Peynirli Yumurtali - Fetta cheese, parsley and egg, baked on Turkish Pide $9.00
Baklava $2.50 Per Serve
Mixed Grill - A combination of Lamb Shish, Chicken Shish, Adana, Cutlets and Rice, Garden Salad, Dips and a bag of Turkish bread $23.00
Cake $6.00 Per Serve
Mixed Shish - Lamb & Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Pastirmali Yumurtali - Pastirma and egg baked on Turkish Pide $10.00
Iskender - Lamb off the spit, served on diced turkish bread with tomato paste, cooked in the oven, then garnished with parsley + yoghurt Small: $15.00, Large: $18.00