Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Mashed Potato $3.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Chicken Creole - Chicken pieces tossed with Cajun spices with snow peas, roasted capsicum, spring onion in a cream sauce served with jasmine rice and crispy noodles $26.00
The 7th Ave Big Breakfast - Sausage, bacon, eggs Fried, poached or scrambled. Grilled tomato, mushroom on 2 slices of toast (GFO) (VO) (VGO) $16.90
Packaged Beer (Stubbies) Corona, Crown Lager, Little Creature Pale Ale, Little Creatures Bright Ale, Heineken, Budweiser, Redback Original, Peroni, Redback Mild, Cascade Premium, VB, Emu Bitter, Carlt n/a
Ceasar/Chicken Ceasar Salad - Baby cos leaves, bacon, parmesan, boiled egg, croutons, dressed with our tangy home made caesar dressing Anchovies optional $1.00 (VO)(GFO) $16.90 / $21.90 chicken
Potato Gnocchi - Potato gnocchi tossed in a pan with cherry tomatoes, roast pumpkin, broccoli, baby spinach and fetta in a cream or Napoli sauce (V) $24.00
Cauliflower Pakoras 5 pieces cauliflower florets dipped in chickpea batter and deep fried $9.90
Haryali Chicken (medium to hot) Chicken cooked in a special green curry freshly made with basil, lime juice, lime leaves, coriander, etc. $17.50
Papri Chaat (5 pieces) Small savoury biscuits topped with cubed potatoes, gramflour straws, coriander leaves and covered with mint and tamarind chutney $7.90
Prawn Masala with vegetables (mild to medium) Prawns cooked in a tomato based curry with onions and peppers $21.90
Chilli Paneer Cottage cheese tossed in a wok with a blend of Indian and Asian spices $9.90
Pickles $2.50
Samosa (2 pieces) Savoury parcels of curried potatoes and vegetables $7.90
Lamb Saag (mild to medium) Lamb cooked with tempered, pureed spinach $17.90