Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Chicken Creole - Chicken pieces tossed with Cajun spices with snow peas, roasted capsicum, spring onion in a cream sauce served with jasmine rice and crispy noodles $26.00
Garlic Bread (4 Slice) $6.90
Chicken Nuggets And Chips $7.90
White Chocolate And Raspberry Pudding - With a custard sauce served with ice cream or cream $7.90
Cookies $3.50
Tomato $1.50
Creamy Potato Mash $4.50
Pork Spare Ribs - Pork ribs braised in a barbeque sauce with garden salad and chips $23.90
Papri Chaat (5 pieces) Small savoury biscuits topped with cubed potatoes, gramflour straws, coriander leaves and covered with mint and tamarind chutney $7.90
Chilli Paneer Cottage cheese tossed in a wok with a blend of Indian and Asian spices $9.90
Roti Wholemeal flour bread $3.00
Chicken Saag (mild to medium) Boneless pieces of chicken cooked with tempered spinach $17.50
Shahi Korma (mild) Mild lamb curry with cashews, almonds and yoghurt $17.90
Bhuna Gosht (medium) Tender pieces of lamb pot roasted with spices $17.90
Extra chutney $1.00
Aloo Gobi (mild to medium) Potaoes and cauliflower cooked in curry sauce $14.90
Salmon - Delicately flavoured, vinegar sushi rice with various toppings. 2 pieces per serve $7.00
Salmon Sashimi - Freshly sliced raw fish served with Soy & Wasabi (Small/Large) $18.50/$34.50
Superior Beef Tenderloin - Australia’s best quality beef (cubed) Grilled on the Teppanyaki Hot plate Cooked with or without garlic Flambé with Brandy (Entree/Main) $20.50/$34.90
Fish Teriyaki Bento - Includes Miso Soup, Prawn Tempura Roll, steamed Rice, Green Salad, Seaweed salad and Fresh Fruit $25.50
Yaki Udon - Stir Fried Udon with Beef and Vegetables $19.50
Vanilla Ice cream $6.50
Salmon Roll - Sushi rolled with nori seaweed sheets and various fillings $10.50
Salmon Teriyaki Bento - Includes Miso Soup, Prawn Tempura Roll, steamed Rice, Green Salad, Seaweed salad and Fresh Fruit $31.50