Hawaiian - Sliced Lamb or Chicken, served with cheese, pineapple and salad in Turkish Pide Bread $11.00
Capsicum - Red Capsicum and Yoghurt Small: $5.00, Large: $7.00
Spinach - Spinach and Yoghurt Small: $5.00, Large: $7.00
Mixed Shish - Lamb & Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Baklava $2.50 Per Serve
Adana - Spicy lamb mince cooked on flat skewer, served with salad in a Turkish Pide Bread $10.00
European - Lettuce, Tomato, Onions, Olives and fetta cheese Small: $5.00, Large: $7.00
Iskender - Lamb off the spit, served on diced turkish bread with tomato paste, cooked in the oven, then garnished with parsley + yoghurt Small: $15.00, Large: $18.00
Traditional Peking Duck (Half) - a world famous dish, peking duck wrapped in pancake with spring onion and chinese pickled vegetables in chef's special duck sauce $28.00