Mikazuki in Parramatta Menu

None

Nearby Sample Menus

  • Traditional
    • Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
  • -Extra topping small & medium $1.00
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • Potato wedges with sour cream & sweet chilli $7.00
  • -Extra topping large & family $2.00
  • Lunch only special $10.90
  • -1 Can soft drink
  • Caesar $8.50
    • Lettuce, bacon, parmesan cheese & croutons
  • Fresh squeezed juice to order (apple, carrot, orange) $7.50
  • Cool Ridge Water $3.00
  • Potato Wedges - with sour cream and sweet chilli sauce $8.70
  • - Soy Milk $0.90
  • Homemade Beef Lasagne - served with chips and garden salad $16.80
  • Short Black $3.70
  • Vegetarian Wrap - chargrilled eggplant, lettuce, zucchini, red capsicum, mushrooms and feta $13.50
  • Fisherman's Basket - prawn cutlets, fish cocktails, calamari rings, salt and pepper squid served with chips, tartar sauce and lemon $23.00
  • Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
  • Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
  • Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
  • Additions -
  • Smoked salmon $8.90
  • Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
  • - with ham and cheese $8.90
  • Housemade Scones with jam and cream $6.00
  • Crying Tiger $13.90
  • Beef Salad $13.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • marinated octopus $13.90
  • Thai Boat Noodle Soup $12.90
  • Deep Fried ice cream $7.90
  • Peanut Sauce Chicken $13.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
  • Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
  • Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
  • Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
  • Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
  • Cheese Cake - French cheeses with a berry coulis topping N/A
  • Sparkling Bottle Water (glass) N/A
  • Macchiato N/A
  • Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
  • Fried Chicken with Hot Pepper $15.80
  • Beef Brisket with Rice $7.80
  • Capsicum with Chicken $13.80
  • Taro Pastry (4) $8.80
  • Clear Noodles with Beef and famous Chili Sauce $14.80
  • Chicken, Beef & Veggies Noodle Soup $8.80
  • Eel Noodle Soup $11.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • SATURDAY: Rump & Beer $12
  • Mississippi Mud Cake $6.5
  • Chicken Nuggets And Chips $6
  • Grilled Salmon $14
  • Salt And Pepper Squid $9, Main: $12
  • Calamari And Chips $6
  • 250gm Rump Steak $12
  • Fish And Chips $6
  • Original Tenders SoSalad $7.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Original Recipe Burger $5.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Sauce - BBQ N/A
  • Sweet Chilli Twister $6.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Kids Meals $10
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Vegetarian Spring Rolls (6) $8
  • French Fries w Aioli $8
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Linguine with Prawns & Rocket Prawns sauteed with chilli & garlic, tossed through the pasta with fresh rocket & topped with crispy crumbs Main course size $19.50
  • Chicken & Mushroom Pie Stuffed full of chunky chicken, mushrooms and bacon and topped with feather light puff pastry – served with a side salad and hot crusty bread $28.00
  • - Smoked salmon instead of ham $18.80
  • Avocado Nachos Avocado dip and beef & chilli beans topped with sour cream on a spicy tomato salsa over corn chips topped with melting cheese $19.70
  • Spinach (cooked) $4.00
  • Muffins 2 warm homemade apple & cinnamon or blueberry muffins. $7.50
  • - 3 Scoops $11.00
  • Pepperoni $19.00
  • Muffins $ 4.00
  • Chicken tenders- marinated chicken tenderloins grilled to perfection and served with sweet chilli sauce $ 19.00
  • Extra cream, ice cream, mayonnaise (each) $ 1.00
  • Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
  • BLT- bacon, lettuce and tomato toasted served with chips and salad $ 13.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Beetroot $ 1.00
  • Gourmet beef burger- open burger with bacon, egg, pineapple, lettuce, tomato, onion, beetroot and chilli jam $ 19.00
  • - Taramosalata pink caviar -
  • Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Fish of the Day Market Price
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Beetroot, Walnut & Feta Cheese $14
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Tempura king prawns with wasabi melon salsa $18.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Lamb spiedino - organic salt bush lamb skewers with salmoriglio marinade $42.9
  • Suprema - double smoked ham, pancetta, salame,roasted capsicum, mushrooms, mozzarella,olives & red onions T: $30 / 0.5M: $60 / 1M: $90 / 2m: $180 / 3M: $270
  • Linguine puttanesca - anchovies, red onions, olives, capers, parsley, garlic, chilli, olive oil & sugo di pomodoro $26.9
  • Garlic crust - olive oil & garlic, served with side tapenades $18.9
  • Funghi - rich mushroom & cream sugo N/A
  • Spaghetti con polpette - mamma criniti’s famous meatballs, cherry tomatoes & sugo di pomodoro $25.9
  • Tropicale - double smoked ham, pineapple,origano & mozzarella T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • T-bone (500g) - 6 week dry aged black angus marble score 2+ $50.9
Mikazuki

Mikazuki

location

Address

169 Macquarie St, Parramatta NSW 2150, Australia

phone

Phone

0296332593

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Location
169 Macquarie St, Parramatta NSW 2150, Australia