Midtown Coffee Brewers in Melbourne Menu

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Nearby Sample Menus

Short $3.60
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50

Choice of two cold marinated dishes $11.80
Poached dumplings (12pcs) $10.80
Stir fried honey pepper beef with broccoli $20.80
Slow cooked pork belly slices served with steamed taco buns $24.80
Stir fried mongolian beef / lamb & vegetables on hot sizzling plate $20.80
Salt & pepper chicken ribs $19.80
Special marinated half chicken / half duck $21.80
Salt & pepper calamari / fish fillet $19.80

Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
All params are topped with mozzarella & served with chips & salad
Vindaloo
- With house made spicy vindaloo sauce & raita
Mrs. p's cheesy garlic & herbs bread $8.00
Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
3 Cheese
- Topped with mozzarella, parmesan & blue cheese

FILLET OF BEEF
- Sliced, stir fried with snow peas in black bean sauce
Creamy Corn
POULTRY
- Deep fried with tempura sauce (Cantonese version)
Scallop with X.O. Chilli Sauce $36.00
Traditional Szechuan Spicy Fish $28.50
- With spicy chilli oil in Szechuan style
Steamed Dim Dim (3pcs) $8.00
- Shark fin, prawns, pork & mushroom
Pork Ribs with Sweet & Sour Sauce $28.50
SEAFOOD SKEWERS
- King prawn, scallop, calamari, fish fillet on skewers with szechuan sauce

Heirloom Tomato & Buffalo Mozzarella 16.00
Amaretto 10.00
Chef’s Garden Salad 8.00
Maltagliati with Cherry Tomatoes 27.00
- Chilli, black olives, crispy pancetta
Cod Balls
STARTERS
Frangelico 10.00
Roasted Garlic, Parmesan and Herb Bread 9.00

Hot Meals - (Mon. Tues. Thurs & Fri)
Hot Meals - (Wed, Sat & Sun)
B.L.A.T $10.50
- bacon, lettuce, avocado and tomato on light rye
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
From The Cabinet
Sides
Steamed Seasonal Greens $8.00
- Dressed with extra virgin olive oil & sea salt
Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs

Hawaiian $18.00
- Mozzarella, ham, pineapple & napoli
Cheesy garlic bread (V) $12.00
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
Mushroom burger (VG) $18.00
- Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
Roasted pumpkin (GF) (VO) $15.00
- Red onion, spinach, hazelnuts & goats cheese
Salad $6.00
Roast pumpkin (GF, V) $20.00
- Red onion, spinach, hazelnuts & goat´s cheese

Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
$10.00 (5 pcs)
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar

SMALL COMBO - Small chips & small drink + $5.90
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20

Sauced beef $13.50
Fried rice wrapped with egg $8.00
Seafood combination & beancurd soup $5.00
Fried shredded pork with fishy taste on rice $11.50
Noodle salad with spicy cabbage $9.50
Beer duck $19.50
Spring onion pancake $4.00
Sweet & sour spareribs $19.00

House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
Continental roll served with tomato, choice of a cold cut & cheese $10.50
-Avocado and lemon $8.50
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
-Add smoked salmon $5.00
Journal club sandwich with potato crisps $14.50
Homemade soup of the day with sourdough $11.00
Spinach & ricotta gnocchi with tomato & basil sugo $17.00

Dry scallop with vegetable soup $11.00
Shredded pork and garlic shoot $13.80
- With steamed rice
Garlic scallop $28.80
- With vegetable
wunan spare rib $19.80
- With szechuan pepper, garlic and chilli
Special fried rice $14.80
Salt and pepper scallop and prawn $28.80
Sizzling beef filet $26.80
- With mandarin sauce
Braised chicken and vegetables noodles $13.80

Sashimi
- A variety of thinly sliced fresh pieces of raw fish
ENTREES
Kenzan Gozen $38.00
- Special two tiered lunch box. Tempura, sashimi, sushi rolls, prawn dumplings and rice with miso soup
Horenso Gomaae $11.00
- Lightly cooked spinach in sesame seed sauce
MAIN COURSES
Spicy Tuna Maki $13.00
- Spicy tuna
HOT ENTREES
Minimum of two people (cooked at the table either by customers or us)

Green papaya, snake beans, peanut, dried shrimp $15.00
Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
Caramelised pork hock, five spice, chilli vinegar $23.50
Char grilled grass fed eye fillet, roasted pepper relish $25.00
Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00

Ebi Mayo - Fried prawn with Japanese mayonnaise sauce $12.00
Tonkatsu - Japanese style pork schnitzel $14.00
Tamago - Egg $5.60
Wakame Wakame seaweed $10.30
Una kyu roll - Eel and cucumber $7.20
Akagai - Red clam $8.00
Ice-cream - Plain vanilla ice cream $6.20
Yakitori - Chicken skewers grilled w/ teriyaki sauce - minimum 3 $2.80

Midtown Coffee Brewers

Inner Melbourne > Melbourne > Midtown Coffee Brewers

Address

303 Collins Street, Collins Street, CBD, Melbourne

Phone

0396298963

Email

None

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed