  • Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
  • Pita Bread - plain or olive $4.0 - $5.0
  • Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
  • Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
  • ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
  • Boat Noodle (Chicken, Beef, Pork) Boat Noodle is a Thai specialty not for the easily frighten, a soup that's deeply beefy and funky. $12.90
  • Seafood or Prawn $14.90
  • Vegetable and Tofu $9.90
  • Salmon Trio (3 x 1 bite) A trio of fresh salmon in a chilli and garlic sauce, garnished with fried red onion. $7.90
  • Golden silk on Spice Stir fried rice noodle with vegetables, spicy basil and chilli jam. -
  • Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
  • Kao Na Paed Roasted duck over rice served with chef's special sauce. $12.90
  • Sombreros (Chicken, almonds & raisins) $17.90
  • Seafood (Fish fillets, prawns & baby octopus) For 3 $82.50
  • Tortillas $1.10
  • Mexican Bean (Frijol) $14.90
  • Coconut Prawns $13.90
  • Vegetarian Tostadas With seasonal vegetables. $16.90
  • Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90
  • With Seasonal Veges & Beans - Regular $14.90
Mia's Cronulla

Mia's Cronulla

location

Address

2/45 Gerrale Street, Sydney, Cronulla, Sydney

phone

Phone

0400004073

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger

features

Features

Location
2/45 Gerrale Street, Sydney, Cronulla, Sydney
Similar Restaurants based on Cuisines